Restaurant jobs in West Island, QC

Job Summary
We are seeking a dedicated and enthusiastic server to join our team in delivering exceptional dining experiences. As a Server, you will play a crucial role in providing excellent customer service, taking orders, serving food and beverages, and ensuring that guests have a memorable time at our establishment. The ideal candidate will possess strong communication skills and a passion for the food industry.

Responsibilities

• Greet and seat customers in a friendly and welcoming manner.
• Take accurate food and drink orders from customers, ensuring all preferences are noted.
• Prepare and serve food items while adhering to sanitation standards.
• Handle cash transactions efficiently, including processing payments and providing change.
• Maintain cleanliness of the dining area, including tables, chairs, and service stations.
• Collaborate with kitchen staff to ensure timely delivery of orders.
• Address customer inquiries and resolve any issues promptly to enhance guest satisfaction.
• Assist in training new staff members on restaurant procedures and customer service standards.

Experience

• Previous experience in the food industry or restaurant setting is preferred but not required.
• Strong customer service skills with the ability to engage positively with guests.
• Basic math skills for handling cash transactions accurately.
• Time management skills to efficiently serve multiple tables simultaneously.
• Familiarity with food preparation techniques and sanitation practices is a plus.

Join our team as a Server and contribute to creating an enjoyable atmosphere for our guests while honing your skills in the vibrant world of hospitality!Duties:
- Greet and seat guests in a friendly and welcoming manner
- Take food and drink orders accurately and efficiently
- Enter orders into the POS system and ensure accuracy
- Deliver food and beverages to tables in a timely manner
- Provide excellent customer service and address any guest concerns or requests
- Clear tables and reset them for the next guests
- Handle cash transactions and process payments accurately
- Collaborate with kitchen staff to ensure timely delivery of food orders
- Maintain cleanliness and organization of the dining area

Experience:

- Must be able to work indeoendantly
- Previous experience as a server or in a customer service role is preferred
- Familiarity with cashiering, cash handling, and POS systems is a plus
- Knowledge of food handling and safety regulations is desirable
- Strong time management skills to handle multiple tasks simultaneously
- Basic math skills for handling payments and making change
- Excellent hospitality skills to provide a positive dining experience for guests

If you are passionate about providing exceptional service, have strong communication skills, and enjoy working in a fast-paced environment, we would love to hear from you.

To apply, please submit your resume highlighting your relevant experience in the hospitality industry.

Description du poste de serveur Devoirs: - Accueillir et asseoir les invités de manière conviviale et accueillante - Prendre les commandes de nourriture et de boissons avec précision et efficacité - Saisir les commandes dans le système POS et assurer l'exactitude - Livrer la nourriture et les boissons aux tables en temps opportun - Fournir un excellent service client et répondre à toutes les préoccupations ou demandes des clients - Vider les tables et les réinitialiser pour les prochains invités - Gérer les transactions en espèces et traiter les paiements avec précision - Collaborer avec le personnel de cuisine pour assurer la livraison en temps opportun des commandes de nourriture - Maintenir la propreté et l'organisation de la salle à manger Expérience: - Doit être capable de travailler de manière autonome - Une expérience antérieure en tant que serveur ou dans un rôle de service client est préférable - La connaissance des systèmes de caisse, de gestion des espèces et de points de vente est un plus - Une connaissance des réglementations en matière de manipulation et de sécurité des aliments est souhaitable - Solides compétences en gestion du temps pour gérer plusieurs tâches simultanément - Compétences mathématiques de base pour gérer les paiements et effectuer des modifications - Excellentes compétences en matière d'accueil pour offrir une expérience culinaire positive aux clients Si vous êtes passionné par la fourniture d'un service exceptionnel, possédez de solides compétences en communication et aimez travailler dans un environnement en évolution rapide, nous serions ravis d'avoir de vos nouvelles. Pour postuler, veuillez soumettre votre curriculum vitae mettant en valeur votre expérience pertinente dans le secteur hôtelier.

Job Type: Part-time

Pay: $20.00-$45.00 per hour

Benefits:

• Discounted or free food

Experience:

• serving: 1 year (required)

Language:

• English (preferred)

Licence/Certification:

• Smart Serve (preferred)
• ProServe (preferred)

Work Location: In person