Skip to main content
Post your resume and find your next job on Indeed!

Restaurant jobs in St. Albert, AB

Sort by: -
    • Prepare and cook menu items according to recipes and quality standards.
    • Previous experience in food service, restaurant, or kitchen environments preferred.
    • Prior restaurant or kitchen experience is preferred, but we are willing to train motivated individuals eager to develop their culinary skills.
    • Additional Skills: Customer service oriented, Must be of legal age to mix and serve alcoholic beverages, Address customers' complaints or concerns, Assist…
  • View similar jobs with this employer
    • At least one years of management experience working in the restaurant industry.
    • A passion for food, beverage and all things related to the restaurant business.
    • Our Expeditors are the liaison between the culinary and service teams to ensure dishes are executed correctly, on time and delivered to guests with perfection.
    • Manages kitchen operations and staff daily to ensure a consistent, high quality food product.
    • Understands the impact of kitchen operations on the overall hotel…
    • Manages kitchen operations and staff daily to ensure a consistent, high quality food product.
    • Understands the impact of kitchen operations on the overall hotel…
    • Upsell menu items to enhance customer experience and increase sales.
    • Previous experience in food service, restaurant, or food industry preferred.
    • Influence Team Member behaviors by championing change and restaurant initiatives.
    • Hire, train, retain, and develop Team Members to take on larger roles.
    • No late hours, dirty grills, or fryers!
    • Weekend and evening availability required.
    • Past leadership experience preferred, but not required.
    • Follow the restaurant’s standard portion sizes, cooking methods, quality standards, kitchen rules, policies, and procedures.
    • Job Types: Full-time, Part-time, Permanent.
    • Food Safe, SafeCheck, Food Handler or equivalent (required).
    • Ability to prepare and serve alcoholic and non-alcoholic beverages.
    • Experience confidently managing a busy section with minimal supervision.
    • Job Types: Full-time, Part-time, Permanent.
    • Job Types: Full-time, Part-time, Permanent.
    • Collaborate with team members to uphold a positive work environment and ensure smooth kitchen operations.
    • Previous food service experience, particularly in…
Get email updates for the latest Restaurant jobs in St. Albert, AB

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

server
retail

Career Resources:

Line Cook
Denny’s Restaurant
·
3.4
860 St Albert Tr, St. Albert, AB
$16.50–$18.00 an hour
Part-time
Apply now

Job details

$16.50–$18.00 an hour
Discounted or free food, Flexible schedule, On-site parking
Part-time
Weekends as needed, Evenings as needed, Holidays
860 St Albert Tr, St. Albert, AB

Full job description

Overview

Denny's St. Albert (860 St. Albert Trail) next to the Landmark Cinema
We are seeking a dedicated and passionate Line Cook to join our vibrant restaurant team. The ideal candidate will have a strong background in food preparation, cooking, and food safety, with experience in a fast-paced restaurant environment. This role offers an exciting opportunity to contribute to a dynamic culinary team, ensuring high-quality meal service and customer satisfaction. The position requires a commitment to maintaining cleanliness, adhering to food handling standards, and delivering exceptional food service.

**Part-time hours with the possibility of fulltime hours**

**Preferably someone looking to grow into a leadership role or someone who has leadership experience **

Hours of operation 7am-9pm Weekdays and 7am - 11pm Weekends (We are NOT a 24hr location)

Duties

  • Prepare and cook menu items according to recipes and quality standards
  • Assist in food preparation, including chopping, portioning, and assembling ingredients
  • Ensure all dishes are presented attractively and served promptly
  • Maintain cleanliness and organization of the kitchen area, including sanitizing work surfaces and equipment
  • Follow food safety protocols and proper food handling procedures at all times
  • Support the team during busy service periods to ensure efficient meal delivery
  • Monitor inventory levels and communicate supply needs to management
  • Collaborate with other kitchen staff to uphold high standards of food quality and safety

Requirements

  • Available to work on Mornings, Evenings, Weekends and Statutory Holidays
  • Previous experience in food service, restaurant, or kitchen environments preferred
  • Knowledge of food preparation techniques and cooking methods
  • Familiarity with food safety regulations and proper food handling practices
  • Ability to work efficiently under pressure in a fast-paced setting
  • Excellent serving skills with a focus on customer satisfaction
  • Strong attention to detail and organizational skills
  • Ability to stand for extended periods and perform physically demanding tasks
  • A positive attitude, teamwork-oriented mindset, and commitment to maintaining a clean work environment

Join our team as a Line Cook and be part of a passionate culinary community dedicated to delivering outstanding dining experiences!

Pay: $16.50-$18.00 per hour

Expected hours: 16.0 – 32.0 per week

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Application question(s):

  • Available to work on Evenings, Weekends and Statutory Holidays

Work Location: In person

Let Employers Find YouUpload Your Resume