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School Bakery jobs in Greater Toronto Area, ON

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    • Nonna Lia is a fast-growing Italian dessert shop and cafe catered to savvy customers with a premium taste.
    • We are a relentless, caring, and dedicated team that…
    • Open or close the bakery production area as required, ensuring fresh products are available daily.
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    • Maintain cleanliness and organization of the bakery area, including equipment sanitation and proper food handling procedures.
    • Pay: $19.00-$21.00 per hour.
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    • Nadège Patisserie is a boutique bakery and retailer that combines the art of French pastry with fresh, modern panache.
    • LOCATION: 780 Queen st West Toronto.
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    • Schedule: Full-Time (4-5 Days per Week).
    • Position Type:* In-House Baker.
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    • Shift: Day (7:00 AM - 3:00 PM).
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    • The Pastry Cook is responsible for preparing and presenting a variety of pastries, desserts, and cold food items while maintaining high standards of quality,…
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Career Resources:

Pastry Cook
Nonna Lia
Toronto, ON
$18–$19 an hour
Permanent, Full-time
Apply now

Job details

$18–$19 an hour
Vision care, Dental care, Life insurance, Disability insurance, Store discount, Discounted or free food, Extended health care
Permanent, Full-time
Toronto, ON

Full job description

Our company

Nonna Lia is a fast-growing Italian dessert shop and cafe catered to savvy customers with a premium taste. Our dessert team continues to expand so we are looking to hire some extra help at our main kitchen in Oakwood Village (337 Oakwood Ave).

Our team

We are a relentless, caring, and dedicated team that is constantly looking to experiment, improve, and have some fun! As a pastry cook, you will do great if you:

  • Constantly obsess about customer satisfaction
  • Pursue flawless execution and pay close attention to details
  • Are entrepreneurial, passionate, and willing to take the initiative

Your opportunity

As a pastry cook, you will get a chance to contribute firsthand to the development of our extended family. If you are aiming to be part of a business that is rapidly expanding, with tons of opportunity for growth, then this is the place to be.

You responsibilities:

  • Prepare a wide range of Nonna Lia's "staple" desserts, which include: Tiramisù, Semifreddo, Gelato Bars, and Cakes
  • As required, support the production of one-time, seasonal, or special desserts (e.g. new tasting menu, desserts of the week)
  • Collaborate closely with Head Pastry Chef, Kitchen Manager, and other kitchen staff, demonstrating a team-first mindset
  • Ensure consistency in taste, appearance, and portioning in line with Company guidelines and recipes
  • Maintain a clean and organized work station following health and safety standards, and support with kitchen duties related to cleaning, tidying up, and organization
  • Support with inventory storage, counting, and monitoring
  • As needed, support with customer-related tasks such as fulfilling orders, packing deliveries, or fulfilling wholesale requests

Your growth:

We strive to give everyone an opportunity to learn and grow. As a Pastry Cook, you could grow into a supervisory position at Nonna Lia, or if looking for a change of scenery, consider our new and exciting projects: vegan desserts, handmade pastas, focaccia sandwiches, and an innovative 7-course tasting menu.

Hours & Benefits

  • 8 hour shifts, 40-44 hours / week
  • Tips
  • 4% vacation pay
  • Sponsored health, dental, life, and disability coverage after 6 months of tenure
  • 2 consecutive days off
  • Full availability during weekends and holidays required

Job Types: Full-time, Permanent

Pay: $18.00-$19.00 per hour

Benefits:

  • Dental care
  • Disability insurance
  • Discounted or free food
  • Extended health care
  • Life insurance
  • Store discount
  • Vision care

Ability to commute/relocate:

  • Toronto, ON: reliably commute or plan to relocate before starting work (required)

Experience:

  • Food preparation: 1 year (preferred)

Work Location: In person

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