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Restaurant jobs in St. Francois Xavier, MB

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    • Upsell menu items to enhance guest experience and increase sales.
    • Previous restaurant or food industry experience is advantageous.
    • You are responsible for providing warm, friendly, and efficient service while ensuring guests feel welcome, heard, and well cared for.
    • You are responsible for providing warm, friendly, and efficient service while ensuring guests feel welcome, heard, and well cared for.
    • Follow cleaning schedule and restaurant maintenance.
    • Interact with the guests to reassure them that they chose the right place to eat.
    • Proven commercial experience in cooking, food preparation, or restaurant settings is an asset.
    • Commercial/ restaurant kitchen : 1 year (required).
    • Ensure food is prepared and presented to Stella’s quality standards.
    • Follow recipes, portion standards, and kitchen procedures accurately.
    • Ensure food is prepared and presented to Stella’s quality standards.
    • Follow recipes, portion standards, and kitchen procedures accurately.
    • The ideal candidate is a hardworking, dependable individual with strong leadership skills, who thrives in the fast pace of the restaurant industry.
    • Ensure food is prepared and presented to Stella’s quality standards.
    • Follow recipes, portion standards, and kitchen procedures accurately.
    • Able to execute and plate the complete menu and in line with the chef's quality expectations.
    • 2 years experience as a line cook.
    • Line cook: 2 years (preferred).
    • Minimum 2+ years of professional kitchen, catering, banquet, or restaurant experience.
    • Valid Class 5 driver’s licence and reliable transportation required.
    • Promptly and warmly greet and direct guests to their tables based on availability or desired seating arrangements.
    • Helps train new food-service team members.
    • Monitor and order inventory and restaurant supplies, ensuring sufficient stock levels.
    • Oversee and complete the restaurant inventory, ensuring accuracy & timely…
    • Ensure accurate and timely completion of administrative forms and reports.
    • Support the development and updating of location inventory sheets, daily and monthly…
    • Proven cooking experience, including experience as a restaurant cook or prep cook.
    • Prepare, pre-cook and/or cook food products as directed.
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Job Post Details

Weekend Server - job post

Nick’s Inn Restaurant
5392 Portage Avenue, Headingley, MB R4H 1G5
$16 an hour - Permanent, Part-time

Job details

Pay

  • $16 an hour

Job type

  • Part-time
  • Permanent

Shift and schedule

  • Weekends only
  • Weekends as needed

Location

5392 Portage Avenue, Headingley, MB R4H 1G5

Benefits

Pulled from the full job description

  • Discounted or free food
  • On-site parking

Full job description

Overview
We are seeking a friendly and attentive Server to join our dynamic restaurant team. The ideal candidate will provide exceptional guest service, ensure food safety and sanitation standards are met, and contribute to a welcoming dining experience. This role offers an opportunity to develop skills in food service, hospitality, and customer engagement within a fast-paced environment.

Must have own transportation. Public transportation not available

Responsibilities

  • Greet guests warmly and present menus with enthusiasm
  • Take accurate food and beverage orders
  • Serve food and drinks promptly while maintaining high standards of presentation
  • Upsell menu items to enhance guest experience and increase sales
  • Ensure proper food handling, sanitation, and safety procedures are followed at all times
  • Maintain cleanliness of tables, dining areas, and service stations
  • Manage time effectively to serve multiple tables efficiently during busy periods
  • Address guest inquiries professionally, providing excellent guest services and support

Skills

  • Strong customer service skills with a focus on hospitality and guest satisfaction
  • Knowledge of food safety, sanitation, and proper food handling procedures
  • Ability to multitask effectively in a fast-paced restaurant environment
  • Previous restaurant or food industry experience is advantageous
  • Excellent time management skills to prioritize tasks during busy hours
  • Ability to upsell menu items confidently to enhance guest experience
  • Strong communication skills for interacting with guests and team members
  • Kitchen experience or food preparation knowledge is a plus but not required

Job Types: Part-time, Permanent

Pay: $16.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Ability to commute/relocate:

  • Headingley, MB R4H 1G5: reliably commute or plan to relocate before starting work (required)

Experience:

  • Breakfast server: 2 years (required)

Work Location: In person

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