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    • A passion for cooking and creating high-quality meals that delight customers.
    • Help train new kitchen staff on proper cooking techniques and food handling…
    • Manage day-to-day restaurant operations to ensure efficient and profitable performance.
    • Supervise, train and motivate teams of servers, and kitchen staff.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • * The ability to train effectively and execute to deliver a great guest experience.
    • * Maintain and support the high standard of quality represented in our…
    • Looking to be part of something great.
    • Job Types: Full-time, Part-time.
    • Tansen Izakaya is looking to hire Full Time / part-time line cook, Sushi chef, Kitchen Staff, Busser and Server.
    • Must be able to work day or night shift.
    • Ensure all food is prepared and served to Tokyo Express quality and portion standards.
    • Lead, schedule, train, and develop a team of crew members.
    • Must be a team player with excellent time management and communication skills.
    • Professional, accountable, flexible and responsive.
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