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Restaurant jobs in Thornhill, BC

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    • Upsell menu items to enhance guest experience and increase sales opportunities.
    • Excellent communication skills with a friendly demeanor.
    • You will achieve excellence by providing your guests with efficient and friendly service while remaining focused on upholding the highest standard operating…
    • Experience with both restaurant and banquet operations.
    • Thornhill, BC V8G 5H3: reliably commute or plan to relocate before starting work (preferred).
    • This role involves preparing high-quality dishes in a fast-paced restaurant environment, ensuring food safety standards are maintained, and delivering excellent…
    • Working closely with the Head Chef, the Assistant Chef will help prepare and present high-quality meals for lodge guests and staff while maintaining exceptional…
    • Upsell menu items to enhance customer experience and increase sales opportunities.
    • Provide friendly and efficient customer service, taking orders and addressing…
    • Excellent understanding of restaurant management operations and kitchen workflows.
    • The ideal candidate will play a vital role in supporting the Executive Chef,…
    • Communicates with host/hostess, bus persons, and kitchen staff to ensure guest satisfaction with the food and service.
    • · Grow restaurant and lounge sales.
    • · Hire, train, coach, and hold people accountable.
    • · Improve service flow and ticket times.
    • Ability to accommodate all types of dietary restrictions.
    • Ability to communicate effectively with guests, management and co-workers.
    • Greets customers in a polite and friendly manner.
    • Prepare hot and cold beverages, including specialty drink preparation.
    • Works in a safe and responsible manner.
    • Leading our front door to ensure prompt, friendly greeting and seating of each guest.
    • Both our culinary and front of house staff members are made of people who…
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Previous service and cash handling experience preferred.
    • We offer competitive earnings, tips, employee discounts on our amazing food, flexible hours and…
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Job Post Details

Bartender and Server - job post

Fusion tap & Grill Terrace
4741 Lakelse Avenue, Terrace, BC V8G 4R9
$17.85–$21.50 an hour - Permanent, Part-time, Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $17.85–$21.50 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

4741 Lakelse Avenue, Terrace, BC V8G 4R9

Benefits

Pulled from the full job description

  • Flexible schedule
  • On-site parking

Full job description

Overview

We are seeking a friendly and attentive Bartender and Server to join our dynamic hospitality team. This role involves providing exceptional guest service, preparing and serving beverages and food, and ensuring a welcoming atmosphere for all patrons. Ideal candidates will have experience in food service and a passion for hospitality, with strong skills in customer interaction, food safety, and efficient service. This position offers an opportunity to develop your skills within a vibrant restaurant environment dedicated to guest satisfaction.

Responsibilities

  • Take orders accurately and efficiently using POS systems such as Micros POS
  • Prepare and serve alcoholic and non-alcoholic beverages in accordance with standard recipes and safety guidelines
  • Serve food items promptly while maintaining high standards of presentation and cleanliness
  • Manage cash handling, cashiering, and basic math calculations for billing purposes
  • Upsell menu items to enhance guest experience and increase sales opportunities
  • Ensure proper food handling, sanitation, and food safety procedures are followed at all times
  • Maintain a clean and organized work area including bar, dining space, and service stations
  • Provide excellent guest services by engaging with customers professionally and courteously
  • Assist in food preparation when necessary, adhering to health regulations
  • Manage time effectively during busy periods to ensure timely service

Requirements

  • Previous experience in food service or restaurant environment preferred; hospitality background is a plus
  • Knowledge of POS systems such as Micros POS is highly desirable
  • Strong customer service skills with the ability to handle guest inquiries professionally
  • Ability to handle cash transactions accurately and efficiently
  • Good time management skills to prioritize tasks during peak hours
  • Knowledge of food safety, sanitation standards, and proper food handling procedures
  • Basic math skills for billing, change calculation, and inventory management
  • Excellent communication skills with a friendly demeanor
  • Ability to work in a fast-paced environment while maintaining attention to detail
  • Flexibility to work evenings, weekends, or holidays as needed

Join our team to deliver memorable experiences through exceptional service while honing your skills in the food industry. We value professionalism, enthusiasm, and a passion for hospitality.

Pay: $17.85-$21.50 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

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