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Restaurant jobs in Montréal, QC

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    • Greet guests warmly upon arrival and provide attentive, friendly service throughout their visit.
    • Experience with food handling, food preparation, and kitchen…
    • View all Daldongnae Korean BBQ jobs - Montréal jobs
    • Salary Search: Server salaries in Montréal, QC
    • Job Types: Full-time, Part-time.
    • Deliver prepared food promptly from the kitchen to tables, ensuring accuracy and presentation standards are met.
    • Job Types: Full-time, Part-time.
    • Oversee daily restaurant operations, including food quality, cleanliness, preparation and service.
    • Maintain accurate operational records and ensure smooth…
    • Prepare and cook dishes according to restaurant standards.
    • Préparer et cuire les plats selon les standards du restaurant.
    • Competitive salary ($18 – $21 / h).
    • Type d'emploi : Temps plein, Temps partiel, Permanent.
    • Être diplômé.e en études professionnelles en cuisine (DEP, CAP ou équivalent).
    • Type d'emploi : Temps plein, Temps partiel, Permanent.
    • Environnement de travail stable et convivial, au sein d’un restaurant reconnu.
  • View similar jobs with this employer
    • Type d'emploi : Temps plein, Temps partiel, Permanent.
    • Prendre commande nourriture et boissons, servir les clients.
    • Vous êtes une personne qui aime que tout soit organisé avant le début du service.
    • Organize and supervise kitchen teams during preparation and service.
    • Maintenir un poste de travail propre, organisé et conforme aux standards élevés du restaurant.
    • 2 à 3 ans et plus d’expérience dans un restaurant sushi haut de…
    • Oversee the preparation, cooking, and presentation of meals to ensure consistent quality.
    • Prepare reports on kitchen activities, including performance, costs,…
    • Grande rigueur en matière de propreté, d’organisation et de souci du détail.
    • Préparer et exécuter les nigiris, les makis et les autres plats japonais selon les…
    • Lead and supervise daily restaurant operations to ensure smooth service and guest satisfaction.
    • Your responsibilities will include staff supervision, inventory…
    • Type d'emploi : Temps plein, Temps partiel, Permanent.
    • Être diplômé.e en études professionnelles en cuisine (DEP, CAP ou équivalent).
    • 25 heures par semaine, soit lundi, jeudi et samedi.
    • Type d'emploi : Temps partiel.
    • Le bilinguisme est un atout (anglais et français).
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Job Post Details

Server
Daldongnae Korean BBQ
1216 Rue Bishop, Montréal, QC
$22.30–$27.00 an hour
Part-time, Full-time
Apply now

Job details

$22.30–$27.00 an hour
Casual dress, Flexible schedule
Part-time, Full-time
1216 Rue Bishop, Montréal, QC

Full job description

Job Overview

We are seeking an energetic and personable Server to join our vibrant hospitality team! In this role, you will be the face of our restaurant, delivering exceptional guest experiences through attentive service, efficient food and beverage delivery, and a welcoming attitude. Your enthusiasm and dedication will help create memorable moments for our guests, encouraging repeat visits and positive reviews. This position offers an exciting opportunity to showcase your hospitality skills in a fast-paced environment where teamwork and customer satisfaction are at the forefront.

Responsibilities

  • Greet guests warmly upon arrival and provide attentive, friendly service throughout their visit
  • Take accurate food and beverage orders using POS (Point of Sale) systems such as Micros POS, ensuring all special requests are noted and fulfilled
  • Serve food and drinks promptly while maintaining presentation standards and proper food handling procedures
  • Upsell menu items to enhance guest experience and increase sales opportunities
  • Manage cash handling accurately, including processing payments and giving correct change
  • Maintain cleanliness and sanitation standards in dining areas, including table setup, clearing, and sanitation practices in accordance with food safety regulations
  • Collaborate with kitchen staff to ensure timely delivery of orders and resolve any service issues efficiently

Requirements

  • Previous food service experience in a restaurant or hospitality setting is preferred
  • Familiarity with POS systems, especially Micros POS, is highly desirable
  • Strong time management skills to handle multiple tables efficiently during busy periods
  • Knowledge of food safety protocols and sanitation standards in the food industry
  • Excellent customer service skills with a friendly, positive attitude
  • Ability to handle cash transactions accurately and confidently perform basic math calculations
  • Experience with food handling, food preparation, and kitchen operations is a plus
  • Demonstrated ability to work well under pressure in a fast-paced environment while maintaining professionalism
  • Prior restaurant or hospitality experience is preferred but not required; training will be provided for the right candidate

Join us to be part of a dynamic team that values hospitality excellence! We’re committed to supporting your growth in the food industry by providing a lively work environment where your enthusiasm makes a difference.

Pay: $22.30-$27.00 per hour

Benefits:

  • Casual dress
  • Flexible schedule

Work Location: In person

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