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Stock Up Cafe Catering jobs

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    • Qualifications include up to high school graduation plus some related experience or an equivalent combination of training and experience.
    • Assist with setting up tables and maintaining overall dining room organization.
    • Great discount for all our products in our retail stores as well as catering.
    • Set up and pack down mobile chai bar equipment at event locations.
    • Handle equipment and supplies safely (must be able to lift up to 50 lbs).
    • Guest Experience Team Members make an impact everyday through our front-of-house operations and make up a large portion of our total team population.
  • View similar jobs with this employer
    • Must have experience working both front and back of house in a café or restaurant.
    • PART TIME ANNUAL: minimum 24 hours per week, up to 39.5 hours per week.
    • Setting up and resetting meeting rooms according to required layouts.
    • The position is responsible for delivering client-facing services, which include setting…
    • Safely operate Sunterra’s catering/delivery van to transport grocery and catering orders to residential and business locations.
    • Staff discounts on baked goods and café items.
    • Set up and maintain a clean, organized station throughout service.
    • Supportive, close-knit team environment.
    • Stock/restock inventory appropriately, ensuring stock is always prepped and available.
    • Our Kitchen Crew are responsible for the preparation, cooking & service…
    • Assist with completion of catering orders.
    • Possess a sincere attitude to be of service to guests and colleagues.
    • Cold food/hot food knowledge and handling.
    • Staff not rotating stock, may have waste as item expired; remind grocery staff to stock items as per FIFO and for staff retrieving item from storage to check…
    • Build and stock catering carts, trays, and containers in accordance with customer loading diagrams and established procedures.
    • Must be at least 18 years of age.
    • Counts and replenishes food and supply stock according to established quota/levels.
    • Forwards concerns on food and supply stock and/or quota/levels to the…
  • View similar jobs with this employer
    • Verify accuracy of stock levels and ensure proper product rotation (FIFO).
    • Ability to lift, push, and pull up to 50 pounds regularly.
    • 18 years of age or older.
    • Support tea party and café reservations (setup + service).
    • Track low-stock items for re-order.
    • Flexible — able to jump between café, retail, and events.
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Job Post Details

Food Services Attendant - job post

City of Burnaby
3.6 out of 5 stars
Burnaby, BC
$23.13 an hour
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Job details

Pay

  • $23.13 an hour

Shift and schedule

  • Weekends as needed
  • Afternoon shift
  • Morning shift
  • Evening shift

Location

Burnaby, BC

Full job description

Competition No: 2024-FSA

Duration: Auxiliary

Salary: $23.13 + 12% in lieu of benefits

Schedule:

Special Notes:

Last Updated: 4/24/26

The Food Services division of our Parks, Recreation and Culture Department is looking for Food Service Attendants to work in an auxiliary capacity in various locations throughout Burnaby. Shadbolt Centre for the Arts, Burnaby Village Museum, Edmonds Café, Bill Copeland Sports Centre and Swangard Stadium are just a few of the locations. The work involves varied concession and catering related duties, including operating Point of Sale cash registers; preparing float and bank deposits, preparing food, serving alcohol, daily cleaning of food prep areas and preparing specialty coffee drinks.

This position involves constant contact with the general public, catering clients, City staff and community groups in high volume cash handling environments. Ideal candidates will have work experience in food services, possess excellent communication and interpersonal skills, to be able to work independently and as part of a staff team. This position will require the ability to work evening and weekend shifts. Performs other related work as required.

Qualifications include up to high school graduation plus some related experience or an equivalent combination of training and experience. Considerable knowledge of use of equipment related to the work. Sound knowledge of health regulations and laws related to the work. Ability to perform simple clerical duties such as taking inventory, receiving cash and balancing cash to sales. Catering experience is an asset along with Serving it Right and Food Safe Certificates.

Hourly Wage: $23.13 + 12% in lieu of benefits

Schedule: This is an auxiliary position, hours and shifts are dependent on operational requirements, and are scheduled by the department on an as needed basis. The incumbent must have the availability to work scheduled shifts in the mornings, afternoons, evenings, and weekends. Available hours are Monday through Sunday from 5:30 AM – 1:00 AM.

Location: Various Locations

Please apply online at www.burnaby.ca/careers. This posting will remain open until all positions are filled.

The City of Burnaby acknowledges that we are on the ancestral and unceded homelands of the hən̓q̓əmin̓əm̓ and Sḵwx̱wú7mesh Sníchim speaking peoples, and we are grateful to be on this territory as we dedicate ourselves to creating an inclusive and diverse workforce that reflects our vibrant community and welcomes applicants of all backgrounds, genders, ages, ethnicities, abilities, sexual orientations, and life experiences.

Please contact People and Culture at 604-294-7303 if you do not receive a confirmation email within one hour of submitting your application online.

We thank all applicants for their interest; however, only those considered for an interview will be contacted.

Copies of relevant professional certificates, degrees, or tickets will be required at the time of the interview.

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