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Restaurant jobs in Newcastle, NB

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    • Prepare and cook menu items for 1809 Restaurant & Bar according to established recipes, presentation standards, and portion guidelines.
    • Previous experience as a cook or chef in a restaurant setting.
    • Prepare and cook menu items with consistency and attention to detail.
    • View all Chi Invest Group jobs - Miramichi jobs - Chef jobs in Miramichi, NB
    • Salary Search: Cook/chef wanted salaries in Miramichi, NB
    • Prepare and cook meals according to recipes and quality standards.
    • The ideal candidate will be responsible for preparing and cooking a variety of meals in a…
    • Collaborate with kitchen staff to ensure smooth food service flow and address guest needs promptly.
    • Greet guests warmly upon arrival and assist with seating…
    • The ideal candidate will support food service operations by ensuring dishes, utensils, and kitchen equipment are properly cleaned and sanitized, allowing the…
    • Engage with guests in a friendly, energetic manner, ensuring their needs are met promptly and courteously.
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    • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
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    • Oversee food preparation and cooking processes to ensure quality standards are consistently met while maintaining food safety and handling protocols.
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Job Post Details

Line Cook - job post

Rodd Miramichi River Hotel
3.5 out of 5 stars
1809 Water Street, Miramichi, NB E1N 1B2
$16.59–$20.59 an hour - Permanent, Full-time

Job details

Pay

  • $16.59–$20.59 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

1809 Water Street, Miramichi, NB E1N 1B2

Benefits

Pulled from the full job description

  • Dental care
  • Life insurance
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • On-site parking

Full job description

Rodd Miramichi River is currently seeking a skilled and motivated Line Cook to join our dynamic Culinary team. Located along the beautiful Miramichi River, our hotel is known for delivering warm Atlantic Canadian hospitality and exceptional dining experiences to both local guests and visitors.

The property proudly features the popular 1809 Restaurant & Bar, which offers a welcoming atmosphere and a menu highlighting fresh, locally inspired cuisine. In addition to restaurant service, our culinary team supports a busy schedule of meetings, weddings, banquets, and catered events, providing high-quality food and service for gatherings of all sizes.

Key Responsibilities:

  • Prepare and cook menu items for 1809 Restaurant & Bar according to established recipes, presentation standards, and portion guidelines
  • Operate kitchen equipment including grills, ovens, fryers, and other cooking stations safely and efficiently
  • Assist with food preparation for restaurant service, banquets, meetings, and catered events
  • Maintain a clean, organized, and sanitized workstation in accordance with food safety standards
  • Monitor and record food temperatures for kitchen stations, refrigerators, and freezers as required
  • Support kitchen inventory control, proper food storage, and product rotation
  • Work collaboratively with the culinary team to ensure timely service during busy meal periods
  • Adhere to all company policies and procedures, including Occupational Health and Safety and Food Safety standards
  • Assist with additional kitchen duties as required to support the culinary operation

Qualifications

  • Minimum 2 years of experience working as a line cook or in a similar culinary role
  • Enrollment in or completion of a Red Seal culinary program considered an asset
  • Food Safe Advanced Certification preferred
  • WHMIS and First Aid Certification considered an asset
  • Ability to work efficiently both independently and as part of a team
  • Strong organizational skills and attention to detail in food preparation and presentation
  • Flexibility to work evenings, weekends, and holidays as required

Joining the team at Rodd Miramichi River offers the opportunity to be part of a passionate culinary team committed to delivering outstanding dining and event experiences. We welcome individuals who take pride in their craft and who are eager to contribute to the continued success of our restaurant and catering operations.

Job Types: Full-time, Permanent

Pay: $16.59-$20.59 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • On-site parking

Ability to commute/relocate:

  • Miramichi, NB E1N 1B2: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 2 years (preferred)

Work Location: In person

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