Skip to main content
Post your resume and find your next job on Indeed!

Restaurant jobs in Tsawwassen Beach, BC

Sort by: -
    • Familiarity with restaurant management operations and kitchen workflows.
    • This energetic role offers the opportunity to develop your culinary skills, lead…
    • This role requires a proactive individual capable of managing staff, maintaining high-quality food and service standards, and fostering a welcoming environment…
    • Some previous kitchen or restaurant experience is required.
    • Able to stand for extended periods and handle regular kitchen duties.
  • View similar jobs with this employer
    • Greet guests in a courteous and friendly manner.
    • At SSP Canada, our Food Service Attendants have the important role of preparing, serving, selling, and stocking…
    • Previous restaurant experience is an asset.
    • Must be 19 years or older.
    • Valid Serving It Right certificate.
    • Able to work evenings, weekends and holidays.
    • View all Dave's fish and chips jobs - Richmond jobs - Server jobs in Richmond, BC
    • Salary Search: Full Time Server salaries in Richmond, BC
    • Taking, confirming orders and relaying to the kitchen or bar staff.
    • Busing, cleaning, and resetting tables.
    • Employment Type: Part or Full Time.
    • As part of the team you will build rapport and facilitate a friendly and professional environment.
    • Galiano Island, the Gem of the gulf islands.
    • You’ll be responsible for preparing and cooking high-quality meals, ensuring consistency and excellence in every dish.
    • Prepare and cook menu items according to recipes and quality standards.
    • Minimum 2 years of line cook experience in a busy restaurant.
    • Job Types: Part-time, Full -time.
    • Job Types: Full-time, Part-time, Permanent.
    • Prepare, season and cook food as directed, meeting dietary requirements where required.
    • Operate standard kitchen equipment safely and efficiently.
  • View similar jobs with this employer
    • Greet guests warmly and provide attentive, friendly service throughout their dining experience.
    • This role involves providing guests with an exceptional dining…
    • Ability to travel regularly between restaurant locations in South Surrey and the Tri-Cities.
    • 7+ years of progressive restaurant or quick-service restaurant…
  • View similar jobs with this employer
    • Commitment to continuous learning and improvement.
    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
Get email updates for the latest Restaurant jobs in Tsawwassen Beach, BC

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

part time
server
full time
no expérience
warehouse
retail
work from home
customer service
no experience
receptionist

Career Resources:

Job Post Details

Sous Chef/Line Cook - job post

KUTLET
4949 Canoe Pass Way, Tsawwassen, BC
$21–$25 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $21–$25 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

4949 Canoe Pass Way, Tsawwassen, BC

Benefits

Pulled from the full job description

  • Flexible schedule
  • On-site parking

Full job description

This position requires flexible availability (part-time/full-time positions both available) and reliable transportation to Tsawwassen. We are willing to train the right candidate who can start as a Line Cook and grow into this Sous Chef position.

Overview

Join our dynamic culinary team as a Sous Chef and become a vital part of delivering exceptional dining experiences. This energetic role offers the opportunity to develop your culinary skills, lead kitchen operations, and support the head chef in maintaining high standards of food quality and safety. If you’re passionate about food preparation, kitchen management, and creating memorable meals, this position is perfect for you! We are committed to fostering a lively, supportive environment where your culinary talents can thrive.

Responsibilities

  • Assist the chef in overseeing daily kitchen operations, ensuring smooth workflow and high-quality food production
  • Prepare a variety of dishes with attention to presentation, taste, and consistency in accordance with menu specifications
  • Ensure all food handling practices comply with safety regulations and hygiene standards to guarantee guest safety
  • Manage inventory levels, assist with ordering supplies, and monitor stock to minimize waste and control costs
  • Support team management by training new staff, fostering teamwork, and maintaining a positive kitchen environment
  • Uphold food safety protocols at all times, including proper storage, sanitation procedures, and temperature controls

Qualifications

  • Proven experience in food preparation, cooking, or restaurant service roles within the food industry
  • Strong knowledge of food handling safety standards and hygiene practices
  • Interest and/or familiarity with Korean cuisine
  • Familiarity with restaurant management operations and kitchen workflows
  • Ability to work efficiently under pressure in a fast-paced environment

Pay: $21.00-$25.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

  • Flexible schedule
  • On-site parking

Ability to commute/relocate:

  • Tsawwassen, BC: reliably commute or plan to relocate before starting work (required)

Application question(s):

  • What makes you a good fit for this position?
  • Please indicate your phone interview availability.

Work Location: In person

Let Employers Find YouUpload Your Resume