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Restaurants Cook jobs in Prince George, BC

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    • Assisting the 2nd and 1st cooks in specific tasks as laid out by the head chef and sous chef.
    • We offer competitive wages, flexible schedules, lucrative tip pool…
    • Prepare and cook complete meals or individual dishes and foods such as breakfast, lunch, sandwiches, snacks, hot dinner meals, salads, soups based on meal plans…
    • Previous leadership experience in a full-service restaurant or bar.
    • Learn about opportunities for taking part in new restaurant opens across Canada and the USA.
    • Previous experience in a full-service restaurant considered to be an asset.
    • Both our culinary and front of house staff members are made of people who work to…
    • Previous experience as a line cook or in a similar role is a requirement.
    • We're looking to hire a part-time, potentially full-time line cook.
    • Prepare and cook complete meals or individual dishes and foods.
    • CCI is looking for someone with at least a moderate level of remote camp cook experience who can…
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    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Greeting guests, taking orders and processing payments.
    • Primary Role: First Cooks are responsible for food safety and quality and the supervision of other kitchen staff, as needed.
    • First Aid Standard Level required.
    • Primary Role: Prep Cooks assist with many aspects of food production and maintaining a safe and sanitary kitchen environment.
    • Prior experience in a restaurant, hotel, or food service environment is preferred but not required.
    • This role offers an excellent opportunity for individuals…
    • Prepare and cook menu items with precision and consistency, adhering to recipes and presentation standards.
    • Previous experience in food service, restaurant, or…
    • Proven cooking experience, including experience as a restaurant cook or prep cook.
    • Prepare, pre-cook and/or cook food products as directed.
    • Prepares, cooks and serves meals and snacks, including those for special dietary needs and special occasions in accordance with health and safety standards and…
    • Prepare and cook low budget, nutritious meals.
    • We are looking for a cook who prepares and serves nutritious meals for clients and community members in need.
    • Previous experience in a full-service restaurant considered to be an asset.
    • Both our culinary and front of house staff members are made of people who work to…
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Job Post Details

line cook / shift lead - job post

NANCY O'S RESTAURANT
3.0 out of 5 stars
1261 3rd Avenue, Prince George, BC V2L 3E6
$20–$24 an hour - Permanent, Full-time

Job details

Pay

  • $20–$24 an hour

Job type

  • Permanent
  • Full-time

Location

1261 3rd Avenue, Prince George, BC V2L 3E6

Benefits

Pulled from the full job description

  • Flexible schedule

Full job description

Do you have a passion for food, attention to detail, focus on cleanliness, and enjoy working in a fast paced fun environment with like minded co workers?

IF this describes you then Nancy O's Restaurant has the job opening you've been looking for!

We offer competitive wages, flexible schedules, lucrative tip pool paid out weekly, discount on meals, extended medical benefits, and room to advance your career in the culinary field! Our cooks are backbone of our kitchen and ultimately we wish to see our cooks become the best they can be, our goal as management is to facilitate this.

Nancy O's has an immediate opening for an experienced cook to join our fast paced kitchen.

As a Nancy O's cook your primary responsibilities are:

Cooking every dish to the standards as laid out by the head and sous chef's.

Cleaning, organizing the kitchen and it's food storage areas.

Assisting the 2nd and 1st cooks in specific tasks as laid out by the head chef and sous chef.

Cooking and working with a positive "can do" attitude.

Ensuring your station is fully stocked and all mise is close at hand and all backups are on line and that "taking a trip" isn't needed until well into a busy service.

Maintaining a high standard of personal hygiene.

Showing up for work on time and ready to work.

Communicating any shortages, disaster situations immediately to a manager on duty so as a solution and course of action can be taken.

Maintaining a positive attitude and willingness to take direction.

Receiving food orders and storing product in a food safe manner and to the standards of the head chef.

Job Types: Full-time, Permanent

Pay: $20.00-$24.00 per hour

Benefits:

  • Flexible schedule

Application question(s):

  • Are you looking for long term employment lasting longer than 2 years?

Experience:

  • cooking: 3 years (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

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