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Restaurants jobs in Cranbrook, BC

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    • Collaborate with hotel management to ensure seamless service for both our restaurant and convention guests.
    • This is a fixed-term contract position for 9 to 12…
    • View all Heritage Inn Hotel jobs - Cranbrook jobs
    • Salary Search: Kitchen Manager salaries in Cranbrook, BC
    • See popular questions & answers about Heritage Inn Hotel
    • Previous experience in food service, restaurant, or kitchen environments is an advantage.
    • The ideal candidate will have a passion for food preparation, cooking,…
    • Assist with food preparation and kitchen duties as needed, supporting overall restaurant operations.
    • Previous food service or restaurant experience is preferred…
    • The ideal candidate will have a passion for food and a strong understanding of kitchen operations.
    • As a Cook, you will play a crucial role in meal preparation,…
    • Greet and welcome guests as they arrive at the restaurant.
    • You will be responsible for taking orders, serving food and beverages, and ensuring that customers…
    • Collaborate with restaurant staff to ensure smooth service flow.
    • Proven experience in food preparation, cooking, and food service within a restaurant or food…
    • Our employees appreciate golf privileges, pro shop and restaurant discounts and flexible hours that are perfect for casual, part time employees or folks looking…
    • Previous experience in food service or restaurant environments is preferred but not required; training will be provided.
    • Prior experience in food service, restaurant, or kitchen environments is preferred but not mandatory; a strong willingness to learn is essential.
  • View similar jobs with this employer
    • Demonstrated ability to upsell menu items to enhance guest experience and restaurant revenue.
    • Follow food safety protocols and proper food handling procedures…
    • You will coordinate restaurant activities by observing the guest flow.
    • You will be assisting in the supervision of 15-20 crew members and running the restaurant…
    • Previous restaurant leadership experience considered an asset.
    • Previous serving experience in a full-service restaurant or bar.
    • Helping to maintain a clean and organized restaurant.
    • Experience in a serving role at a full-service restaurant considered an asset.
    • Previous culinary experience in a full-service restaurant or bar with strong culinary production skills.
    • Both our culinary and front of house staff members are…
    • You have 2+ years of experience in the restaurant or hospitality industry; leadership/operations experience strongly preferred.
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Job Post Details

Kitchen Manager - job post

Heritage Inn Hotel
3.1 out of 5 stars
Cranbrook, BC
From $50,000 a year - Permanent, Full-time, Fixed term contract
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Job details

Pay

  • From $50,000 a year

Job type

  • Fixed term contract
  • Permanent
  • Full-time

Location

Cranbrook, BC

Benefits

Pulled from the full job description

  • Discounted or free food
  • On-site parking

Full job description

The Opportunity

The Heritage Inn Hotel & Convention Centre in Cranbrook, BC, is seeking a motivated and enthusiastic Interim Kitchen Manager. This is a fixed-term contract position for 9 to 12 months to provide leadership and operational continuity for our culinary team during a leave of absence. An opportunity to get into a permanent role at our other locations is also available to candidates willing to relocate.

Who You Are

We are looking for a seasoned leader, but we also recognize rising talent. We invite applications from experienced Kitchen Managers as well as motivated Sous Chefs or supervisors who possess strong leadership skills and are looking for the next step in their career. This is an excellent opportunity to lead a team and manage kitchen operations in a professional hotel and convention setting.

  • Please note that the salary will be commensurate based on experience / education

Key Responsibilities

  • Oversee daily kitchen operations, ensuring high standards of food quality and presentation.
  • Lead, mentor, and manage kitchen staff to maintain a positive and productive work environment.
  • Manage inventory, food costing, and supplier relationships.
  • Ensure strict adherence to health, safety, and sanitation protocols.
  • Collaborate with hotel management to ensure seamless service for both our restaurant and convention guests.

Qualifications

  • Proven experience in a supervisory or managerial role (kitchen lead, sous chef, kitchen manager).
  • Strong leadership skills with the ability to step into an established team seamlessly.
  • Excellent organizational and time-management abilities.
  • Relevant culinary certifications and FoodSafe Level 1 & 2.

Position Details

  • Type: Full-time, Fixed-Term Contract.
  • Duration: 9 to 12 months.
  • Location: Cranbrook, BC.

Thank you to all applicants for their interest in this opportunity, only candidates selected for an interview will be contacted.

Job Types: Full-time, Permanent

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

Job Types: Full-time, Fixed term contract

Pay: From $50,000.00 per year

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