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Restaurant jobs in Royal Oak, BC

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    • Free staff meals, employee discounts, uniforms provided, and on-site parking.
    • Part-time or full-time (depending on performancy).
    • Prepare and cook menu items to recipe and presentation standards.
    • Strong cooking skills and knowledge of food preparation techniques.
    • Willing to rotate between different kitchen stations, including the grill.
    • Previous kitchen experience is an asset, but training is available for the right…
    • Assist guests regarding menu items in an informative and helpful way.
    • Make guests feel welcome and accommodated.
    • Ability to perform proper wine service.
    • Cooks and seasons assigned menu and therapeutic diet items such as soups, sauces, salads, starches, meats, fish, poultry, and vegetables as directed.
    • The 1st Cook is responsible for ensuring all aspects of the daily kitchen set ups and tear downs, maintaining to standard while executing the direction of the…
    • Familiarity with restaurant operations and kitchen equipment is a plus.
    • This role is essential in preparing quality dishes, maintaining food safety standards,…
    • Passion for food, hospitality, and continuous learning.
    • As a Jr. Sous Chef at Janevca, you will play a key role in executing dishes to the highest standards…
  • View similar jobs with this employer
    • Greet guests in a timely, courteous, and friendly manner.
    • Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes,…
    • Previous experience in a kitchen, restaurant, and in food production.
    • Need to have a flexible schedule and a drivers license as we do catering events as well.
    • Taking orders, answering guests’ questions and making recommendations based on guests’ dietary requirements or preferences, and upselling whenever possible.
    • Prepare and cook menu items according to established recipes and standards.
    • Participate in daily kitchen operations, including setup and breakdown of…
    • Ability to organize and prepare nutritious and appealing meals with minimal supervision and under the direction of the Chef, respond to the changing needs and…
    • During any downtime, a server is expected to be a team player and help their coworkers out when needed, keep the pub clean and tidy, and stock the servers'…
    • Experience: Minimum 2+ years of line cooking experience in a high-volume, quality-driven restaurant setting.
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Job Post Details

Server at Ramen Arashi Langford. Fast Paced, Strong Proud Team - job post

Ramen Arashi Langford
1331 Westhills Drive, Langford, BC
From $18.25 an hour - Permanent, Part-time, Full-time
Responded to 51-74% of applications in the past 30 days, typically within 3 days.

Job details

Pay

  • From $18.25 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

1331 Westhills Drive, Langford, BC

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Extended health care
  • Wellness program
  • Company events
  • On-site parking

Full job description

Now Hiring: Part Time & Full Time Server – Ramen Arashi Langford

We’re building a high-performance front-of-house team and are looking for experienced Servers who thrive in a fast-paced, team-driven environment.

Location
Ramen Arashi Langford
Unit 109, 1331 Westhills Drive
Victoria, BC V9B 0S2

Shifts & Employment Type
Lunch: 9:00 AM – 4:00 PM
Dinner: 4:00 PM – 10:00 PM
Part-time or full-time (depending on performancy)

Who We’re Looking For

This isn’t your typical restaurant gig. We move fast, work hard, and expect a lot from each other. If you’re passionate about great service, Japanese food culture, and being part of a truly cohesive team, we want to hear from you.

Must-Have Qualities

  • 1 year experience in a busy, full-service restaurant
  • Strong sense of urgency — we don’t wait for guests to wave us over
  • Confident handling both table service and phone orders
  • Comfortable rushing during peak hours and staying calm under pressure
  • Natural team player – always ready to jump in and support others
  • Strong work ethic – the day doesn’t end until the job is done
  • Efficiency-minded – always looking for ways to do things better (without cutting corners)
  • Outgoing and positive personality – our energy sets the tone
  • Genuine interest in Japanese culture and service standards

Note: If you're looking for a laid-back job where you can coast — this isn’t it. Expect to go home tired, proud, and part of something real.

Pay & Perks

  • Hourly wage: Minimum wage plus tips (typically $25–$30/hr)
  • Performance-based raises
  • Free staff meals, employee discounts, uniforms provided, and on-site parking

Looking Ahead

  • Management training opportunities
  • Group health benefits (beyond MSP)

Pay: From $18.25 per hour

Benefits:

  • Company events
  • Discounted or free food
  • Extended health care
  • On-site parking
  • Store discount
  • Wellness program

Experience:

  • Restaurant: 1 year (required)

Language:

  • Japanese (preferred)

Work Location: In person

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