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Restaurants jobs in Brantford, ON

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    • Previous experience in the restaurant or food industry is preferred.
    • As a Banquet Server, you will play a crucial role in delivering exceptional guest…
    • Previous experience cooking and handling food in a high-volume, casual dining restaurant is an asset.
    • Ensure the quality of food being prepared is to recipe…
    • Occasionally lift boxes and other restaurant service equipment.
    • Majority of time will be standing in a restaurant environment.
    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Flexible hours/shifts that suit your needs.
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    • Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
    • Looking for a full-time front of House manager.
    • Minimum 4 years managing experience in similar atmosphere.
    • Oversee the daily operations of the front of house…
    • Staff discounts at our restaurants.
    • Experience in banquet, catering, restaurant, or other high-volume hospitality environments.
    • Job Type: Part-time, permanent.
    • Staff discounts at our restaurants.
    • Develop new and exciting menus in accordance with seasonal restaurant changes for both the banquet and restaurant divisions.
    • Staff discounts at our restaurants.
    • Experience in a restaurant, banquet, or high-volume kitchen environment.
    • Pay on Demand—access your pay when you need it.
    • Duties include assisting with staff supervision, inventory, opening and closing of the restaurant and its outside locations, and cash controls & balancing.
    • As a Crew Member, you will play a vital role in delivering exceptional customer service while ensuring the highest standards of food preparation and sanitation.
    • Assist in preparation of recipes to ensure restaurant is always stocked.
    • Minimum of 1-year related QSR (Quick Service Restaurant) or other restaurant experience…
    • The ideal candidate will have experience in food preparation and a strong understanding of food safety and handling practices.
    • Job Types: Part-time, Permanent.
    • Previous restaurant or kitchen experience is an asset but not required.
    • The successful candidate will assist with food preparation, cooking, cleaning,…
    • Follow food safety and restaurant standards.
    • Previous restaurant or customer service experience is an asset.
    • You will provide excellent customer service, take…
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Banquet Server (Part-Time- Seasonal)
TownePlace Suites by Marriott Brantford Conference
30 Fen Ridge Crt, Brantford, ON N3V 1G2
$18 an hour
Temporary, Seasonal
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$18 an hour

Job type

Temporary
Seasonal

Benefits

Pulled from the full job description
On-site parking

Full job description

Overview
We are seeking enthusiastic and dedicated Banquet Servers to join our team. As a Banquet Server, you will play a crucial role in delivering exceptional guest experiences during events and functions. Your primary responsibility will be to ensure that all guests receive outstanding service in a timely and professional manner. This position requires a strong background in hospitality, food service, and customer service to create memorable dining experiences.

Duties

  • Set up banquet rooms according to event specifications, including table settings and decorations.
  • Serve food and beverages to guests promptly and courteously during events.
  • Assist with food preparation and ensure proper food handling practices are followed.
  • Maintain cleanliness and organization of service areas throughout the event.
  • Provide excellent guest services by addressing any questions or concerns promptly.
  • Collaborate with kitchen staff and event coordinators to ensure smooth service flow.
  • Clear tables and reset for the next course or event as needed.
  • Adhere to all food safety regulations and guidelines to maintain a safe dining environment.

Qualifications

  • Previous experience in the restaurant or food industry is preferred.
  • Strong background in guest services and hospitality, with an emphasis on customer satisfaction.
  • Smart Serve
  • Familiarity with food handling practices and safety regulations.
  • Ability to work effectively in a fast-paced environment while maintaining attention to detail.
  • Excellent communication skills, both verbal and interpersonal, to engage with guests effectively.
  • Experience in serving, food preparation, or hotel settings is a plus.
  • A positive attitude, strong work ethic, and ability to work as part of a team are essential for success in this role. Join us as a Banquet Server where your passion for hospitality will shine through in every event you serve!

This is a seasonal role, geared towards Fall and Winter, based on performance you may be considered to be on the permanent staff pool.

Job Type: Seasonal

Pay: $18.00 per hour

Benefits:

  • On-site parking

Work Location: In person

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