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Restaurant jobs in Ucluelet, BC

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    • Support kitchen operations by cleaning and sanitizing work areas, utensils, and equipment.
    • Collaborate with team members to ensure efficient kitchen workflow.
    • View all Barkley Sound Lodge jobs - Ucluelet jobs - Cook jobs in Ucluelet, BC
    • Salary Search: Cook/Kitchen Hand salaries in Ucluelet, BC
    • Working closely with Chef Warren Barr and the leadership team, you will help lead the day-to-day operation of our culinary program, mentor and develop the team,…
    • We offer competitive wages with extended health and dental benefits, a daily family meal, longevity rewards, restaurant + room discounts and so much more.
    • You’ll assist the Food and Beverage Manager in overseeing daily restaurant, bar, and event operations while leading a strong team focused on guest satisfaction…
    • Manage the progression of courses with the kitchen and bar staff.
    • Guest Relations: Welcome guests, provide knowledgeable recommendations on menu items, daily…
    • Maintains quality standards for the hotel's food and beverage operations, including greeting patrons, making them feel welcome, and handling basic inquiries.
    • Recruit, train, schedule, and supervise front-of-house and kitchen staff, including servers, bartenders, banquet staff, and line cooks.
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Job Post Details

Cook/Kitchen Hand - job post

Barkley Sound Lodge
Ucluelet, BC
$17.85–$28.17 an hour - Full-time

Job details

Pay

  • $17.85–$28.17 an hour

Job type

  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

Ucluelet, BC

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Job Overview

We are seeking a dedicated and motivated Cook/Kitchen Hand to join our dynamic culinary team. This role involves assisting with food preparation, maintaining cleanliness in the kitchen, and supporting the overall operation of the food service environment. The ideal candidate will have a passion for hospitality, excellent communication skills, and a commitment to food safety standards. This position offers an opportunity to develop culinary skills and gain valuable experience in a fast-paced setting.

Duties

  • Prepare and assist with food items according to established recipes and standards
  • Support kitchen operations by cleaning and sanitizing work areas, utensils, and equipment
  • Assist with food handling, storage, and inventory management
  • Ensure all food safety protocols are followed diligently
  • Help with meal assembly and presentation for service periods
  • Operate POS systems for order processing and cashiering duties
  • Provide friendly guest services, including taking orders and answering customer inquiries
  • Maintain a clean and organized work environment to meet health regulations
  • Support barista duties if applicable, including beverage preparation
  • Collaborate with team members to ensure efficient kitchen workflow

Qualifications

  • Previous experience in food service, restaurant, hotel, or hospitality environments is preferred
  • Knowledge of food safety standards and proper handling procedures
  • Experience with POS systems such as Micros POS or similar platforms
  • Strong communication skills and ability to work effectively within a team
  • Ability to handle cash transactions accurately if required
  • Basic cooking skills and familiarity with meal preparation techniques
  • Attention to cleanliness, organization, and attention to detail
  • Customer service orientation with a friendly attitude
  • Ability to work in a fast-paced environment while maintaining quality standards
  • Flexibility to work various shifts as needed, including weekends or holidays if required

This role is ideal for individuals passionate about hospitality and eager to grow their culinary career while providing excellent guest experiences.

Pay: $17.85-$28.17 per hour

Benefits:

  • On-site parking

Work Location: In person

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