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Restaurants jobs in Brantford, ON

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    • Experience working in a restaurant or similar food service environment is preferred.
    • As a Line Cook, you will play a crucial role in meal preparation, ensuring…
    • Persuades and motivates restaurant employees;
    • 2-4 years of restaurant management experience;
    • Assumes full responsibility for restaurant profit and loss…
    • Occasionally lift boxes and other restaurant service equipment.
    • Majority of time will be standing in a restaurant environment.
    • Previous experience cooking and handling food in a high-volume, casual dining restaurant is an asset.
    • Ensure the quality of food being prepared is to recipe…
    • Looking for a full-time front of House manager.
    • Minimum 4 years managing experience in similar atmosphere.
    • Oversee the daily operations of the front of house…
    • Duties - Prepare and cook menu items in compliance with established recipes and standards - Ensure the quality of food meets the highest standards -…
    • Must have a passion for Restaurant Cooking with at least 3 years under your belt in restaurant kitchens.
    • Training will start with Dishes and Room-Service, then…
    • Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers and a variety of other kitchen equipment…
    • Experience in fast food restaurant preferred.
    • Delighting guests with friendly and caring customer service representative of the A&W brand.
    • View all A&W | AWGTA jobs - Brantford jobs - Restaurant Staff jobs in Brantford, ON
    • Salary Search: Restaurant Crew Member - Cashier or Cook salaries in Brantford, ON
    • See popular questions & answers about A&W | AWGTA
    • Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
    • Quick service restaurant experience preferred.
    • Some restaurant management experience - one year or more.
    • Monitoring and controlling labor costs and food and…
    • Experience in fast food restaurant preferred.
    • Delighting guests with friendly and caring customer service representative of the A&W brand.
  • View similar jobs with this employer
    • Experience working in a restaurant or long-term care setting.
    • Experience working in a restaurant or long-term care setting.
    • Provide proof of COVID vaccination.
    • Duties include assisting with staff supervision, inventory, opening and closing of the restaurant and its outside locations, and cash controls & balancing.
    • As a Server /Manager, you will form a memorable bond with our guests through food and drink suggestions, prompt and accurate service, and a great attitude.
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Job Post Details

Restaurant Line Cooks - job post

Brantford Golf and Country Club
3.7 out of 5 stars
60 Ava Road, Brantford, ON N3T 5H2
$18–$22 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $18–$22 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evening shift

Location

60 Ava Road, Brantford, ON N3T 5H2

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Discounted or free food
  • Extended health care
  • Company events
  • On-site parking

Full job description

Overview
We are seeking several dedicated and skilled Line Cook to join our culinary team. The ideal candidates will have a passion for food and a commitment to delivering high-quality meals in a fast-paced restaurant environment. As a Line Cook, you will play a crucial role in meal preparation, ensuring that dishes are prepared to perfection and served in a timely manner to work all sections of the front line -pasta/pizza, fryer, grill.

Duties

  • Prepare and cook menu items according to established recipes and standards.
  • Ensure all food is prepared in compliance with food safety regulations and guidelines.
  • Assist in the setup and breakdown of kitchen stations before and after service.
  • Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
  • Collaborate with other kitchen staff to ensure smooth operations during busy service periods.
  • Monitor inventory levels and assist with ordering supplies as needed.
  • Participate in training new kitchen staff on food preparation techniques and safety practices.

Skills

  • Proficiency in food preparation techniques, including chopping, grilling, frying, and baking.
  • Knowledge of food safety standards and best practices in the food industry.
  • Experience working in a restaurant or similar food service environment is preferred.
  • Strong attention to detail and ability to follow recipes accurately.
  • Ability to work efficiently under pressure while maintaining high-quality standards.
  • Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
  • Flexibility to work various shifts, including evenings and weekends.

Join our team as a Line Cook, where your culinary skills will contribute to creating memorable dining experiences for our guests!

Pay: $18.00-$22.00 per hour

Expected hours: 15.0 – 40.0 per week

Benefits:

  • Company events
  • Dental care
  • Discounted or free food
  • Extended health care
  • On-site parking
  • Vision care

Work Location: In person

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