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Restaurant jobs in Surrey, BC

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    • Prepare and cook menu items according to recipes and quality standards.
    • Assist with food inventory management and stock rotation.
    • Good physical stamina to perform cleaning tasks that may involve standing, bending, lifting, and moving equipment or supplies.
    • Great environment and regular guests.
    • Please note that reliable transportation is a must.
    • This position will be offered part-time hours (minimum of 20 hours per…
    • Prepare, season and cook food as directed, meeting dietary requirements where required.
    • Operate standard kitchen equipment safely and efficiently.
    • * Assisting with event and festival operations.
    • * Previous food truck, restaurant, café, or fast-food experience preferred.
    • * Ability to lift up to 25 lbs.
    • The ability to train effectively and execute to deliver a great guest experience.
    • At least 2 years of restaurant management experience.
    • Previous kitchen or restaurant experience is an asset, but willing to train the right candidate.
    • Support teammates to ensure smooth kitchen operations.
    • Ability to work efficiently in a busy kitchen environment while maintaining high standards of quality.
    • Prepare and cook a variety of dishes according to…
    • Oversee inventory management, ordering processes and cost controls within F&B operations.
    • Maintain all liquor licences and service compliance with liquor laws.
    • Preparing ingredients and components of each recipe on the restaurant’s menu.
    • Line cook: 1 year (preferred).
    • Being aware of and following all kitchen health and…
    • Help train new kitchen staff on cooking techniques and food preparation methods.
    • Prepare and cook menu items according to established recipes and standards.
    • You will be expected to contribute to our kitchen and culinary program, preparing high-quality food that meets the Trading Post standards, and ensuring that the…
    • Responsible for the overall operations and management of the dining area; work closely with the kitchen team to ensure food quality, service procedures, and…
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    • To perform professional driver duties and deliver product to McDonald’s restaurants in a timely and professional manner and to help offload the product and…
    • Preparing Japanese meals, and making the sauces being used for those meals.
    • Clean dishes maintain the kitchen’s hygiene, and ensure safety, quality and…
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Job Post Details

Line Cook - job post

Lodge Steakhouse
20699 42nd Avenue, Langley, BC V3A 3B1
$19–$24 an hour - Full-time

Job details

Pay

  • $19–$24 an hour

Job type

  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

20699 42nd Avenue, Langley, BC V3A 3B1

Benefits

Pulled from the full job description

  • Dental care
  • Discounted or free food
  • Extended health care

Full job description

Lodge Steakhouse is hiring and looking for new people to join the team. Come join one of Langley's most popular restaurants!

```Duties```
- Prepare and cook menu items according to recipes and quality standards
- Ensure all food is prepared in a timely manner and meets customer expectations
- Collaborate with the kitchen team to ensure smooth operation of the line
- Assist with food inventory management and stock rotation
- Maintain a clean and organized work station
- Follow proper food safety and sanitation procedures at all times
- Adhere to all company policies and regulations

```Requirements```
- Previous experience as a Line Cook or in a similar role within the food industry
- Knowledge of food handling, preparation techniques, and kitchen equipment operation
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
- Flexibility to work evenings, weekends, and holidays as required
- High school diploma or equivalent

If you are passionate about cooking, have excellent culinary skills, and thrive in a dynamic kitchen environment, we invite you to apply for the position of Line Cook at [Restaurant Name]. We offer competitive pay, opportunities for growth, and a supportive work environment. Join our team today!

Job Type: Full-time

Pay: $19.00-$24.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 2 years (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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