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Restaurant jobs in Richmond Hill, ON

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    • Follow proper food handling procedures to ensure safety and quality standards are met.
    • Experience in food handling, serving, cashiering, or kitchen operations…
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    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
  • View similar jobs with this employer
    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • Minimum 4 years restaurant pizza experience.
    • Uphold kitchen cleanliness, timing, and communication standards.
    • 3pm to 10 pm and weekends a must.
    • Communicate with guests regarding menu questions, dietary needs, and special requests.
    • Lend cross-functional support to the sushi station with dish presentation…
    • Physical Capability: Ability to stand for extended periods (100% of the shift) and lift/carry kitchen equipment and ingredients weighing up to 40 lbs.
    • Prepare and cook menu items according to established recipes and presentation standards, maintaining consistency and quality.
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    • A passion for culinary and creating world-class experiences.
    • Flexible scheduling to accommodate your personal and family needs.
    • Prepare and cook menu items with precision, ensuring consistency and quality in every dish.
    • Assist in food handling, storage, and inventory management to…
    • Maintain cleanliness and organization of the kitchen area, including food handling stations and cooking equipment.
    • Pizza Making: 5 years (required).
    • Prepares vegetables, fruit, meat and seafood with great technique and following safe food handling procedures at all times.
    • Job Types: Full-time, Part-time.
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    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
    • Recruit, train, schedule, and develop team members.
    • Oversee all front-of-house and daily restaurant operations.
    • Staff meals and employee discounts.
    • Manages culinary operations to ensure quality, consistency, and safety standards.
    • 1 position will be responsible for the overall operation of kitchen while…
    • Knowledge of classic and modern cooking techniques.
    • Ability to follow standardized recipes and techniques.
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Food and Beverage Attendant
382 Enford Road, Richmond Hill, ON L4C 3G1
From $17.20 an hour
Full-time

Job details

Here’s how the job details align with your profile.

Pay

From $17.20 an hour

Job type

Full-time

Full job description

Job Overview
We are seeking a dedicated Food Service Worker to join our team in providing exceptional dining experiences. The ideal candidate will be responsible for food preparation, customer service, and maintaining high standards of sanitation and food safety. This role offers an opportunity to work in a fast-paced environment within the food industry, supporting daily operations and ensuring customer satisfaction.

Responsibilities

  • Prepare and assemble food items according to established recipes and standards
  • Operate POS systems, including Micros POS, for order processing and cashiering
  • Handle cash transactions accurately and efficiently, including cash handling and basic math calculations
  • Serve customers with professionalism and a friendly attitude, ensuring excellent customer service
  • Maintain cleanliness and sanitation of work areas in compliance with food safety regulations
  • Assist with food presentation and upselling additional menu items to enhance customer experience
  • Manage time effectively to ensure timely service during busy periods
  • Follow proper food handling procedures to ensure safety and quality standards are met
  • Support kitchen staff with various tasks as needed, including basic food preparation and sanitation duties

Experience

  • Prior experience in food service or restaurant environments is preferred but not required
  • Familiarity with POS systems such as Micros POS is a plus
  • Knowledge of food safety standards and sanitation practices is advantageous
  • Strong customer service skills with the ability to communicate effectively with diverse clientele
  • Ability to handle cash accurately and perform basic math calculations quickly and confidently
  • Experience in food handling, serving, cashiering, or kitchen operations will be beneficial
  • Demonstrated time management skills to prioritize tasks efficiently in a fast-paced setting

Job Type: Full-time

Pay: From $17.20 per hour

Work Location: In person

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