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Restaurant jobs in Newcastle, ON

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    • Provide excellent customer service by greeting guests, answering questions, and ensuring their needs are met promptly.
    • Pay: $17.60 per hour.
    • Ensure food quality is at the highest standards of Kelsey's established food quality and plating specifications.
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    • Career advancement opportunities in a company that has more than 1400 restaurants across Canada.
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    • Over the next 5 years we have big growth plans to double the size of our business!
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    • Monitors restaurant activity to determine seating and dining flow.
    • Welcome guests in a warm and friendly manner.
    • Seats guests and manages the seating chart.
    • This includes providing information for menu selections, helping to adhere to guest dietary needs and restrictions, ensuring responsible service of alcohol to…
    • This includes providing information for menu selections, helping to adhere to guest dietary needs and restrictions, ensuring responsible service of alcohol to…
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Job Post Details

Server/Bartender - job post

Oggi Trattoria
Whitby, ON
$17.60 an hour - Permanent, Part-time, Full-time
Responded to 51-74% of applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $17.60 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

Whitby, ON

Benefits

Pulled from the full job description

  • Paid time off
  • Discounted or free food
  • Casual dress
  • Company events
  • Flexible schedule

Full job description

Overview
We are seeking a friendly and professional Server/Bartender to join our dynamic restaurant team. This role is essential in providing exceptional customer service, ensuring guests have a memorable dining experience. The ideal candidate will possess strong hospitality skills, be attentive to detail, and have experience in food and beverage service. Prior experience with POS systems such as Micros POS is preferred, along with a solid understanding of food safety and food handling procedures. This position offers an opportunity to work in a lively environment where teamwork and customer satisfaction are prioritized.

Duties

  • Take and serve food and beverage orders accurately using POS systems
  • Prepare and serve alcoholic and non-alcoholic beverages responsibly as a bartender
  • Provide excellent customer service by greeting guests, answering questions, and ensuring their needs are met promptly
  • Handle cash transactions accurately, including cashiering and cash handling responsibilities
  • Maintain cleanliness and organization of the bar and dining areas in compliance with food safety standards
  • Ensure proper food handling procedures are followed to uphold health regulations
  • Manage multiple tables or bar stations efficiently through effective time management skills
  • Assist in setting up for service, including stocking supplies and garnishes
  • Engage with guests to create a welcoming atmosphere, demonstrating hospitality skills

Qualifications

  • Previous restaurant or food industry experience preferred, especially in serving or bartending roles
  • Familiarity with POS systems
  • Strong customer service skills with a friendly, professional demeanor
  • Basic math skills for handling cash transactions and making change accurately
  • Knowledge of food safety standards and proper food handling techniques
  • Excellent time management abilities to handle busy service periods effectively
  • Ability to multitask efficiently while maintaining attention to detail
  • Prior experience in hospitality or food service environments is highly desirable
  • Must be at least 18 years old to serve alcohol and comply with legal requirements

This role offers an engaging work environment where your hospitality skills can shine. We value team players who are dedicated to delivering outstanding guest experiences while maintaining professionalism and efficiency during every shift.

Pay: $17.60 per hour

Benefits:

  • Casual dress
  • Company events
  • Discounted or free food
  • Flexible schedule
  • Paid time off

Experience:

  • Serving: 3 years (required)

Licence/Certification:

  • Smart Serve (required)

Work Location: In person

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