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Restaurant jobs in Swindon, ON

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    • Cook and plate meals efficiently, ensuring quality and presentation meet restaurant expectations.
    • Support inventory management by organizing supplies and…
    • Huntsville, ON: reliably commute or plan to relocate before starting work (required).
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    • Support the team by restocking supplies and organizing workstations for smooth kitchen flow.
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    • Previous experience in food service, restaurant, or kitchen environments is preferred.
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    • Evaluate, plan, organize and supervise the assigned production and team.
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    • 2 to 3 years experience in restaurants / kitchens.
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    • Experience preferred but not necessary; willing to train.
    • Shifts range from morning until night, weekend availability is required.
    • We are hiring for FULL- and PART-TIME positions!
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    • Un diplôme d'études postsecondaires/universitaire est un atout.
    • Solides compétences en communication (orale et écrite) et en informatique.
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Job Post Details

Kitchen Crew - job post

The River Street Bar
93 Main Street East, Huntsville, ON P1H 2B9
$17.60–$24.00 an hour - Part-time, Seasonal, Full-time, Casual
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $17.60–$24.00 an hour

Job type

  • Seasonal
  • Part-time
  • Casual
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evening shift
  • Holidays

Location

93 Main Street East, Huntsville, ON P1H 2B9

Benefits

Pulled from the full job description

  • Paid time off
  • Discounted or free food
  • Company events
  • Flexible schedule

Full job description

Job Overview

Join our dynamic culinary team as a Kitchen Crew member and be at the heart of creating memorable dining experiences! In this energetic role, you'll play a vital part in food preparation, cooking, and ensuring smooth food service operations. Your enthusiasm and attention to detail will help deliver delicious meals efficiently while maintaining high standards of food safety and cleanliness. This paid position offers an exciting opportunity to develop your skills in a fast-paced, food industry environment where teamwork and passion for food are celebrated.

Responsibilities

  • Assist in preparing ingredients and assembling dishes according to established recipes and standards
  • Cook and plate meals efficiently, ensuring quality and presentation meet restaurant expectations
  • Handle food with care, following proper food safety and hygiene protocols at all times
  • Serve customers promptly and courteously, supporting a positive dining experience
  • Maintain cleanliness of workstations, kitchen equipment, and utensils throughout shifts
  • Support inventory management by organizing supplies and notifying supervisors of stock needs
  • Follow all safety procedures to prevent accidents and ensure a safe working environment

Requirements

  • Prior experience in food service, restaurant, or kitchen environments is preferred but not mandatory; enthusiasm for learning is key!
  • Knowledge of food handling practices, meal preparation techniques, and basic cooking skills
  • Ability to stand for extended periods and perform physical tasks such as lifting ingredients or equipment
  • Strong commitment to food safety standards and cleanliness in all aspects of work
  • Excellent teamwork skills with a positive attitude and eagerness to contribute to a lively kitchen atmosphere
  • Flexibility to work various shifts, including evenings, weekends, or holidays as needed

Being happy and fulfilled in a safe work environment is a key in to life. This is a company value..

Pay: $17.60-$24.00 per hour

Expected hours: 16.0 – 44.0 per week

Benefits:

  • Company events
  • Discounted or free food
  • Flexible schedule
  • Paid time off

Work Location: In person

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