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Restaurant jobs in Yonge Mills, ON

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    • As a Bartender, you will create a welcoming atmosphere for guests, craft quality drinks, and ensure a memorable experience for all patrons.
    • In this role, you will oversee daily operations, ensure exceptional customer experiences, and maintain high standards of food quality and safety.
    • Mixing great quality drinks and serving food to our guests.
    • Serve guests responsibly to ensure they are safe.
    • Stocking the bar inventory when needed.
    • View all The Barley Mow jobs - Brockville jobs - Bartender jobs in Brockville, ON
    • Salary Search: Bartender/Server - Brockville, ON salaries in Brockville, ON
    • Support team members with basic inventory management and organizational tasks to ensure smooth store operations.
    • MUST BE AVAILABLE EVENINGS AND WEEKENDS.
    • Maintains composure and thrives in a fast pace environment.
    • They are integral in providing our Guests with perfect food, every time by making sure the kitchen…
    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
    • Servers lead the Guest Experience at the table and ensure our Guests have everything they need from appitizers to desserts.
    • They also coordinate with team members about available seating options and escort Guests to the right table and area.
    • A Front of House Supervisor at Canada's leading casual dining restaurant, Boston Pizza, assists the General Manager with the Restaurant’s daily operations.
  • View similar jobs with this employer
    • They are responsible for creating our delicious menu items perfectly every time for every guest.
    • Management Training Programs, Leadership Development…
    • A Front of House Manager at Canada's leading casual dining restaurant, Boston Pizza, assists the General Manager with the Restaurant’s daily operations.
    • Pride yourself on building relationships with guests and your team.
    • Your high standards for operational excellence allow you to easily plan and execute methods…
    • Previous projects have successfully demonstrated the ability to supervise employees to complete the most difficult types of finish out projects.
    • Manage inventory and ensure necessary parts are available for timely repairs, coordinating with the Service and Parts department as needed.
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Server/Bartender
Mexi's
7700 Kent Boulevard, Brockville, ON K6V 6N7
$17.60–$20.00 an hour
Temporary, Seasonal, Part-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$17.60–$20.00 an hour

Job type

Temporary
Seasonal
Part-time

Full job description

Overview
We are seeking a friendly and professional Bartender to join our vibrant hospitality team. The ideal candidate will have a passion for providing exceptional customer service, a strong knowledge of beverage preparation, and experience in food and beverage environments. As a Bartender, you will create a welcoming atmosphere for guests, craft quality drinks, and ensure a memorable experience for all patrons. This role requires excellent time management, multitasking skills, and a thorough understanding of food safety and responsible alcohol service. Prior experience with POS systems such as Micros POS is preferred, along with restaurant or food industry background. The position offers an engaging work environment where hospitality skills are valued and developed.

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages accurately according to recipes and customer preferences
  • Engage with guests in a friendly manner to enhance their overall experience
  • Manage cash handling transactions using POS systems such as Micros POS, ensuring accuracy and efficiency
  • Maintain cleanliness and organization of the bar area in compliance with food safety standards
  • Monitor guest consumption to promote responsible drinking and ensure safety
  • Restock bar supplies as needed throughout shifts
  • Handle food service responsibilities including serving snacks or light menu items when required
  • Uphold all food safety and sanitation protocols during beverage preparation and serving
  • Effectively manage time during busy periods to serve multiple guests promptly without compromising quality

Experience

  • Previous restaurant or food industry experience is highly desirable
  • Familiarity with POS systems, especially Micros POS, is preferred
  • Strong customer service skills with the ability to engage guests professionally and courteously
  • Knowledge of food safety standards and proper food handling procedures
  • Basic math skills for cash handling, making change, and inventory management
  • Excellent time management skills to handle multiple tasks efficiently during shifts
  • Experience in serving or hospitality roles that demonstrate strong communication skills and professionalism

This position is ideal for individuals passionate about hospitality who thrive in dynamic environments. Candidates should demonstrate a commitment to excellent service, responsible alcohol serving practices, and maintaining a positive atmosphere for guests.

Pay: $17.60-$20.00 per hour

Work Location: In person

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