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Restaurant jobs in Westboro, ON

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    • Food & Beverage discount of 50% in our restaurants.
    • Prepare, cook and service all food items for a la carte and/or buffet menus according to hotel recipes and…
    • Staff meals and group dining discounts.
    • Work collaboratively with the kitchen team and respond to direction quickly and professionally.
    • Anticipate and respond to the flow of orders to ensure timely completion of food items within.
    • Constant standing/walking for the duration of shift on a hot…
    • Ensure Food quality is at the highest standards of Montanas established food quality and plating specifications.
    • Ambassador of the Perfect Guest Experience.
    • Lead and supervise kitchen staff to ensure efficient food preparation and presentation.*.
    • The Kitchen Manager will oversee daily kitchen operations, manage…

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    • The Food & Beverage Supervisor is responsible for overseeing the daily operations of the restaurant, banquet facilities, and meeting spaces to ensure…
    • Type d'emploi : Temps plein, Permanent.
    • Opportunités de croissance au sein du restaurant.
    • Expérience confirmée en gestion de restaurant (2 ans minimum).
    • Monitor kitchen operations to ensure compliance with restaurant policies and procedures.
    • Assist in the preparation and cooking of high-quality dishes according…
    • Hire and develop a great team that gives guests a SUPERB experience every time.
    • Support the management of a successful pub or restaurant by working with the…
    • Prepare and cook food items according to the restaurant's menu and recipes.
    • Communicate effectively with other kitchen staff, including the sous chef and head…
    • Working closely with the kitchen and GM to ensure smooth communication across the operation.
    • Ability to create clear, organized documentation including SOPs,…
    • Ability to cook, prepare sauces, pasta and soups for small and large groups;
    • Sound knowledge of cooking methods and procedures, as well as usage of kitchen…
    • Collaborate with team members to ensure efficient kitchen operations during busy periods.
    • Serve dishes promptly and accurately to guests, ensuring quality…
    • Maintain required records which may include food production, inventory, income/expenses and meals sold.
    • Clean up the truck after close which includes disposing…
    • Ensure guests receive prompt, friendly, and attentive service.
    • The successful candidate will be responsible for opening and closing the restaurant, overseeing…
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Job Post Details

FAIRMONT logo

Second Cook (Part-Time) - job post

FAIRMONT
4.1 out of 5 stars
1 Rideau Street, Ottawa, ON K1N 8S7
$26.75 an hour - Part-time

Job details

Pay

  • $26.75 an hour

Job type

  • Part-time

Location

1 Rideau Street, Ottawa, ON K1N 8S7

Full job description

Company Description


Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Second Cook.

What is in it for you:

  • Wonderful company culture - our colleagues are at the heart of all that we do
  • Food & Beverage discount of 50% in our restaurants
  • Employee benefit card offering discounted rates in Accor worldwide for you and your family
  • Learning programs through our academies designed to sharpen your skills
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
  • Full rate of pay of $26.75/hour

Job Description


Reporting to the Culinary Leadership Team, responsibilities and essential job functions include but are not limited to the following:

  • Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
  • Prepare, cook and service all food items for a la carte and/or buffet menus according to hotel recipes and standards
  • Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
  • Have full knowledge of all menu items, daily features and promotions
  • Follow kitchen policies, procedures and service standards
  • Follow all safety and sanitation policies when handling food and beverage
  • Other duties as assigned

Qualifications
  • Previous experience in the culinary field required
  • Journeyman’s papers or international equivalent an asset
  • Diploma/Certification in a Culinary discipline an asset
  • Strong interpersonal and problem solving abilities
  • Assist in various kitchen duties
  • Ability to work well under pressure in a fast paced environment
  • Ability to work cohesively as part of a team
  • Ability to focus attention on guest needs, remaining calm and courteous at all times
  • Ensure quality standards and safety standards are met
  • Prepare all mise-en-place for different areas of the kitchen

Additional Information


Physical Aspects of Position (include but are not limited to):

  • Constant standing and walking throughout shift
  • Frequent lifting and carrying up to 30 lbs
  • Occasional kneeling, pushing, pulling

Fairmont Château Laurier is proud to provide employment accommodation during the recruitment process. Should you require any accommodations, please notify us.

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

AI disclosure: We use artificial intelligence to help screen and assess applications for this position. These tools assist our hiring team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.

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