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Restaurant jobs in Transcona Industrial Area, MB

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    • Prepare and cook meals according to established recipes and standards.
    • Join us in delivering high-quality meals and exceptional service to our valued customers!
    • Take and prepare beverage orders from tables and bar patrons.
    • Serve guests according to establishment needs.
    • The candidate must be willing to relocate for the…
    • Prep, portion, and stock food items and other necessary supplies.
    • Minimum of 2 years working as a line cook required.
    • Job Types: Full-time, Part-time.
    • Management of prep/par charts ensuring freshness, shelf life, and proper food safe practices are controlled.
    • Knowledge of health and safety rules in a kitchen.
    • Lead by example to ensure smooth daily operations, maintain high service standards, and foster a positive team environment.
    • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
    • Receive information from customers to help their needs and prepare…
    • In this role, you will be the heartbeat of our kitchen—ensuring culinary excellence, maintaining strict food safety standards, and managing day-to-day kitchen…
    • Manage the daily operations of the restaurant.
    • 2+ years in the restaurant/hospitality field.
    • Attend to ATM, VLT’s and daily cash flow.
    • Weekends, days and night flexibility an asset.
    • Use of your own personal vehicle to travel between locations.
    • Prep, portion, and stock food items and other necessary supplies.
    • Development of new menu items.
    • The ideal candidate will possess strong leadership skills, a passion for food preparation, and a solid background in restaurant and kitchen operations.
    • Conduct restaurant walkthroughs twice daily to ensure quality, safety, and maintenance standards are upheld.
    • Key responsibilities include ensuring exceptional…
    • Experience working in a full service kitchen for minimum of 2 years would also be a strong benefit.
    • Knowledge and experience with steaks and seafood a must.
    • Manage inventory and cost controls by analyzing monthly inventory, waste patterns, inventory shrinkage, behavioral issues and equipment inventory.
    • * The ability to train effectively and execute to deliver a great guest experience.
    • * Maintain and support the high standard of quality represented in our…
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Job Post Details

Cook/Kitchen Helper - job post

Di Caribbean Grill Restaurant
3025 Pembina Highway, Winnipeg, MB
$18–$22 an hour - Part-time, Full-time, Casual

Job details

Pay

  • $18–$22 an hour

Job type

  • Part-time
  • Casual
  • Full-time

Location

3025 Pembina Highway, Winnipeg, MB

Full job description

Job Summary
We are seeking a dedicated and passionate individual to join our team as a Food Service Associate. In this role, you will play a vital part in providing exceptional dining experiences for our customers. You will be responsible for various tasks within the kitchen and dining areas, ensuring that food is prepared safely and served efficiently.

Duties

  • Prepare and cook meals according to established recipes and standards.
  • Ensure all food handling and safety protocols are strictly followed to maintain a clean and safe kitchen environment.
  • Assist in meal preparation, including chopping vegetables, marinating proteins, and assembling dishes.
  • Serve food to customers with a friendly demeanor, ensuring their needs are met promptly.
  • Maintain cleanliness in the kitchen and dining areas, including washing dishes and sanitizing surfaces.
  • Collaborate with team members to ensure smooth operations during peak hours.
  • Monitor food inventory levels and assist with ordering supplies as needed.

Skills

  • A strong understanding and appreciation of Caribbean food and culture.
  • Experiences cooking Caribbean dishes.
  • Strong background in food preparation and cooking techniques.
  • Experience in food service or restaurant environments is highly desirable.
  • Knowledge of food safety standards and proper food handling practices.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Excellent communication skills to interact effectively with team members and customers.
  • Previous kitchen experience is a plus, particularly in meal preparation roles within the food industry. Join us in delivering high-quality meals and exceptional service to our valued customers!

Job Types: Full-time, Part-time, Casual

Pay: $18.00-$22.00 per hour

Expected hours: 30 per week

Work Location: In person

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