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Restaurants jobs in Cranbrook, BC

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    • The ideal candidate will have a passion for food preparation, cooking, and delivering exceptional food service.
    • Job Types: Full-time, Part-time.
    • View all Heritage Inn Hotel jobs - Cranbrook jobs
    • Salary Search: Line Cook salaries in Cranbrook, BC
    • See popular questions & answers about Heritage Inn Hotel
    • In this vital role, you will be responsible for preparing high-quality food items with precision and efficiency, ensuring every dish meets our standards of…
    • Prepare and cook menu items according to recipes and station standards.
    • Set up, maintain, and close down assigned stations.
    • Assist with prep duties as required.
    • You will create a welcoming and quality experience for our guests.
    • You will ensure accurate and efficient service.
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • The Heritage Inn Hotel & Convention Centre in Cranbrook, BC, is seeking a motivated and enthusiastic Interim Kitchen Manager.
    • In this role, you will lead daily operations, ensure exceptional customer service, and maintain high standards of food quality and safety.
    • Prepare and cook food according to recipes and quality standards.
    • Assist with meal preparation and presentation.
    • Adhere to all health and safety regulations.
    • This is a leadership position where you will support and oversee Food & Beverage operations across multiple outlets at St.
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
  • Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction,…
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Development opportunities, including a GM mentorship program, as well as leadership seminars and career development plans for all managers.
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Line Cook
Heritage Inn Hotel
·
3.1
Cranbrook, BC
From $17.85 an hour
Part-time, Full-time
Apply on company site

Job details

From $17.85 an hour
Part-time, Full-time
Weekends as needed, Evenings as needed, Evening shift
Cranbrook, BC

Full job description

Overview
We are seeking a dedicated Line Cook to join our dynamic kitchen team at Heritage Inn Hotel & Convention Centre in Cranbrook, BC. The ideal candidate will have a passion for food preparation, cooking, and delivering exceptional food service. This role offers an opportunity to showcase culinary skills, work collaboratively with kitchen staff, and contribute to creating memorable dining experiences for our guests.

Duties

  • Prepare and cook menu items according to recipes and quality standards
  • Assist in food preparation, including chopping, marinating, and portioning ingredients
  • Maintain cleanliness and organization of the kitchen workspace
  • Follow proper food handling and safety procedures at all times
  • Ensure timely delivery of dishes to meet service expectations
  • Support other kitchen staff during busy periods and special events
  • Monitor inventory levels and communicate supply needs to management
  • Adhere to all health and safety regulations related to food industry standards

Qualifications

  • Previous experience in food service, restaurant, or kitchen environments is an advantage
  • Strong knowledge of food preparation, cooking techniques, and meal presentation
  • Familiarity with food handling safety standards and sanitation practices
  • Ability to work efficiently under pressure with minimal supervision
  • Excellent teamwork and communication skills
  • Flexibility to work various shifts, including weekends and evenings as needed

This position is integral to our culinary team’s success, providing an opportunity for growth within the food industry while ensuring our guests enjoy exceptional dining experiences.

Job Types: Full-time, Part-time

Pay: From $17.85 per hour

Work Location: In person

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