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Seasonal jobs in Winnipeg, MB

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    • Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures.
    • Shift/Hours - These positions are seasonal positions that will require the successful candidates to work flexible hours throughout the week and on weekends.
    • Accurately perform all POS transactions completely by processing sales transaction into cash register system.
    • They will work with the Food Service Team to help…
    • Manage day-to-day bookkeeping tasks including accounts payable and receivable using QuickBooks online.
    • Perform account reconciliations and bank reconciliations…
    • Familiar with the use of a cash register is an asset.
    • Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.
    • (38 hours/week) Enjoy 3-day weekends in the summer!
    • Vehicles and equipment are kept in excellent condition.
    • You will be punctual, clean cut, courteous, polite,…
    • This position reports to the Store Manager.
    • The Produce Manager adds value to our Co-operative by providing leadership and direction to all aspects of bakery…
    • Max Evaluations is looking to recruit Associate and Intermediate Hockey Evaluators for the upcoming fall evaluation season.
    • Sous Chefs have a range of responsibilities in the kitchen including strict adherence to health and safety guidelines, maintaining food stock levels throughout…
    • Responsible for cleaning and preparing construction sites.
    • Unloads and loads materials, reads plans and specifications, tends machines, evenly distributes…
    • Is available for occasional overnight travel for out of town jobs.
    • The ideal candidate will have experience in various flooring installation techniques and…
    • Steady seasonal employment with a reputable local contractor.
    • Willingness to travel and work away from home when required.
    • Ability to lift up to 50 lbs.
    • Assist in the setup and teardown of locations for seasonal and special events.
    • Assistant Manager plays a key leadership role in supporting the Tundra Grill team…
    • Accurately perform all POS transactions completely by processing sales transaction into cash register system, and responsible for the reconciliation and…
    • Daily travel to job sites is required.
    • Access to a reliable vehicle for work travel.
    • Under the supervision of the QC Manager, technicians will perform a wide…
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Job Post Details

Compass Group Canada Ltd logo

Tundra Grill Cook Part Time Seasonal at Assiniboine Park - job post

Compass Group Canada Ltd
3.1 out of 5 stars
55 Pavillion Crescent, Winnipeg, MB R3P 2N6, Winnipeg, MB R3P 2N6
$16.98 an hour - Part-time

Job details

Pay

  • $16.98 an hour

Job type

  • Part-time

Location

55 Pavillion Crescent, Winnipeg, MB R3P 2N6, Winnipeg, MB R3P 2N6

Full job description

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

  • Prepare, pre-cook and/or cook food products as directed.
  • Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
  • Clean kitchen equipment after use according to health and safety policies and procedures.
  • Label, date, store and rotate food and beverage products in appropriate storage areas.
  • Communicate effectively with all appropriate operational departments.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Perform other duties as assigned or directed.

Qualifications:

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • Proven cooking experience, including experience as a restaurant cook or prep cook.
  • Food Safety Certification required.
  • Certificate from a recognized cooking school.
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Familiar with industry’s best practices.
  • Able to work independently and as part of a team.
  • Excellent written and verbal communication skills.
  • Physical ability to carry out the duties of the position.

Pay: $16.98 per hour

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