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School Bakery jobs in Toronto, ON

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    • Prepare sandwiches and savory bakery items to Le Beau’s standards.
    • Operate, clean, and maintain bakery equipment and work areas.
    • Participate in all open houses and school programs.
    • Follows the behaviour management guidelines as outlined in our school policy.
    • Completion of high school education or equivalent.
    • Under the general supervision of the Line Leader or Production Supervisor, the Baker Mixer's primary…
    • Experience working in partnership with school boards.
    • Supportive leadership and collaborative school-based environment.
    • Current First Aid and CPR certification.
    • Participate in all open houses and school programs.
    • Follows the behaviour management guidelines as outlined in our school policy.
    • Consistent part-time income without evenings, weekends, holidays, or school breaks.
    • 151 Jevlan Drive, Vaughan, ON L4L 8A8.
    • 21 years of age or older.
    • Receive great pay and benefits to live and work abroad comfortably.
    • No prior teaching experience is required.
    • You will receive training upon relocation, and be…
    • Culinary school with pastry training is an asset.
    • Pinnacle Caterers exclusively services the executive suites, private boxes, and members’ clubs at Scotiabank…
    • Condor Security is seeking professional individuals to provide security services at educational facilities (K-12 school).
    • Valid Ontario Security Guard Licence.
    • Flexible scheduling around school or other commitments.
    • Building water confidence and real swimming skills.
    • Leading safe, structured, high-energy lessons.
    • Pursue flawless execution and pay close attention to details.
    • Prepare a wide range of Nonna Lia's "staple" desserts, which include: Tiramisù, Semifreddo, Gelato…
    • Competitive salary based on experience and qualifications.
    • Toddler/ Casa: 2 years (required).
    • Become a part-time swim instructor with British Swim School and enjoy your job!
    • If you are looking for flexible hours (weekdays and/or weekends) and want to…
    • Experience operating bakery equipment is required.
    • Performing light baking of daily production of baked goods.
    • Keeping track of daily production and waste log.
    • As the Mixer, you are responsible for preparing the mix as per the recipe and loading it into the production Line for baking.
    • High School Diploma or equivalent.
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Career Resources:

Pastry Cook
Le Beau
405 Cherry Street, Toronto, ON
$18–$23 an hour
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$18–$23 an hour

Job type

Permanent
Full-time

Shift and schedule

Weekends as needed
Holidays

Full job description

Le Beau is seeking a skilled Pastry Cook with direct experience in pastry and bakery production. This is a permanent, full-time position, and full availability is required, including weekends and holidays.

Main Responsibilities:

  • Prepare a variety of fillings, creams, jams, pastes, and glazes for pastries and desserts.
  • Wash, cut, and prepare fresh fruits for tarts, cakes, and other items.
  • Assemble and bake laminated dough products, cookies, danishes, buns, and cakes to-go.
  • Prepare sandwiches and savory bakery items to Le Beau’s standards.
  • Decorate, garnish, and finish baked goods with strong attention to presentation.
  • Follow recipes with precision, accurately measuring and weighing ingredients.
  • Assist with chocolate production and seasonal/holiday specialties.
  • Monitor and rotate ingredient inventory, ensuring freshness and proper storage.
  • Operate, clean, and maintain bakery equipment and work areas.
  • Follow all food safety and sanitation guidelines.
  • Collaborate with the team to meet production schedules and fulfill large or custom orders.

Requirements:

  • Minimum 2 years of experience as a pastry cook, baker, or in a related role.
  • Proven skills in producing pastries, desserts, cakes, cookies, sweets, and pies.
  • Hands-on knowledge of creams, fillings, jams, fruit prep, and décor.
  • Diploma or certification in Baking and Pastry Arts (Red Seal or equivalent is an asset).
  • Ability to work efficiently in a fast-paced, high-volume bakery environment.
  • Strong teamwork skills with the ability to work under pressure.
  • Physically able to lift up to 25kg.
  • French pastry-making experience is highly desirable.

Job Types: Full-time, Permanent

Pay: $18.00-$23.00 per hour

Application question(s):

  • How many years of direct experience do you have working as a Pastry Cook in a bakery or similar professional pastry environment?
  • Do you have experience with French pastry-making techniques (e.g., croissants, danishes, éclairs, tarts)? Please describe.

Work Location: In person

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