Skip to main content
Post your resume and find your next job on Indeed!

Restaurant jobs in Toronto, ON

Sort by: -
    • Support kitchen operations by organizing ingredients, managing station cleanliness, and adhering to prep schedules.
    • Job Types: Full-time, Part-time.
    • Seat guests promptly and assist with table assignments, ensuring smooth flow of service.
    • Maintain knowledge of menu offerings, daily specials, and restaurant…
    • The quality preparation of food items & supportive collaboration with FOH team members.
    • Achieving rigid standards for timing, quality, presentation, and cost.
    • Mississauga, ON L4W 2S7: reliably commute or plan to relocate before starting work (required).
    • Meet with staff nightly at the office.
    • The ideal candidate will be responsible for preparing and cooking menu items with precision, ensuring high-quality food service in a fast-paced restaurant…
  • View similar jobs with this employer
    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
  • View similar jobs with this employer
    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • This role involves overseeing daily operations, implementation of operational systems, supervising staff, and maintaining high standards of service quality.
    • Following recipes, portion controls and presentation specifications as set out by our Executive Chef.
    • Moving food products and supplies between outlets.
    • Oversee day-to-day kitchen operations, including scheduling, ordering supplies, and managing inventory.
    • Supervise and participate in the preparation, cooking,…
    • EXPERIENCE. You have at least 2 years of cooking experience in a fast-paced restaurant environment.
    • $20.00 - $22.00 PER HOUR and food discounts at all our…
    • EXPERIENCE. You have at least 2 years of cooking experience in an fast-paced restaurant environment, cooking from scratch.
    • Daily planning: sequence work, coordinate deliveries and inspections, protect the schedule.
    • Report in Procore: daily logs, task lists, and weekly status reports…
    • Etobicoke Airport-area Restaurant looking to fill full-time permanent positions in the kitchen.
    • Day and evening shifts available.
    • Aburi Hana is seeking a Kitchen Line Cook* to support daily kitchen operations by preparing high-quality food while maintaining exceptional standards of…
Get email updates for the latest Restaurant jobs in Toronto, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

server
retail

Career Resources:

Job Post Details

Line Cook - job post

3 Mariachis Restaurant
2.0 out of 5 stars
9200 Weston Rd, Woodbridge, ON L4H 2P8
$21–$25 an hour - Part-time, Full-time

Job details

Pay

  • $21–$25 an hour

Job type

  • Part-time
  • Full-time

Location

9200 Weston Rd, Woodbridge, ON L4H 2P8

Benefits

Pulled from the full job description

  • Dental care
  • Life insurance
  • Discounted or free food
  • Extended health care
  • On-site parking

Full job description

Job Overview
Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be the backbone of our kitchen, preparing and plating delicious dishes with precision and flair. Your culinary skills will help create memorable dining experiences for our guests, whether in a fine dining setting or catering special events. We’re looking for motivated individuals who thrive in fast-paced environments and are eager to showcase their food industry expertise.

Duties

  • Prepare, cook, and assemble menu items according to established recipes and presentation standards
  • Maintain high standards of food safety and sanitation throughout all food handling and preparation processes
  • Assist with menu planning by suggesting creative ideas and ensuring ingredient availability
  • Ensure all food is cooked to order, properly seasoned, and presented beautifully
  • Support kitchen operations by organizing ingredients, managing station cleanliness, and adhering to prep schedules
  • Collaborate with team members to deliver exceptional service during busy periods and special catering events
  • Follow all health regulations and safety protocols diligently to uphold a safe working environment

Requirements

  • Proven experience in food preparation, cooking, or restaurant settings, preferably with fine dining experience
  • Strong knife skills and proficiency in various cooking techniques
  • Knowledge of food safety standards and proper food handling procedures
  • Background in dietary department or dietary aide roles is a plus
  • Experience with menu planning, meal preparation, and catering operations is highly desirable
  • Excellent teamwork skills with the ability to serve efficiently under pressure
  • Prior kitchen experience within the food industry or restaurant environment is essential

Embark on a culinary journey where your skills make a real impact! We’re committed to fostering a vibrant workplace that values your growth and passion for food. Join us today to help craft extraordinary dining moments that delight every guest!

Job Types: Full-time, Part-time

Pay: $21.00-$25.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • On-site parking

Work Location: In person

Let Employers Find YouUpload Your Resume