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Restaurant jobs in Miramichi, NB

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    • Previous experience as a cook or chef in a restaurant setting.
    • Prepare and cook menu items with consistency and attention to detail.
    • Prepare and cook menu items according to recipes and quality standards.
    • Collaborate with team members to ensure smooth kitchen operations during busy periods.
    • Previous projects have successfully demonstrated the ability to supervise employees to complete the most difficult types of finish out projects.
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Job Post Details

Cook/chef wanted - job post

Chi Invest Group
Miramichi, NB
Part-time, Full-time
You must create an Indeed account before continuing to the company website to apply

Job details

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Evenings as needed
  • Evening shift

Location

Miramichi, NB

Full job description

️ Now Hiring: Cook / Chef

Cunard Restaurant – Miramichi, NB

**Join Our Culinary Team!**

Cunard Restaurant is currently seeking a passionate and experienced **Cook or Chef** in Chinese foods and/or Vietnamese Phở to join our growing team in Miramichi. We are looking for someone who takes pride in their craft, values teamwork, and is committed to delivering high-quality food and exceptional dining experiences to our guests.

Position Overview

As a Cook/Chef at Cunard Restaurant, you will be responsible for preparing and presenting dishes according to our standards while maintaining a clean and organized kitchen environment.

✅ Key Responsibilities

  • Prepare and cook menu items with consistency and attention to detail
  • Assist in menu planning and daily specials (Chef position)
  • Ensure food quality, presentation, and portion control standards are met
  • Maintain cleanliness and organization of kitchen stations
  • Follow food safety and sanitation regulations
  • Manage inventory and assist with ordering supplies
  • Work collaboratively with kitchen and front-of-house staff

‍ Qualifications

  • Previous experience as a cook or chef in a restaurant setting
  • Strong knowledge of food preparation techniques
  • Ability to work in a fast-paced environment
  • Strong time management and organizational skills
  • Team-oriented attitude
  • Food Safety Certification is an asset

What We Offer

  • Competitive wages (based on experience)
  • Flexible scheduling
  • Supportive team environment
  • Opportunity for growth and creativity
  • Staff meals and employee discounts

Job Type

  • Full-time / Part-time available
  • Day, evening, and weekend shifts required

If you are passionate about cooking and want to be part of a welcoming and professional restaurant team, we would love to hear from you!


How To Apply

Email your application, together with a cover letter to hunghd2009vn@gmail.com

Who can apply? Must be PR/Canadian or with a valid work permit.

We look forward to receiving your applications and welcoming you aboard!

Date posted: Feb 18th 2026
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