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Restaurant jobs in Westboro, ON

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    • Prepare and cook meals according to established recipes and food safety guidelines.
    • Collaborate with team members to ensure efficient kitchen operations.
    • Previous restaurant serving experience is preferred.
    • Hockey Sushi Kanata is looking for a Full-Time Server to join our team!
    • Minimum of 4 years of restaurant management experience in a full-service w/bar environment.
    • Full-service restaurant management (with bar experience),…
    • Prepare and present high-quality, nutritious meals for our residents.
    • Experience in a professional kitchen (retirement, long-term care, restaurant, or…
    • Staff meals and group dining discounts.
    • Work collaboratively with the kitchen team and respond to direction quickly and professionally.
    • Prepare and cook a variety of meals according to established recipes and menu specifications.
    • The ideal candidate will have a passion for food and a commitment…
    • The Seasonal Line / Banquet Cook plays an important role in delivering quality meals and great service to our guests and members.
    • Strong knife skills and knowledge of classic cooking techniques.
    • Complete daily prep and mise en place using fresh, high-quality ingredients.
    • Nous recherchons des chefs sushis et des chefs de cuisine (temps plein ou temps partiel) pour rejoindre notre équipe culinaire dynamique.
    • As an Experienced Line Cook, you will be an essential part of our kitchen team, responsible for preparing and cooking high-quality meals in a fast-paced…
    • Anticipate and respond to the flow of orders to ensure timely completion of food items within.
    • Constant standing/walking for the duration of shift on a hot…
    • Proven success with both people development in leadership positions and long-term sales growth.
    • Minimum 2 years hospitality industry experience in a leadership…
    • Manage inventory levels, order supplies, and monitor stock for freshness and quality.
    • Strong understanding of kitchen prep and service flow.
    • Maintaining a safe, secure, and sanitary environment for your guests and your team.
    • Kanata, ON K2L 1V1: reliably commute or plan to relocate before starting…
    • Prepare and cook menu items according to recipes and quality standards.
    • Proven experience in serving, food preparation, and cooking within a restaurant or food…
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Job Post Details

Line Cook - job post

Big Rig Kitchen and Brewery
2.2 out of 5 stars
2750 Iris Street, Ottawa, ON K2C 1E6
$18–$20 an hour - Full-time

Job details

Pay

  • $18–$20 an hour

Job type

  • Full-time

Location

2750 Iris Street, Ottawa, ON K2C 1E6

Benefits

Pulled from the full job description

  • Discounted or free food
  • On-site parking

Full job description

Job Summary
We are seeking a dedicated and enthusiastic individual to join our team as a Day Line Cook. In this role, you will play a vital part in providing exceptional service to our customers by ensuring high standards of food preparation and safety. The ideal candidate will have a passion for the food industry and possess skills in cooking, food handling, food preparation, and working as part of a team.

Responsibilities

  • Prepare and cook meals according to established recipes and food safety guidelines.
  • Maintain cleanliness and organization of the kitchen and food prep areas.
  • Handle food safely, ensuring compliance with health regulations.
  • Assist the Kitchen team as assigned and needed.
  • Collaborate with team members to ensure efficient kitchen operations.
  • Provide support to service staff by addressing any inquiries or guest dietary needs promptly.
  • Work independently to complete assigned tasks.
  • Work as a part of team during service periods and have a team service attitude.

Experience

  • Previous experience in the restaurant or food service industry.
  • Knowledgeable in food preparation techniques and cooking methods.
  • Strong commitment to food safety standards and practices is essential.
  • Experience working in a fast paced high volume kitchen.
  • Strong communication skills and ability to work well in a team environment are important for success in this role. Join us in creating memorable dining experiences while developing your skills in the vibrant world of food service!

Job Type: Full-time

Pay: $18.00-$20.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

  • Discounted or free food
  • On-site parking

Application question(s):

  • How many years of prep cook experience do you have?
  • Can you work days and early mornings?

Experience:

  • Line Cooking: 5 years (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • WHMIS Certification (preferred)
  • First Aid Certification (preferred)

Work Location: In person

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