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Restaurants jobs in Edmonton, AB

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    • Job Types: Full-time, Part-time, Permanent.
    • Food Safe, SafeCheck, Food Handler or equivalent (required).
    • Manages kitchen operations and staff daily to ensure a consistent, high quality food product.
    • Areas of responsibility comprise overseeing food preparation area…
    • Manages kitchen operations and staff daily to ensure a consistent, high quality food product.
    • Areas of responsibility comprise overseeing food preparation area…
    • -* Experience in food service or the restaurant industry is preferred, but not required.
    • The ideal candidate must have a passion for food and a commitment to…
    • Strong familiarity with Alberta restaurant labour market and food service regulations, would be a differential.
    • Build, coach and retain a high-performing team.
    • Assist the Chef de Partie with maintaining food quality at Banquet Kitchen and Halo restaurant.
    • You'll work a minimum of 30 hours per week, earn $20.50 per hour…
    • ⁠ Experience working in a fast-paced, high-volume restaurant environment.
    • ⁠ ⁠Proven experience as a Head Chef, Chef de Cuisine, Executive Chef, or Kitchen…
    • Manage the daily operation of the kitchen under the direction and absence of the Chef.
    • Maintain a guest focus while providing East Coast Hospitality.
    • * 1-2 years as a Chef in the restaurant industry;
    • * Hiring, training and supervising BOH staff;
    • * Creating shift schedules and managing labour costs;
    • Minimum 2 years of experience working in a full-service restaurant kitchen.
    • The successful candidate will be responsible for preparing and executing menu…
    • At least two year of management experience working in the restaurant industry.
    • A passion for food, beverage and all things related to the restaurant business.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • 3+ years of leadership/management experience in restaurants, retail, or hospitality.
    • Manage restaurant operations, budgets, and financial plans.
    • Assist with basic restaurant operations.
    • The Food & Beverage Supervisor assists the Food and Beverage Manager in managing the department to ensure superior…
    • Minimum 2–4 years of culinary experience in a high-volume restaurant, with at least one year in a leadership or senior line cook role.
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Job Post Details

Line Cook/Prep Cook - job post

Pür & Simple Breakfast Lunch - Restaurant Chain
Sherwood Park, AB
$15–$16 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $15–$16 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

Sherwood Park, AB

Benefits

Pulled from the full job description

  • Discounted or free food
  • On-site parking

Full job description

PUR & SIMPLE in Edmonton,AB - A breakfast restaurant is looking for dynamic people to prepare and cook our food to our valued customers. What we need is SIMPLE; actually... we want PUR'ly passionate people who love the kitchen and the hospitality business. Serving great food is what we do! The hours are awesome, no late nights and plenty of free time once your work day is over! Our clients are hungry when they visit and we need to get them fed, so we are looking for team members that have the ability to work in a fast paced environment.

Job Types: Full-time, Part-time, Permanent

Pay: $15.00-$16.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Experience:

  • Culinary: 1 year (required)
  • cooking: 1 year (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (required)

Location:

  • Sherwood Park, AB (preferred)

Work Location: In person

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