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Seafood Restaurant jobs in Surrey, BC

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    • MINIMUM 2 YEARS+ experience in full-service restaurant.
    • Must be physically fit, able to lift up to 50 lbs, climb stairs frequently and work in a warm and noisy…
    • The role of Second Cook prepares a variety of food products including meats, seafood, poultry, vegetables, sauces, stock, breads and other food products using a…
    • Minimum two years of progressive experience as a Cook in a restaurant environment.
    • Ability to work with various proteins, with knowledge in steaks and seafood…
    • Maintain a positive attitude that promotes teamwork within the restaurant.
    • This role cooks and prepares a variety of food products including meats, seafood,…
    • With over 20 years of experience, we are dedicated to providing top-notch products, backed by exceptional customer service.
    • Job Type: Full-Time Permanent.
    • Packs or process fresh, and pack frozen or dry products according to customer specifications.
    • Checks products and assembles them according to customer orders.
    • This role involves some degree of supervision of more junior chefs, including Commis Chef(s) and apprentices, prepares a variety of food products including…
    • Previous restaurant experience is a plus but not required—training will be provided.
    • Assist the chefs with miscellaneous tasks such as rinsing, peeling and…
    • View all House of Dosas White Rock jobs - Surrey jobs
    • Salary Search: Kitchen Helper salaries in Surrey, BC
    • Proven experience in food service or restaurant settings, preferably with sushi or Japanese cuisine.
    • Previous restaurant experience involving food handling,…
    • Select and portion raw fish, seafood and food ingredients for service.
    • Prepare entrees and mains, and restaurant’s signature dishes including sashimi, Japanese…
    • Join our team* and develop your skills in food production while helping us deliver high-quality products to our restaurant partners throughout Metro Vancouver.
    • Professional Indian restaurant tandoor experience is required.
    • Prepare marinades according to restaurant recipes and standards.
    • This role cooks and prepares a variety of food products including meats, seafood, poultry, vegetables, sauces, stock, breads; and other food products using a…
    • The ideal candidate will have some experience in restaurant or hotel settings and a passion for hospitality.
    • Wash dishes, glassware, utensils, pots, pans, and…
    • Maintain a positive attitude that promotes teamwork within the restaurant.
    • This role cooks and prepares a variety of food products including meats, seafood,…
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Job Post Details

Line Cook
From $24 an hour
Part-time, Full-time

Job details

From $24 an hour
Discounted or free food
Part-time, Full-time
White Rock, BC

Full job description

Zapoteca Mexican Grill & Seafood is looking for kitchen staff and some talented personalities for our back of house team. Bring your best attitude and positive energy to our culinary destination on the iconic White Rock beachfront.

Must be physically fit, able to lift up to 50 lbs, climb stairs frequently and work in a warm and noisy environment.

Reliable transportation is important for this position as there is no free parking in the area. There are some limited transit options, please ensure you know if you can get to/from our location before applying for a position.

Previous experience in preparing Mexican traditional foods would be an advantage. Fluent spoken and written Spanish is also an asset, but not required.

MINIMUM 2 YEARS+ experience in full-service restaurant.

*** Must be available weekends.***

Please ensure you enclose a resume with your response.

Job Duties:

  • Prepare, season and cook food as directed, meeting dietary requirements where required
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safely and efficiently
  • Clean and maintain station in practicing good safety and sanitation
  • Adhere to all sanitation and food production codes

Work remotely

  • No

Job Types: Full-time, Part-time

Pay: From $24.00 per hour

Benefits:

  • Discounted or free food

Application question(s):

  • Which days of the week are you available? List every day of availability in the week.

Experience:

  • cook: 3 years (required)

Language:

  • English (required)
  • Spanish (preferred)

Licence/Certification:

  • Food Safe (required)
  • work-permit, permanent residence or citizenship of Canada (required)

Work Location: In person

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