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Restaurant jobs in Upper Gullies, NL

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    • Continuously learn and maintain knowledge of food safety, how to prepare recipes, and how to use kitchen equipment.
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Job Post Details

Server/Server - job post

Azul Restaurant
11 Beachy Cove Rd, Portugal Cove-St. Philip's, NL
$16–$17 an hour - Part-time

Job details

Pay

  • $16–$17 an hour

Job type

  • Part-time

Shift and schedule

  • Day shift

Location

11 Beachy Cove Rd, Portugal Cove-St. Philip's, NL

Benefits

Pulled from the full job description

  • Flexible schedule
  • On-site parking

Full job description

Job Overview
We are seeking enthusiastic and customer-focused Servers to work in the morning in our dynamic restaurant team. the ideal candidate will provide exceptional guest service, ensure food safety and sanitation standards, and contribute to a welcoming dining experience. This role offers an opportunity to develop skills in food service, hospitality, and guest relations within a fast-paced environment.

Duties

  • Greet guests warmly and present menus with enthusiasm
  • Take accurate food and beverage orders using POS systems such as Micros POS
  • Serve food and drinks promptly while maintaining high standards of presentation and quality
  • Handle cash transactions accurately, including cashiering and cash handling responsibilities
  • Upsell menu items to enhance guest experience and increase sales opportunities
  • Ensure proper food handling, sanitation, and safety procedures are followed at all times
  • Assist in food preparation and kitchen support as needed
  • Maintain cleanliness of tables, service stations, and dining areas in accordance with sanitation standards
  • Manage time effectively to serve multiple tables efficiently during busy periods
  • Provide guest services that promote satisfaction and encourage repeat visits

Skills

  • Experience with POS systems, particularly Micros POS, is preferred
  • Strong customer service skills with a friendly, professional demeanor
  • Knowledge of food safety, sanitation practices, and food handling procedures
  • Ability to multitask efficiently in a fast-paced restaurant environment
  • Excellent time management skills to serve guests promptly without compromising quality
  • Basic math skills for accurate order entry and cash handling
  • Previous restaurant or food industry experience is advantageous but not required; training will be provided
  • Effective communication skills to coordinate with kitchen staff and team members
  • Hospitality-oriented attitude with a focus on guest satisfaction
  • Ability to upsell menu items naturally to enhance the dining experience

This position offers an engaging work environment where team members can grow their hospitality skills while delivering memorable experiences for guests. We value professionalism, teamwork, and a passion for excellent service.

Pay: $16.00-$17.00 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Application question(s):

  • Willing to work in the day shift?

Experience:

  • Food service: 1 year (preferred)

Work Location: In person

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