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Restaurant jobs in Oyster Bed Bridge, PE

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    • Responsible & friendly, when dealing with all guests.
    • Follows all procedures for handling of clean linen, glasses, china and silverware for table set up.
    • Help organize kitchen supplies and ensure proper storage of clean items.
    • The Dishwasher plays a crucial role in maintaining the cleanliness and organization of…
    • 1+ years of experience in branded quick service restaurants or restaurant with fast paced service.
    • Ensure all preparation and cooking are performed according to…
    • In this role, you'll prepare coffee, specialty beverages, sandwiches, wraps, baked goods, and other menu items according to Tim Hortons standards.
    • Knowledge of brewing techniques and different types of alcoholic beverages is a plus.
    • Charlottetown, PE C1A 1G5: reliably commute or plan to relocate before…
    • Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis.
    • Managing Day-to-Day Operations.
    • View all Marriott International, Inc jobs - Charlottetown jobs - Senior Food & Beverage Manager jobs in Charlottetown, PE
    • Salary Search: Senior Food & Beverage Operations Manager salaries
    • See popular questions & answers about Marriott International, Inc
    • Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill.
    • Job CategoryFood and Beverage & Culinary.
    • We are hiring servers ( part time /Full time ) We offer competitive wages, discounted meals and more. must be available to work day time shift,.
    • We are hiring for kitchen Helper/Dishwasher position.
    • Experience is an asset but not required.
    • Job Types: Full-time, Part-time, Permanent.
    • Completing various cooking tasks such as baking, chopping, stocking and serving meals.
    • Prior experience in cooking various foods, following recipes and…
    • As Manager, it is your responsibility to Contribute to the overall success of the restaurant by overseeing daily operations, collaborating with all staff to…
    • Regular cooking and assigned cleaning duties.
    • Team focused environment with concentration on high quality and efficiency.
    • Job Types: Part-time, Permanent.
    • Prepare and assemble batch meals according to established recipes and safety standards, ensuring quality and consistency.
    • Prepare food for catering events.
    • Assist with food handling procedures to ensure safety and cleanliness in the kitchen.
    • Enthusiasm for continuous learning and developing new pastry skills.
    • Excellent attention to detail to ensure cleanliness, safety, and quality standards are met.
    • Basic understanding of food preparation techniques and kitchen…
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Career Resources:

Server
Dalvay By The Sea
York, PE
$17 an hour
Temporary, Seasonal, Part-time, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$17 an hour

Job type

Temporary
Seasonal
Part-time
Full-time

Full job description

Title: Restaurant Server

Department: Food and Beverage

Primary Function: Serves food and all alcoholic and non-alcoholic beverages to Guests according to the established company standards

Reports To: Food & Beverage Manager, Restaurant Supervisor

Responsibilities:

· Responsible & friendly, when dealing with all guests.

· Responsible for front of the house service delivery to the guest in the Restaurant

· Responsible for the offering and selling of all beverages in the restaurant

· Primarily assigned to the Restaurant, maybe assigned other areas as per management discretion

· Follows all food handling and cleaning procedures in accordance with public health standards

· Adheres to all company standards as related to relevant Perfect Set-up presentations.

· Performs all duties as assigned.

· Adheres to the company appearance and grooming standards.

· Responsible for the proper use and maintenance of company issued equipment and utensils in order to prevent damage or loss.

· Follows company standards as related to maintenance, cleaning and sanitisation

· Maintains the highest level of productivity and service in the work area.

· Reports immediately all issues pertaining to guests satisfaction to management .

· Works closely and cooperates with superiors, colleagues and other employees in order to achieve the highest possible Guests satisfaction from the services rendered.

· Follows prescribed procedures for the delivery of service and their order of placement.

· Follows all procedures for handling of clean linen, glasses, china and silverware for table set up.

· Follows prescribed procedures for the removal, organization and delivery of dirty dishes to the dishwashing area.

· Other tasks as assigned by Management.

Job Types: full time employment

Experience: * serving: 2 years (highly recommended)

Smart Serve, SIR or equivalent (required)

Job Types: Full-time, Part-time, Seasonal
Contract length: 6 months

Pay: $17.00 per hour

Experience:

  • serving: 1 year (preferred)

Licence/Certification:

  • Smart Serve (preferred)

Work Location: In person

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