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Summer Restaurant jobs in British Columbia

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    • You represent the first and last impression of the restaurant.
    • Ideal candidates would ideally have several years of experience in a similar environment; however…
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    • Previous experience as a Server in a restaurant or hotel is required.
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    • Dining room or front end restaurant experience preferred but not required.
    • Full and Part Time opportunities available!
    • Ability to work long hours on foot.
    • Experience serving in a high-volume restaurant environment.
    • Maintain cleanliness and organization of the restaurant and wait stations.
    • The Assistant Food & Beverage Manager works closely with the Food and Beverage Manager to oversee, operate, and develop all Food & Beverage operations at Mt…
    • At least 2 years’ experience working in a supervisory capacity in a fast-paced restaurant or catering environment or applicable Education.
    • We are seeking an experienced, independent Head Cook or Kitchen manager to manage our busy coastal restaurant during the summer season.
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Job Post Details

Host/Hostess
4005 Whistler Way, Whistler, BC
$18.40–$19.40 an hour
Permanent, Full-time

Job details

$18.40–$19.40 an hour
Vision care, Dental care, Discounted or free food, Extended health care
Permanent, Full-time
8 hour shift, Weekends as needed, Night shift, Holidays
4005 Whistler Way, Whistler, BC

Full job description

** Now hiring for Summer 2024 **

Wild Blue is looking for individuals to join our restaurant in Whistler Village - they should be highly motivated, possess a positive attitude, dedicated to the hospitality industry, humble, conscientious, team players, a desire to learn, respectful and honest.

Ideal candidates would ideally have several years of experience in a similar environment; however Wild Blue is willing to train the right candidate and provide them the tools to succeed and grow within the industry. Candidates should be team oriented as they will be collaborating with employees to create an exciting and professional environment to execute service standards.

Responsibilities:

  • You represent the first and last impression of the restaurant. The goal of an excellent host/hostess is to create a warm and welcoming environment for every guest
  • Ability to recognize guests by name and remembering their preferences
  • Stay informed of industry news and trends
  • Ensuring that the information is delivered properly to appropriate Kitchen and Dining Room staff
  • Making reservations for guests based on our table service procedures
  • Responding to all guest needs and directing information to the correct channels when required
  • Assist with providing a professional coat check service
  • Other duties may be assigned

Qualifications for Success:

  • Minimum 1+ years of related beverage, food, and service experience
  • Additional education and training may be required
  • Commitment to quality, excellence, and genuine hospitality
  • Passion for creating unique guest experiences
  • Ability to provide warm, humble, and knowledgeable service
  • Exceptional interpersonal and communication skills
  • Strong task and time management abilities
  • Willingness to continue learning about food and beverage preparation
  • Neat and well-groomed appearance
  • Experience in fine dining is preferred
  • Ability to work nights, weekends, extended hours, and holidays as needed

Why join Wild Blue Restaurant?

Our People - We value integrity, creativity, kind-heartedness, and being intentional in all that we do, and we are looking for a candidate who is seeking the same. We are a passionate, hard-working, and uplifting team, always aspiring to evolve.

Our Facilities - unparalleled staff facilities including staff showers, bike storage, winter-sport gear lockers, staff common room.!

Our Hospitality – We’re committed to nurturing a culture of trust and balance. We are attracting the most passionate individuals who are keen to work hard and succeed, that play well with others, and enjoy life. Where you will be proud to say you belong. We offer a professional working environment with ample support and mentorship, always striving for excellence.

Our Community – We live in one of the most beautiful places on the planet, sitting within a basin of mountains and surrounded by a strong local contingent of like minded individuals. We challenge and encourage you to explore everything Whistler has to offer.

Other Benefits & Perks: Health, Dental and Vision Insurance Available after 3mths | Dining Discounts

About the Restaurant:

Wild Blue Restaurant + Bar was recognized in May 2023 by the prestigious ‘Canada’s 100 Best’ as one of the nations Top 10 Best New Restaurants as well as named to the 100 Best List. Having opened in mid-2022, Wild Blue Restaurant has been recognized at #4 in the Best New Restaurants category. It is the only restaurant in British Columbia to have made this list, and is one of only two in Western Canada. Furthermore, Wild Blue has been honoured with a #31 ranking on Canada’s 100 Best List 2024.

Wild Blue Restaurant + Bar was also noted as “The Most Important Whistler Restaurant Opening in a Decade” by Vancouver Magazine and “The Hot Table to Book in Whistler” by Condé Nast Traveler.

https://www.wildbluerestaurant.com/

Job Types: Full-time, Permanent

Pay: $18.40-$19.40 per hour

Expected hours: 30 – 40 per week

Additional pay:

  • Overtime pay
  • Tips

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Vision care

Schedule:

  • 8 hour shift

Ability to commute/relocate:

  • Whistler, BC V8E 1J1: reliably commute or plan to relocate before starting work (preferred)

Licence/Certification:

  • Work Visa (preferred)

Work Location: In person

Expected start date: 2024-09-20

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