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Subway, Restaurant jobs in Pickering, ON

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    • Multi-task the Grill/Kitchen areas of restaurant.
    • Stock replenishing, and maintaining a clean and safe environment.
    • Preparation of all grilled foods.
    • Serve food and beverages according to restaurant standards.
    • Minimum 6 months of Indian restaurant serving experience.
    • Experience using POS systems is required.
    • 2+ years casual dining or full-service restaurant management experience preferred.
    • 1+ years management or supervisory experience in restaurant, hotel, retail or…
    • Previous experience in the food industry or restaurant experience is great but not required.
    • They create a positive, collaborative kitchen atmosphere and take…
    • Must have at least 2 year experience in a sit down restaurant setting.
    • Hourly pay plus cash tip out.
    • Job Types: Full-time, Part-time.
    • The Head Chef is responsible for all culinary activities for the restaurant.
    • This position will oversee all activity in the kitchen, train personnel, plan menus…
    • Experience in restaurant management is preferred, with strong organizational abilities.
    • Please mention your previous Indian restaurant experience, job title,…
    • Previous experience cooking in a Middle Eastern or similar restaurant.
    • Experience plating dishes in a high-volume restaurant environment.
    • Eligibility for bonuses based on restaurant performance.
    • Collaborate with the restaurant management to plan and coordinate special events and catering services.
    • * Previous restaurant management experience required.
    • * Maintain a positive attitude that promotes teamwork within the restaurant.
    • Experience in a high-volume restaurant kitchen.
    • Proven experience as a Line Cook or in a similar role within the food service or restaurant industry; Indian…
    • As a Dishwasher/Kitchen hand, you’ll help keep kitchen operations clean, organized, and ready for service.
    • You’ll support food preparation and food service,…
  • View similar jobs with this employer
    • Follow all restaurant food safety, sanitation and workplace safety procedures.
    • In this role, you will help keep our kitchen clean, organized and running…
  • View similar jobs with this employer
    • Available to work a variety of restaurant operating hours.
    • Previous experience working in a high-volume restaurant preferred.
    • Part-time hours: 40 per week.
    • Previous experience in food service, restaurant, or kitchen environments preferred.
    • Candidates should have a strong commitment to food safety and commitment to…
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Job Post Details

Line Cook/Prep Cook
Paramount Middle Eastern Cuisine
7720 Markham Road, Markham, ON L3S 4S1
$20–$22 an hour
Part-time, Casual, Permanent, Full-time
Apply now

Job details

$20–$22 an hour
Discounted or free food, On-site parking
Part-time, Casual, Permanent, Full-time
Weekends as needed, Holidays
7720 Markham Road, Markham, ON L3S 4S1

Full job description

Location: 7720 Markham Rd, Markham, ON

RESPONSIBILITIES

  • Multi-task the Grill/Kitchen areas of restaurant.
  • Stock replenishing, and maintaining a clean and safe environment.
  • Fast and efficient customer service and maintain the highest level of customer satisfaction at all times.
  • Preparation of all grilled foods.
  • Preparing and displaying food counters in accordance with the basic food handling and hygiene practices.
  • Ensuring all dishes and utensils are clean to serve food to include own working area.
  • Ensuring that food is handled in the appropriate manner and free from bacteria that may cause food poisoning.
  • Checking use-by dates and ensure that food is used by the specified date.
  • Providing a fast and efficient customer service and maintaining the highest level of customer satisfaction at all times.
  • Developing and maintaining an excellent working relationship with management, supervisors and other staff members.
  • Ensuring all goods / products are stored in a logical orderly fashion, are labeled and organized in such a way that goods / products are easy to locate.
  • Ensuring all food and non-foods are stored, labeled and rotated appropriately and to ensure fresh goods are used up in specials to minimize waste.
  • Undertaking label and price checking of goods / products when instructed by management.
  • Working within the company’s health & safety policies and practices and report any hazards or incidences immediately.
  • Ensuring that the work area is clean, tidy and free from hazards.
  • Reporting all unsafe equipment and hazards to management.
  • Ensuring all fire exits and stairs are kept clear.
  • Actively promote a healthy, clean, safe, secure and productive working environment whilst working in the store.
  • Reports to Kitchen Manager.

QUALIFICATIONS

  • Presentable, neat appearance and Safety shoes.
  • Good personal hygiene.
  • Flexible working hours, evenings, weekends, statutory holidays.
  • Good to have prior charcoal grill experience
  • Food handling certification (asset).
  • High School Diploma preferred.
  • Experience in the relevant field is an asset.
  • Good Communication skills.
  • Good team working skills.
  • Ability to work under pressure.
  • Ability to work unsupervised.
  • Positive attitude.
  • Experience in kitchen duties.
  • Excellent customer service skills.
  • High level of food hygiene.

Job Types: Casual, Permanent, Part-time, Full-time

Pay: $20.00-$22.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Experience:

  • line cook: 1 year (preferred)
  • Prep Cooks: 1 year (preferred)

Work Location: In person

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