Subway, Restaurant jobs in Orleans, ON
Food & Beverage (F&B) Manager
Easily applyUrgently hiringTorradetaOttawa, ON- $5,600–$6,450 a month
- Full-time
- Proven supervising experience in a restaurant or food service environment.
- Background in hotel or hospitality industry is a plus; barista or food industry…
Cook/Sous Chef
Easily applyMultiple openingsAnderson Links Golf & Country ClubCarlsbad Springs, ON- $17.60–$20.00 an hour
- Full-time +2
- 8 hour shift +3
- Discounted or free food
- Flexible schedule
- On-site parking
- Uphold restaurant cleaning standards in the kitchen and food storage areas.
- Ability to stand for extended periods (8 hours or more).
Line Cook
Easily applyDeacon BrodiesOttawa, ON K2P 1L8- From $20 an hour
- Full-time +1
- Weekends as needed +2
- Previous experience in food preparation, cooking, or food service preferred, especially within a restaurant or food industry setting.
Dishwashers - Relocate to Waterton, AB
Easily applyBayshore Inn and SpaOntario- $19 an hour
- Full-time +2
- Weekends as needed +1
- Store discount
- Discounted or free food
- Company events
- Wellness program
- Clean, affordable, and renovated employee housing.
- Discounts on food and beverage.
- Employee of the month recognition.
- We are hiring full-time Dishwashers.
Cook 2
Easily applyRoyal Ottawa Golf ClubGatineau, QC- $22.27 an hour
- Part-time +1
- Paid time off
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- 2-3 years’ experience in a full-service hotel or restaurant with fast paced service;
- Sound knowledge of finishing menu items from raw or basic state;
Kitchen Manager
Easily applyO'Brien's RoadhouseOttawa, ON K1G 0Y9- $22–$28 an hour
- Full-time
- Weekends as needed +2
- Store discount
- Previous experience as a Kitchen Manager or in a similar kitchen role preferred.
- Prepare and cook food items according to the restaurant's menu and recipes.
View similar jobs with this employerExecutive Chef
Easily applyOften replies in 1 dayGermain HotelsOttawa, ON K1N 6E2- $78,000–$95,000 a year
- Permanent
- Weekends as needed
- Significant experience in an Executive Chef or senior culinary leadership role in a hotel, restaurant, or similar environment.
Executive Chef
Easily applyMultiple openingsOne Plate Catering & Event ManagmentOttawa, ON- $72,000–$95,000 a year
- Full-time
- Weekends as needed +1
- Dental care
- Competency in Mediterranean and/or Middle Eastern cuisine — including Lebanese, Greek, or broader.
- Assume full oversight of all kitchen operations across…
Executive Chef
Easily applyMultiple openingsOne Plate Catering & Event ManagmentOttawa, ON- $72,000–$95,000 a year
- Full-time
- Weekends as needed +1
- Dental care
- Competency in Mediterranean and/or Middle Eastern cuisine — including Lebanese, Greek, or broader.
- Assume full oversight of all kitchen operations across…
Head Chef / Executive Chef
Easily applyUrgently hiringPizzeria AngeliOttawa, ON- $40,448.67–$85,639.01 a year
- Full-time
- Weekends as needed +1
- Paid vacation
- Assisting with budgeting, reporting, and overall restaurant performance.
- Managing front-of-house staff, including scheduling, training, and supervision.
Cook
Easily applyTrillium Retirement LivingGloucester, ON K1J 9N4- From $20.28 an hour
- Part-time +1
- Experience working in a restaurant or food service environment is preferred.
- The ideal candidate will have a passion for food and a commitment to delivering…
Cuisinier(ère)
Easily applyRestaurant la StationGatineau, QC- $18–$21 an hour
- Full-time
- Up to 40 hours per week
- Evening shift
- Préparer et cuisiner les plats selon les recettes et les standards établis.
- Assurer la qualité, la présentation et la constance des plats servis.
Supervisor/Bartender/Server
Easily applyBroadway Bar & Grill RocklandRockland, ON- $18–$24 an hour
- Full-time +1
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- On-site parking
- Due to our clientele, being fully bilingual is a must.
- Job Types: Full-time, Part-time.
Prep Cook and Line Cook
Easily applyRiviera & Camino GroupOttawa, ON K1P 5A8- $19–$21 an hour
- Full-time +1
- Store discount
- Discounted or free food
- Company events
- Flexible schedule
- Previous experience in a high-volume or fine dining kitchen.
- Execute dishes to spec with accuracy and speed during service.
- Job Types: Full-time, Part-time.
Restaurant Team Leader
Easily applyO'Brien's RoadhouseOttawa, ON K1G 0Y9- $22–$28 an hour
- Full-time
- Discounted or free food
- Open and close the restaurant according to company procedures.
- The successful candidate will be responsible for opening and closing the restaurant, overseeing…
- Bayshore Inn and SpaOntario
- From $15 an hour
- Full-time +3
- Weekends as needed +1
- Housing allowance
- Store discount
- Discounted or free food
- Company events
- Greet customers, offer menus, and inform them of specials.
- Take customers’ food and drink orders.
- Pour and serve wine, beer, and other drinks.
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Career Resources:
Job Post Details
Job details
Pay
- $5,600–$6,450 a month
Job type
- Full-time
Location
Full job description
Job Overview
We are seeking a dynamic and experienced Food & Beverage (F&B) Manager to oversee daily operations within our hospitality establishment. The ideal candidate will possess strong leadership skills, extensive restaurant management experience, and a passion for delivering exceptional customer service. This role involves supervising staff, managing food and beverage services, ensuring food safety standards, and maintaining a high-quality dining experience for guests. A background in food preparation, cooking, and restaurant operations is essential to effectively lead our team and uphold the standards of our food service environment.
Responsibilities
- Oversee daily restaurant operations, including food preparation, serving, and bar services
- Supervise and manage restaurant staff, including interviewing, training, and scheduling team members
- Ensure compliance with food safety regulations and proper food handling procedures
- Manage POS systems such as Micros POS for order processing and cash handling
- Maintain high standards of customer service by addressing guest concerns promptly and professionally
- Coordinate with kitchen staff to ensure timely food delivery and quality control
- Monitor inventory levels and coordinate with suppliers for timely procurement of supplies
- Lead team meetings to communicate goals, policies, and updates
- Uphold cleanliness and sanitation standards throughout the restaurant environment
- Assist in developing menus and promotional strategies to enhance guest experience
Skills
- Proven supervising experience in a restaurant or food service environment
- Strong leadership abilities with excellent team management skills
- Extensive knowledge of food industry practices, including food safety and handling procedures
- Proficiency with POS systems such as Micros POS and cash handling procedures
- Experience in food preparation, cooking, and kitchen operations
- Exceptional customer service skills with a focus on hospitality excellence
- Ability to manage restaurant operations efficiently under pressure
- Skilled in interviewing potential team members and building effective teams
- Background in hotel or hospitality industry is a plus; barista or food industry experience is advantageous
- Strong communication skills with the ability to lead diverse teams effectively
This role offers an exciting opportunity for a dedicated professional to lead our Food & Beverage team while delivering memorable dining experiences. We value leadership, operational expertise, and a passion for hospitality excellence.
Pay: $5,600.00-$6,450.00 per month
Work Location: In person