Seafood Restaurant jobs in West Vancouver, BC
View similar jobs with this employerParkhouse HoldingsAmbleside, BC- Ancora Waterfront Dining & Patio’s cuisine manifesto is hinged on sustainable seafood, while sourcing local and international ingredients, and draws inspiration…
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View similar jobs with this employerFirst Cook
Easily applyRosewood Hotel GeorgiaVancouver, BC- $37 an hour
- Handle seafood according to HACCP/Provincial and Federal health regulations.
- Select, clean and prepare meat, seafood and vegetables.
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Server Assistant
Easily applyParq VancouverVancouver, BC- $17.40 an hour
- The Server Assistant is primarily responsible for clearing, cleaning and resetting designated areas in a restaurant, lounge or patio.
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Server Assistant
Easily applyParq VancouverVancouver, BC- $17.40 an hour
- The Server Assistant is primarily responsible for clearing, cleaning and resetting designated areas in a restaurant, lounge or patio.
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Pastry Cook
Easily applyBlue Water CaféVancouver, BC V6B 5T4- $19–$21 an hour
- Part-time
- Day shift +1
- Blue Water Cafe is a high volume fine dining restaurant, serving around 320 guests nightly.
- Blue Water Cafe is Vancouver’s definitive destination for seafood,…
Sushi Cook (Rolls & Prep) | LONSDALE
Easily applyNewMR. SUSHI LONSDALENorth Vancouver, BC V7M 2E7- $18.25–$23.00 an hour
- Full-time +3
- 4 hour shift
- Store discount
- Discounted or free food
- On-site parking
- Casual dress
- Flexible schedule
- Experience preparing sushi rolls in a restaurant highly preferred.
- Assist with daily food preparation, including sushi rice, vegetables, seafood, and other…
- Como TaperiaVancouver, BC V5T 1X5
- Full-time
- Weekends as needed +1
- Paid time off
- Dental care
- Store discount
- Discounted or free food
- Extended health care
- Como Ultramar is the new sister restaurant of Como Taperia, a MICHELIN Guide-recommended restaurant and an official Restaurants from Spain-certified restaurant,…
Line Cook/Oyster Shucker - COAST
Easily applyGLOWBAL RESTAURANT GROUPVancouver, BC V6E 1A3- $19–$23 an hour
- Full-time +1
- Afternoon shift +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Understanding of how to handle raw fish and seafood.
- Glowbal Restaurant Group is a successful Canadian multi concept restaurant company.
Seafood Market Customer Service Associate – Kitsilano
Easily applyOften replies in 1 daySeven Seas Retail Ltd. (Dba. 7 Seas Fish Market)Vancouver, BC V6K 1P1- $18.25–$18.26 an hour
- Part-time
- Day shift +1
- Store discount
- Designated paid holidays
- On-site parking
- Casual dress
- Weighing, packaging and labelling seafood.
- Restocking fresh fish and seafood displays.
- Learn about seafood from an experienced team.
- Come Learn Seafood With Us.
Executive Chef, Restaurant
Easily applyOften replies in 1 dayDietzel International, Hospitality RecruitmentVancouver, BC- $110,000–$150,000 a year
- Full-time
- Dental care
- Relocation assistance
- Discounted or free food
- Extended health care
- New restaurant opening experience preferred, but not necessary.
- Encourages positive/effective communication and corporation with front of the house restaurant…
Japanese / Asian Fusion Chef
Easily applySumu RestaurantVancouver, BC V6Z 0A4- From $65,000 a year
- Full-time +1
- Ability to work in a fast-paced restaurant environment.
- SUMU is a modern Japanese fusion restaurant located in the heart of Downtown Vancouver.
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Sushi Cook
Easily applyParq VancouverVancouver, BC- $20–$22 an hour
- Are you a seafood expert and have excellent knifing skills?
- We have an amazing opportunity available at Vancouver's most sought out restaurant- The Victor!
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Restaurant Manager
Easily applyParq VancouverVancouver, BC- $52,000–$60,000 a year
- Are you passionate about the Food & Beverage industry?
- This is your opportunity to join an amazing company and be a part of one of Vancouver's most sought out…
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Host
Easily applyParq VancouverVancouver, BC- $17.40 an hour
- The Host is primarily responsible for greeting and seating of guests and taking reservations in a restaurant, lounge or patio.
- The Host is responsible for:
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Server Support/Food Runner
Easily applyHouse of Dawn SteakhouseRichmond, BC V6X 3K1- From $18.25 an hour
- Full-time +1
- Minimum of 20 hours per week
- 8 hour shift +3
- Previous experience in a fast-paced restaurant or hospitality environment is an asset, but we are willing to train the right candidate.
Executive Sous-Chef
Easily applyRestaurant CollectiveVancouver, BC- $38.50 an hour
- Full-time +1
- 40 hours per week
- Food specialties: bakery goods and desserts; cereals, grains and pulses; cold kitchen; eggs and dairy; fish and seafood; meat, poultry and game; stocks, soups…
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Job Post Details
Server
Job details
Full job description
The Opportunity
Ancora Waterfront Dining & Patio’s cuisine manifesto is hinged on sustainable seafood, while sourcing local and international ingredients, and draws inspiration from its Pacific Northwest surroundings. Understanding the city's dining evolution has inspired Ancora to create a menu that accommodates all of its diners' culinary desires, combining flavours.
We are looking for a Server at our Ambleside location with the same passion for food and the hospitality industry as we have! The right candidate will have the opportunity to advance into other positions at Ancora or one of Viaggio’s other award-winning restaurants.
What You’ll Do
- Provide – Excellence in customer service during customer full dining experience.
- Servers should have a deep understanding of the ingredients and food served.
- Demonstrate the ability to go the extra step to accommodate guest requests and suggestions.
- Proactively assist other servers with table maintenance, running food, side duties, and assisting to take payments.
- Be knowledgeable regarding allergy policies and procedures to ensure guests are not at risk for an allergic reaction.
- Adhere to sanitation, safety and alcohol beverage control policies
- Maintain a clean and efficient work environment.
- Continuously strive for superior guest satisfaction.
- Help patrons select food and beverages by presenting menu - offering cocktails; suggesting courses; explaining chef’s specials; identifying appropriate wines; answering food preparation questions.
- Perform basic cleaning tasks as needed and directed by supervisor.
What You Have
- 1+ years of previous work experience in a fine dining and beverage setting.
- 2+ years previous work experience in a high volume setting.
- Strong knowledge of wine and cocktails is an asset.
- Excellent interpersonal skills and a team player attitude accompanied by an outgoing disposition.
- Must be the age of majority to serve alcoholic beverages with a valid Serving it Right certificate.
- Willingness to learn new concepts and ideas.
- Availability to work varying shifts, including evenings, weekends, and holidays.
- Must be legally authorized to work in Canada to be considered.
Why You’ll Love Working with Us
- Full-time and part-time options available, permanent position
- Discount on food
- Career development and opportunity for advancement