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Restaurants On jobs in Langdon, AB

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    • We are hiring for FULL- and PART-TIME positions!
    • Initially, Crew Members are trained in one position, i.e. Cashier, Sandwich Makers, then eventually cross-…
    • Terms of Employment: Part time and Full time.
    • Candidates must be flexible and have the ability to work variable shifts including days, evenings, nights and…
    • Terms of Employment: Part time and Full time.
    • Candidates must be flexible and have the ability to work variable shifts including days, evenings, nights and…
    • In this role, you will be responsible for providing exceptional service to our guests, taking orders, serving food and beverages, and creating a welcoming…
    • The successful candidate will be committed to maintaining high standards of food quality and customer service in a fast-paced restaurant environment.
    • Previous experience in a restaurant or food service environment is preferred.
    • Prepare and cook menu items according to recipes and standards.
    • Must be a team player with excellent time management and communication skills.
    • Professional, accountable, flexible and responsive.
    • Industry Tenure: 7+ years of experience in the restaurant industry.
    • Business Acumen: Deep understanding of restaurant financials, labor management, and…
    • The ideal candidate will play a vital role in ensuring the smooth operation of our kitchen, contributing to food preparation, cooking, and maintaining high…
    • The ideal candidate will possess a decent background in the food industry, demonstrating leadership in his/her station and restaurant management skills.
    • Minimum 3 years of culinary experience in a restaurant required.
    • Terms of Employment: Part-time or Full-Time.
    • Prepare and cook full course meals.
    • Prepare and cook high-quality grilled items to specification, particularly premium cuts of steak.
    • Ensure consistency, portion control, and food safety standards…
    • Chairman's Steakhouse embodies the glitz and glamour of Old Hollywood; the days of the Rat Pack and Frank Sinatra.
    • Terms of Employment: Part-time and Full-time.
    • Collaborate with team members to ensure smooth restaurant operations during service hours.
    • Prior restaurant or kitchen experience is preferred but not required,…
    • Support the kitchen team with general food preparation as needed in a busy restaurant environment.
    • Proven experience in baking, pastry arts, or a related…
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Job Post Details

Team Member - job post

Firehouse Subs | Chestermere
3.4 out of 5 stars
Chestermere, AB
Part-time, Full-time

Job details

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed

Location

Chestermere, AB

Full job description

We are currently looking for passionate Crew Members to join our team! We are hiring for FULL- and PART-TIME positions!


The Crew Members are on their feet for the majority of the shift while working different stations in the sub making process. Initially, Crew Members are trained in one position, i.e. Cashier, Sandwich Makers, then eventually cross-trained for all positions. Your job is to make sure that our customers have a fantastic experience- so delivering top-notch customer service for every shift is critical!


Benefits of working at Firehouse Subs:

  • Competitive wages
  • Awesome, team-oriented environment
  • Opportunities for professional growth and development
  • Flexible scheduling
  • Uniforms provided
  • Fast-paced work environment
  • No late hours, dirty grills, or fryers!
  • And MORE!


REQUIREMENTS

  • Top-notch customer service!
  • Goal-oriented
  • Sense of urgency
  • Cash-handling skills
  • Quick learner
  • Computer literate
  • Must be able to work evenings and weekends


Firehouse Subs consistently ranks No. 1 among fast casual brands in the categories of food quality, friendly service, and taste and flavor. In 2015, Firehouse Subs was ranked No. 1 consumer choice for welcoming and comfortable atmosphere by Technomic's 2015 Chain Restaurant Consumers' Choice Awards, and the brand produced the second-fastest growth in U.S. franchise units as ranked by Nation's Restaurant News.

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