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Scratch Restaurant jobs in Toronto, ON

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    • “Build from scratch” Bao sandwiches according to our recipes and standards.
    • Previous kitchen experience in a fast-casual or restaurant setting (preferred).
    • Prepare and cook menu items from scratch.
    • Complimentary staff meals provided on shift & dining discounts across all nine Alter Ego Group restaurants.
    • EXPERIENCE. You have at least 2 years of cooking experience in an fast-paced restaurant environment, cooking from scratch.
    • Shifts will depend on business needs and we are looking for Full-time.*.
    • We are paying between $18-22 per hour depending on experience.
    • Shifts will depend on business needs and we are looking for Full-time.*.
    • Minimum 3 years of Line Cook experience.
    • Compliance, Presentation and Quality Control.
    • We are looking for a strong PART TIME LINE COOK to assist our culinary team in their day to day responsibilities.
    • Ability to multitask and work in a demanding, fast-paced environment - ideally at least 2 years of experience in a scratch cook/fine dining high-volume, fast-…
    • Build and manage a full sales pipeline from scratch.
    • Prospect, pitch, and close new accounts in your territory.
    • Minimum of 5 years of experience working in from scratch kitchen environment for an upscale restaurant.
    • The Sous Chef will be responsible for leading a team and…
    • Experience cooking and handling food in a high-volume dining restaurant.
    • Day to day food preparation of the restaurant according to venue standards.
    • Experience cooking and handling food in a high-volume dining restaurant.
    • Day to day food preparation of the restaurant according to Sofia standards.
    • Experience cooking and handling food in a high-volume dining restaurant.
    • Day to day food preparation of the restaurant according to Daphne standards.
    • Experience cooking and handling food in a high-volume dining restaurant.
    • Day to day food preparation of the restaurant according to venue standards.
    • Previous experience in a high-volume production kitchen, commissary, catering, or restaurant environment.
    • Full-time | Commissary Kitchen – 129 Railside Road,…
    • Experience cooking and handling food in a high-volume dining restaurant.
    • Day to day food preparation of the restaurant according to Clio standards.
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Job Post Details

Kitchen Staff - job post

BẢNK BAO RESTAURANT
375 Spadina Avenue, Toronto, ON M5T 2G3
$17.60–$19.00 an hour - Part-time, Full-time

Job details

Pay

  • $17.60–$19.00 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

375 Spadina Avenue, Toronto, ON M5T 2G3

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Company: BẢNK BAO TORONTO

Location: Toronto, ON

Job Type: Full-time

About Us:

BẢNK BAO is a new and exciting fast-casual restaurant specializing in delicious handmade Gua Bao and serving Bánh Mì ( Vietnamese sandwiches ). Our mission is to bring a unique and flavorful experience to our customers by offering a diverse menu of mouth-watering Asian cuisine creations. We take pride in using high-quality ingredients, daily fresh Bao providing excellent customer service, and a positive working environment.

Position Overview:

We are currently seeking enthusiastic and dedicated individuals to join our kitchen team as Kitchen Member. As a Kitchen Member, you will responsible for our day-to-day signature Bao sandwiches while maintaining a clean and organized kitchen environment. BẢNK BAO prides itself in providing the cross-training opportunities for all positions.

Responsibilities:

  • “Build from scratch” Bao sandwiches according to our recipes and standards
  • Prepare and cook food items according to recipes and quality standards
  • Prepares vegetables, meat following safe food handling procedures at all times
  • Follow proper food handling and safety procedures
  • Assist with meal preparation and presentation
  • Ensure the quality and freshness of ingredients used in the kitchen
  • Collaborate with fellow team members to maintain an efficient and organized kitchen workflow
  • Adhere to all food safety and sanitation guidelines
  • Assist in the cleaning and maintenance of kitchen equipment and utensils
  • Contribute to a positive and supportive team atmosphere

Qualifications:

  • Previous kitchen experience in a fast-casual or restaurant setting (preferred)
  • Speak Mandarin or Catonese ( preferred )
  • Knowledge of food handling, preparation, and safety procedures
  • Ability to work in a fast-paced environment
  • Strong attention to detail and ability to multitask
  • Excellent communication and teamwork skills
  • Flexibility to work evenings, weekends, and holidays as needed

Perks:

  • Flexible work schedules
  • Employee discounts
  • Staff meals
  • Opportunities for career advancement and professional development
  • Fun and collaborative work environment

Job Types: Full-time, Part-time

Pay: $17.60-$19.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Experience:

  • Cooking: 1 year (preferred)

Work Location: In person

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