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Restaurant jobs in North Edmonton, AB

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    • Prepare and cook complete meals or individual dishes and foods.
    • Maintain inventory and records of food, supplies and equipment.
    • Energetic (going with the flow).
  • View similar jobs with this employer
    • Prepare and cook complete meals or individual dishes and foods.
    • Maintain inventory and records of food, supplies and equipment.
    • Energetic (going with the flow).
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    • Reporting to the Restaurant General Manager (RGM), the Team Member is the friendly face of our restaurant, someone who loves engaging with guests, creating…
    • Cook proteins, starches, vegetables, soups, sauces, salads, and other menu items as required.
    • Your enthusiasm and attention to detail will ensure our guests…
    • 1-2 years of restaurant/kitchen experience.
    • 1+ years of cooking experience.
    • Flexible scheduling and discounted shift meals.
    • Manages kitchen operations and staff daily to ensure a consistent, high quality food product.
    • Understands the impact of kitchen operations on the overall hotel…
    • Manages kitchen operations and staff daily to ensure a consistent, high quality food product.
    • Understands the impact of kitchen operations on the overall hotel…
    • As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while…
    • Collaborating with our marketing team to organize and execute marketing campaigns that will increase brand awareness.
    • Completion of secondary school required.
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    • The ability to train effectively and execute to deliver a great guest experience.
    • Maintain and support the high standard of quality represented in our Food and…
    • Collaborate with kitchen and bar staff to ensure seamless communication and order accuracy.
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    • * The ability to train effectively and execute to deliver a great guest experience.
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    • Complete line checks to ensure that enough product is prepared and kept ready for service.
    • Ensure the quality of food is outstanding each and every time.
    • The Director of Food and Beverage is responsible for directing and organizing the activities of the Food and Beverage Department to ensure a consistently high-…
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Kitchen Staff/Cook
7904, 7904B, 7906A, 7906B 104 Street NW, Edmonton, AB T6E 4C8
$16 an hour
Part-time, Permanent

Job details

Here’s how the job details align with your profile.

Pay

$16 an hour

Job type

Part-time
Permanent

Shift and schedule

Weekends as needed
Evenings as needed
Day shift

Benefits

Pulled from the full job description
Discounted or free food
Company events
Flexible schedule
On-site parking

Full job description

WE ARE HIRING

Line Cook and Heavy Prep Cook

WHY SFC?

  • Fun, exciting, and positive environment
  • Flexible work schedules (P/T or F/T)
  • Competitive wages
  • Branded uniform
  • Employee Discounts
  • Growth opportunities
  • Excellent training programs
  • Equal opportunity employer

We take care of our employees. It’s time to work for us!

YOUR VIBE

You are trustworthy and have trust in others. You find joy in the details and believe good quality is what keeps guests coming back. You remain cool, calm, and collected under pressure. You understand there is no “I” in team and thrive in social situations. You get that service isn’t a transaction. It’s about connection. That a smile can make all the difference in someone’s day. It’s genuine, and it’s who you are.

YOUR JOB

  • Making people’s day on all fronts: Greeting people, taking orders, and satisfying the fried chicken lovers
  • Preparing food
  • Processing payments. Working cash, working your smile.
  • Package take-out food
  • Staying organized with all orders being placed (in-store, delivery apps, take out)

RESPONSIBILITIES

  • Prepare food products for customers maintaining the highest level of product quality and cleanliness.
  • Provide prompt and efficient service to customers in a courteous and friendly manner while striving to exceed customer expectations and achieve 100% customer satisfaction.
  • Initiates actions to correct customer complaints and refers serious customer concerns to management immediately
  • Ensures all products are packaged in approved wrapping/containers
  • Ensures products/supplies are rotated in and out of storage
  • Weight Handling: Up to 20+LB
  • Ability to work in a high paced environment while keeping calm and organized
  • Physical lifting
  • Cleanliness and organization skills

EXPERIENCE/EDUCATION

  • Partial high school education or equivalent experience preferred
  • Basic reading, writing, and math skills
  • Previous Quick Service Restaurant Experience is an asset

OTHER EXPERIENCE

  • Food handling certificate
  • Pro-serve certificate

QUALIFICATION

Dependable works well in fast-paced environment, great customer service skills, works well in a team atmosphere

  • Reliable transportation so you can be on time for every shift
  • Flexible to work days, evenings or weekends as needed
  • Excellent communication skills - Knowing when to say it …
  • Passion for Customer Service
  • Energetic (going with the flow)
  • Have an open attitude
  • What happens behind the scene is just as important in the front
  • Must be reliable and able to multitask
  • Flexible availability is required for this position
  • Clean kitchen and work areas
  • Maintain inventory and records of food, supplies and equipment
  • Prepare and cook complete meals or individual dishes and foods
  • Bilingual
  • Post-secondary -
  • Preferred Kitchen 2 year experience/Front of house 1 year of experience

Pay: $16.00 per hour

Benefits:

  • Company events
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Experience:

  • Cooking: 1 year (required)

Work Location: In person

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