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Restaurants jobs in West Island, QC

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    • Knowledge of food service procedures and restaurant operations is highly desirable.
    • Familiarity with restaurant POS systems such as Micros POS or similar…
    • Proven cooking experience, including experience as a restaurant cook or prep cook.
    • You might not know our name, but you know where we are.
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    • Nous sommes actuellement à la recherche d'un(e) nouveau(elle) commis en restauration pour compléter notre équipe dans nos différents restaurants.
    • Offre d’emploi – Serveur(se).
    • Rejoignez notre équipe passionnée et contribuez à offrir à nos clients une expérience gastronomique inoubliable.
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    • Gérer les réservations et les appels pour nos restaurants ainsi que nos terrasses avec professionnalisme et minutie.
    • NOUS AVONS BESOIN DE VOUS SI.
    • SVP Contacter M. Alain au (514) 240-7831 ou se présenter au restaurant (1454, Rue Peel, Montréal) entre 11h et 15h.
    • Horaires de jour et de soir.
    • Prepare and cook grilled dishes according to restaurant recipes and standards.
    • Prior experience in food service, restaurant, or kitchen environments is…
    • Effectuer les tâches de nettoyage et d’entretien du restaurant ainsi que de l’équipement.
    • Depuis 2011, les Restaurants Sésame offrent à leurs clients une…
    • Rosana Restaurant est un restaurant syrien haut de gamme situé à Saint-Laurent, Montréal.
    • Nous sommes à la recherche d’un Sous-chef passionné pour rejoindre…
    • 1 year of leadership/supervisor experience in a restaurant, retail or hospitality setting preferred;
    • We fall under the niche category of health and wellness of…
    • Restaurants McDonald's est une moyenne entreprise située à Montréal, QC.
    • Notre entreprise est autonome et innovante.
    • Type d'emploi : Temps plein, Permanent.
    • Le restaurant Leméac recherche un cuisinier(ère) pour poste de soir ou de jour.
    • 2 années ou + d'expériences requises.
    • Écrivez-nous si vous êtes intéressés.
    • Work must be performed at the restaurant location.
    • Cuisine de Manille Inc. is seeking a skilled and reliable Cook to join our restaurant team in Montreal.
    • Nous sommes à la recherche d’un(e) cuisinier(ère) responsable des groupes pour assurer la gestion complète des événements en salle privée.
    • Piloter la performance financière et la rentabilité du restaurant comme un pro du jeu de puissance ;
    • Le gros match commence ici.
    • TON RÔLE DERRIÈRE LE BANC.
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Job Post Details

Restaurant Host/Hostess - job post

Confidential
Kahnawake, QC
Part-time, Full-time

Job details

Job type

  • Part-time
  • Full-time

Location

Kahnawake, QC

Full job description

Job Summary

Join our dynamic team as a Restaurant Host/Hostess, where your welcoming personality and exceptional customer service skills set the tone for an unforgettable dining experience. In this vital role, you will be the first point of contact for guests, ensuring they feel valued and comfortable from the moment they arrive. Your energetic and friendly demeanor will help manage reservations, seat guests efficiently, and coordinate with the restaurant team to deliver seamless service. This position offers an exciting opportunity to showcase your hospitality talents and grow within a vibrant culinary environment.

Responsibilities

  • Greet guests warmly upon arrival, creating a positive first impression that reflects our commitment to hospitality.
  • Manage reservations and waitlists using POS system, ensuring accurate and efficient seating arrangements.
  • Direct guests to their tables promptly while providing menus and answering initial questions about the restaurant.
  • Coordinate with servers and kitchen staff to optimize table turnover and guest satisfaction.
  • Handle guest inquiries over the phone with professional phone etiquette, providing information about wait times or reservation details.
  • Maintain a clean, organized host stand and ensure all guest areas are welcoming and well-presented.
  • Assist in managing guest flow during busy periods, ensuring smooth operations and a positive dining atmosphere.

Skills

  • Proven experience in guest services, hospitality, or food service roles with a focus on customer satisfaction.
  • Strong communication skills to interact effectively with guests, team members, and management.
  • Excellent phone etiquette for handling reservations, inquiries, and feedback professionally.
  • Familiarity with restaurant POS systems such as Micros POS or similar platforms.
  • Knowledge of food service procedures and restaurant operations is highly desirable.
  • Ability to multitask efficiently in a fast-paced environment while maintaining attention to detail.
  • Previous hotel or hospitality experience is a plus, demonstrating adaptability across customer-focused settings.

Join us in creating memorable dining experiences by providing exceptional hospitality from the moment guests walk through our doors!

Application question(s):

  • Do you have a vehicule? Can you commute to Kahnawake?

Education:

  • Secondary School (preferred)

Experience:

  • host/hostess: 2 years (required)
  • customer service: 2 years (required)

Language:

  • English (required)
  • French (preferred)

Work Location: In person

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