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Seafood jobs in Laval, QC

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    • Ensure proper grilling techniques, cooking times, and temperatures for all meats and seafood.
    • Prepare and cook grilled menu items, including premium steaks,…
    • Prepare and assemble menu items related to the raw bar and seafood.
    • Open and prepare oysters and other seafood with precision, speed, and consistency according…
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    • Effectively ensure the production of orders for fresh fish and seafood in accordance with the sellers’ instructions.
    • Being able to work at a good pace.;
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    • Remplir les divers contenants de glaces pour assurer la fraîcheur de nos produits;
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    • 2 years or more of experience in B2B sales, preferably in the agri-food/seafood industry.
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    • Receive orders for fish and seafood.
    • Prepare fish and seafood orders for customers.
    • Ensure the preparation of fish and seafood every day.
    • Participates in a variety of order preparation and warehouse work, and in the delivery of products to customers.
    • Delivers products daily to customers.
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Job Post Details

Grill Cook - job post

Houston Avenue Bar & Grill
1739 AV. Pierre-Péladeau, Laval, QC H7T 2Y5
$20–$27 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $20–$27 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • Holidays

Location

1739 AV. Pierre-Péladeau, Laval, QC H7T 2Y5

Full job description

At Houston Steak & Fruits de Mer, we’re redefining the steakhouse and seafood dining experience with premium ingredients, a lively atmosphere, and exceptional service.

Position Overview:
We are looking for an experienced Grill Cook to join our kitchen team. The ideal candidate is skilled at preparing steaks and seafood to perfection, thrives in a fast-paced environment, and takes pride in delivering high-quality dishes with consistency.

Responsibilities:

  • Prepare and cook grilled menu items, including premium steaks, seafood, and sides, according to Houston’s recipes and quality standards
  • Ensure proper grilling techniques, cooking times, and temperatures for all meats and seafood
  • Maintain cleanliness, organization, and safety standards at the grill station
  • Monitor inventory levels for grill station items and communicate needs to kitchen management
  • Work collaboratively with the kitchen team to ensure smooth service during peak hours
  • Adhere to all food safety and sanitation regulations

Qualifications:

  • Minimum 1–2 years of experience as a grill cook or line cook in a high-volume restaurant
  • Strong knowledge of meat cuts, grilling techniques, and cooking temperatures
  • Ability to work quickly and efficiently under pressure
  • Excellent attention to detail and commitment to consistency
  • Team-oriented attitude with strong communication skills
  • Availability to work evenings, weekends, and holidays

What We Offer:

  • Competitive hourly wage
  • Flexible scheduling
  • Opportunity to work in a dynamic, brand-new kitchen
  • Employee discounts on food & beverages
  • Career growth opportunities within Houston Steak & Fruits De Mer

How to Apply:
If you have a passion for grilling and delivering top-quality dishes, we want to hear from you!
Apply directly through Indeed or send your CV to laval@houstonresto.com with the subject line: Grill Cook – Laval.

Job Types: Full-time, Part-time, Permanent

Pay: $20.00-$27.00 per hour

Application question(s):

  • Avez-vous de l'expérience de travail dans des restaurants à volume élevé ?

Do you have experience in working in high volume restaurants?

Education:

  • AEC / DEP or Skilled Trade Certificate (preferred)

Experience:

  • Cooking: 4 years (required)

Language:

  • English (required)

Work Location: In person

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