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    • Stock the service area with supplies (e.g. coffee, glassware).
    • Greeting guests and assist with menu.
    • Record orders and relay them to the kitchen and.
    • View all River Cree Resort & Casino jobs - Enoch jobs - Kitchen Team Member jobs in Enoch, AB
    • Salary Search: Hell's Kitchen Server salaries
    • See popular questions & answers about River Cree Resort & Casino
    • 5+ years of Manager experience in a high-volume, upscale or fine dining restaurant.
    • You must uphold the brand’s high standards of excellence, discipline, and…
    • Minimum 1–2 years of experience in a restaurant or hospitality environment preferred.
    • Reporting to Hell’s Kitchen General Manager, the Food Runner & Server…
  • View similar jobs with this employer
    • A member of the Hell’s Kitchen Culinary Team, you are responsible for understanding and adhering to preparation brand standards of all menu items.
    • Minimum 1–2 years of experience in a restaurant or hospitality environment preferred.
    • Assign work tasks and coordinate activities of restaurant staff to ensure…
    • Prepare the bar area for service, ensuring all supplies (e.g., glassware, garnishes, mixers) are stocked.
    • Greet guests, present beverage menus, and assist with…
    • A member of the Hell’s Kitchen Culinary Team, you are responsible for understanding and adhering to preparation brand standards of all menu items.
    • Assist guests with resort inquiries.
    • Greeting guests as they enter and exit the resort.
    • The Guest Service Representative (GSR) is responsible for providing a…
    • The Steward/Dishwasher plays a critical role in maintaining the cleanliness, organization, and efficiency of the kitchen.
    • A member of the Hell’s Kitchen Culinary Team, you are responsible for understanding and adhering to preparation brand standards of all menu items.
    • Manages kitchen operations and staff daily to ensure a consistent, high quality food product.
    • Areas of responsibility comprise overseeing food preparation area…
    • Manages kitchen operations and staff daily to ensure a consistent, high quality food product.
    • Areas of responsibility comprise overseeing food preparation area…
    • Reporting to the Beverage Manager, the Assistant Food & Beverage Manager will be responsible for the daily operations of the F&B Department within the Casino.
    • Serve our guests in accordance with Resort Standards of Guest Services in a gracious and professional manner.
    • Opens and closes Front Desk Night Audit shifts and…
    • The primary purpose of the Floor Supervisor or Pit Boss is to demonstrate the knowledge to be able to supervise the day to day operations of a grouping of…
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Job Post Details

Hell's Kitchen Server
River Cree Resort & Casino
·
3.0
300 East Lapotac Blvd, Enoch, AB T7X 3Y3
Part-time
Apply on company site

Job details

Pay information not provided
Part-time
Weekends as needed, Night shift, Holidays
300 East Lapotac Blvd, Enoch, AB T7X 3Y3

Full job description

Overview:

Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell’s Kitchen offers an exceptional dining experience, featuring signature dishes and a lively atmosphere.


Reporting to the Hell’s Kitchen General Manager, as a Server at Hell’s Kitchen, you are the primary ambassador of our brand—welcoming guests, delivering expertly prepared food and beverages, and ensuring every interaction reflects our commitment to exceptional hospitality. You play a vital role in creating memorable dining experiences and consistently uphold the highest standards of service, professionalism, and brand integrity.


Responsibilities:
  • Prepare tables for
  • Stock the service area with supplies (e.g. coffee, glassware).
  • Greeting guests and assist with menu
  • Record orders and relay them to the kitchen and
  • Serve food and beverages promptly and
  • Check in with guests to ensure satisfaction and address any
  • Suggest and serve desserts and
  • Prepare and present bills and process
  • Clean and reset tables after guests
  • Support other food and beverage departments as directed by management.
  • Follow all Health and Safety requirements and look out for the safety of yourself and coworkers.
  • Perform other duties as
Qualifications:
  • 5+ years’ experience in a dining
  • AGLCProServe/Protectcertification
  • Basic math skills for handling cash and
  • Strong customer service skills and ability to handle special
  • Effective communication skills (reading, writing, speaking, listening).
  • Ability to work as part of a team and
  • Ability to remain calm under
  • Enthusiastic, outgoing, and
  • Well-organized and able to
  • Pleasant, accommodating, and willing to go the extra
  • Sincere desire to contribute to a memorable guest experience.
  • Sense of urgency and strong work
  • Calm, organized, and confident under pressure.
  • Enjoys working as part of a team and independently.
  • Willing to ask for help when
  • Maintains a professional
  • Experience in food handling, cash handling, customer service, and/or
The schedule for this position may vary and would require the ability to work shift work, late nights, weekends and holidays.

WE OFFER
  • A competitive wage and excellent benefits.
  • Shuttle service from West Edmonton location.
  • All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
  • An opportunity to work within a progressive, exciting team environment.
  • An opportunity to work with a skilled Management team.
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