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Restaurant jobs in Tantallon, NS

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    • Greet guests warmly and assist with seating arrangements.
    • Serve food and beverages by placing orders on the automated delivery system, and manually deliver…
    • View all Sushi Island Restaurant jobs - Bedford jobs - Server jobs in Bedford, NS
    • Salary Search: Hiring Server salaries in Bedford, NS
    • Greet guests in a friendly and professional manner.
    • Work closely with the kitchen and fellow team members to ensure smooth service.
    • Serve food and drinks promptly and ensure quality and presentation standards are met.
    • Check in with guests to ensure satisfaction and address any concerns.
    • Collaborate with other restaurant servers and kitchen/bar staff.
    • Prepare restaurant tables with special attention to sanitation and order.
  • View similar jobs with this employer
    • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
    • Recruit, train, coach, and supervise a successful and enthusiastic team of front of house associates, engaging in performance management.
    • We have an opening for an experienced line cook in a fast paced restaurant.
    • Must have Asian cooking and sushi preperation experience.
    • CredentialsCertificates, licences, memberships, and courses *.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Prepare and cook meals or specialty foods.
    • Maintain records of food costs, consumption, sales and inventory.
    • Vegetables, fruits, nuts and mushrooms.
    • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods.
    • This role may have physical demands including, but…
    • Packing takeout orders once prepared by the kitchen, verifying quality and completeness.
    • Working closely with the kitchen team to maintain smooth communication…
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Recruit, train, schedule, and supervise front-of-house staff.
    • This role will oversee daily operations of the restaurant, ensure exceptional guest experiences,…
    • This role involves preparing high-quality meals, ensuring food safety standards, and contributing to a positive dining experience for our guests.
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Job Post Details

Hiring Server - job post

Sushi Island Restaurant
1.3 out of 5 stars
226 Broad St, Bedford, NS
From $16.75 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • From $16.75 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

226 Broad St, Bedford, NS

Benefits

Pulled from the full job description

  • Discounted or free food
  • Extended health care

Full job description

Sushi Island is a Japanese restaurant located on Broad St. Bedford, Halifax NS, offering sushi, sashimi, tempura, ramen, teppanyaki, and other popular Japanese dishes. We are currently seeking a full time server to join our team.

The starting wage is $16.75 per hour, plus tips. Applicants must have a valid SIN number. Previous restaurant experience is considered an asset but is not required.

Responsibilities

Servers

  • Greet guests warmly and assist with seating arrangements
  • Serve food and beverages by placing orders on the automated delivery system, and manually deliver items to guests when necessary to ensure timely service.
  • Ensure proper food handling, sanitation, and safety procedures are followed at all times
  • Maintain cleanliness of dining areas, tables, and service stations
  • Manage time effectively to serve multiple tables efficiently during busy periods
  • Provide excellent guest services by addressing questions, special requests, and resolving concerns professionally

Skills

  • Knowledge of food safety standards, sanitation practices, and proper food handling techniques
  • Ability to manage time effectively in a fast-paced environment
  • Previous restaurant or food service experience preferred, but not necessarily, we will provide training.
  • Excellent communication skills for serving guests and collaborating with team members

Job Types: Full-time, Part-time, Permanent

Pay: From $16.75 per hour

Benefits:

  • Discounted or free food
  • Extended health care

Work Location: In person

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