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Restaurant jobs in Ottawa, ON

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    • Collaborate with kitchen staff to ensure timely delivery of orders and address any guest concerns or special requests professionally.
    • Prepare and cook menu items according to established recipes and standards.
    • Previous experience in food preparation, cooking, or food service preferred,…
    • We are looking for a charismatic individual that loves getting to know their regular patrons.
    • Other responsibilities will include the proper setting of tables,…
    • Prepare and cook food items according to the restaurant's menu and recipes.
    • Communicate effectively with other kitchen staff, including the sous chef and head…
    • Ensure guests receive prompt, friendly, and attentive service.
    • The successful candidate will be responsible for opening and closing the restaurant, overseeing…
    • Nous sommes à la recherche d’un(e) assistant(e) gérant(e) passionné·e par le service à la clientèle et le travail d’équipe, pour soutenir la gestion…
    • Oversee kitchen operations to maintain efficiency and quality.
    • Keep records of food, supplies, and equipment inventory.
    • Type de poste:* Taux horaire, temps plein, généralement de 14 h à la fermeture (23 h) ; environ 40 heures par semaine.
    • Assist in food preparation and execution.
    • Le ou la cuisinier(ère) de ligne sera responsable de préparer les plats du menu de façon efficace tout en maintenant les plus hauts standards de propreté,…
    • Assume full oversight of all kitchen operations across banquet hall and restaurant venues.
    • Develop detailed production timelines and kitchen flow plans for high…
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Employee of the month recognition.
    • We are hiring full-time Dishwashers.
    • Ability to cook, prepare sauces, pasta and soups for small and large groups;
    • Sound knowledge of cooking methods and procedures, as well as usage of kitchen…
    • Coordinating with the kitchen team to maintain quality and efficiency.
    • Staff meals and employee discounts.
    • Managing front-of-house staff, including scheduling,…
    • As an Experienced Line Cook, you will be an essential part of our kitchen team, responsible for preparing and cooking high-quality meals in a fast-paced…
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Check in with customers during their meal.
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Job Post Details

Server - job post

Big Rig Kitchen and Brewery
2.2 out of 5 stars
2750 Iris Street, Ottawa, ON K2C 1E6
$17.60 an hour - Part-time

Job details

Pay

  • $17.60 an hour

Job type

  • Part-time

Location

2750 Iris Street, Ottawa, ON K2C 1E6

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Job Overview

We are seeking an energetic and friendly Server/Bartender to join our lively hospitality team! In this dynamic role, you will be the face of our establishment, creating memorable experiences for our guests through exceptional service and a welcoming attitude. Your enthusiasm and attention to detail will help ensure every visitor feels valued and enjoys their time with us. This paid position offers an exciting opportunity to showcase your hospitality skills, develop your food and beverage knowledge, and thrive in a fast-paced environment.

Duties

  • Greet guests warmly, take their orders accurately, and serve food and beverages promptly using our POS (Point of Sale) system, including Micros POS software.
  • Prepare and serve alcoholic and non-alcoholic drinks responsibly, adhering to all food safety and alcohol service regulations.
  • Manage cash handling duties with precision, including cashiering, processing payments, and giving correct change.
  • Maintain cleanliness and organization of the bar area, tables, and service stations in compliance with food safety standards.
  • Collaborate with kitchen staff to ensure timely delivery of orders and address any guest concerns or special requests professionally.
  • Monitor guest satisfaction throughout their visit, providing attentive customer service to foster a welcoming atmosphere.
  • Follow all food handling procedures, ensuring proper hygiene practices are maintained at all times.

Experience

  • Prior restaurant or food industry experience is highly preferred; familiarity with serving and bartending is a plus.
  • Experience using POS systems such as Micros POS for order entry and cash transactions.
  • Strong time management skills to handle multiple tables or bar orders efficiently during busy periods.
  • Excellent customer service skills with the ability to engage positively with diverse guests.
  • Knowledge of food safety standards, proper food handling techniques, and basic math skills for accurate cash handling.
  • Previous experience in hospitality roles that involve serving alcohol responsibly is desirable.
  • Ability to work effectively in a team environment while maintaining professionalism under pressure.

Join us to be part of a vibrant team where your enthusiasm makes every guest’s experience memorable! We value energetic individuals who are passionate about hospitality, dedicated to excellent service, and eager to grow within the food industry.

Pay: $17.60 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Application question(s):

  • Do you experience serving and discussing wine?
  • Do you have experience serving and discussing beer?

Experience:

  • Serving: 5 years (required)
  • Bartending: 2 years (required)
  • Retail Sales: 2 years (required)

Work Location: In person

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