Skip to main content
Post your resume and find your next job on Indeed!

Restaurant jobs in McGill University, QC

Sort by: -
    • Follow recipes and prepare food according to customer specifications.
    • Communicate with other kitchen staff to ensure timely delivery of food.
    • Assurer deux services par semaine sur la ligne du Bowie;
    • Confidence in preparing sauces, fish, meat, and garnishes;
    • Présenter le menu et répondre avec confiance aux questions sur les plats, les ingrédients et les accords mets-boissons.
    • Collaborate with the kitchen team to ensure smooth operations.
    • Vargas Steakhouse & Sushi, an institution in downtown Montreal for over 20 years is looking for…
  • View similar jobs with this employer
    • Nous recherchons une Hôte.sse passionnée pour rejoindre notre équipe dynamique.
    • Offrir son support à l’équipe de salle à manger, lorsque nécessaire pendant le…
  • View similar jobs with this employer
    • En tant que serveur·se, vous jouerez un rôle clé dans l'accueil et le service à la clientèle, en assurant une expérience exceptionnelle dès l'arrivée de chaque…
    • We also provide group insurance and an RRSP incentive plan for our permanent full-time employees for an additional level of stability and security!
    • Cook menu items with attention to presentation, quality, and consistency.
    • This role is essential in ensuring the smooth operation of our kitchen by preparing…
    • S'assurer que l'équipe est formée sur les exigences en santé, sécurité et normes du travail.
    • Gérer les procédures de caisse et l'utilisation du système de point…
    • Il va donc de soit que vous vous assurerez que ceux-ci aient une expérience digne des plus grandes bannières de l’industrie autant lorsqu’ils rendent visite au…
  • View similar jobs with this employer
    • Sous la supervision du Directeur, tu es responsable de la gestion quotidienne des opérations en salle : coordination du service, encadrement de l'équipe,…
    • The Pastry & Production Cook – Second to the Chef works closely with the chef to prepare pastries, desserts, savoury recipes, sauces, fillings, proteins, and…
    • Type d'emploi : Postes à temps plein et à temps partiel disponibles.*.
    • The Kitchen Supervisor is responsible for overseeing daily food preparation, supporting…
    • Oversee kitchen operations and activities, and supervise kitchen staff and support teams during food and ingredient handling, plating, and other kitchen tasks…
    • Recruit, interview, and train new staff members to ensure a skilled and motivated workforce.
    • Proven experience in restaurant management or store supervision…
Get email updates for the latest Restaurant jobs in McGill University, QC

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

server
retail

Career Resources:

Job Post Details

Cook - job post

Restaurant Jano
3883 BOUL. Saint-Laurent, Montréal, QC H2W 1X9
Permanent, Part-time

Job details

Job type

  • Part-time
  • Permanent

Location

3883 BOUL. Saint-Laurent, Montréal, QC H2W 1X9

Full job description

We are looking for an experienced and passionate Cook to join our team,must have 5 years experience as cook. The ideal candidate for this position has a passion for food preparation, enjoys working in a busy restaurant environment, and is capable of taking direction well and multi-tasking effectively. The successful candidate will have restaurant industry experience, a strong understanding of food safety regulations, and excellent customer service skills.

Responsibilities:

  • Follow recipes and prepare food according to customer specifications.
  • Maintain a clean and organized work area.
  • Adhere to health and safety standards.
  • Communicate with other kitchen staff to ensure timely delivery of food.
  • Monitor food supplies and order as needed.

Ensure that all food is cooked properly and at the correct temperature.

Ability to commute/relocate:

  • Montréal, QC H2W 1X9: reliably commute or plan to relocate before starting work (required)

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 3 years (required)

Language:

  • English french spanish portugues (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Let Employers Find YouUpload Your Resume