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Restaurant jobs in Lawrencetown Beach, NS

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    • We are looking for a friendly and energetic Host/Hostess to welcome guests and ensure they have a memorable dining experience.
    • Full knowledge of all food and beverage offerings in order assist guests with menu selections, including all modifications for dietary restrictions and…
    • Full knowledge of all food and beverage offerings in order assist guests with menu selections, including all modifications for dietary restrictions and…
    • Full knowledge of all food and beverage offerings in order assist guests with menu selections, including all modifications for dietary restrictions and…
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • View all Moxies jobs - Halifax jobs
    • Salary Search: Dishwasher salaries in Halifax, NS
    • See popular questions & answers about Moxies
    • Recruit, train, and supervise staff.
    • Scheduling and coordination of staff and overseeing daily restaurant operations.
    • Develop, implement, and analyze budgets.
    • Advise guests regarding contents of drinks, cocktails and beer - We want you to share your knowledge on our products.
    • Job Types: Permanent, Full-time.
    • Able to work evenings and weekends.
    • This role involves assisting with meal preparation, food handling, and supporting the overall operations of the kitchen in a fast-paced restaurant environment.
    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
    • Previous experience in a full-service restaurant considered to be an asset but not needed.
    • Maintain the quality of each dish while ensuring a speedy output.
    • Assist in the preparation of other menu items as needed to support kitchen operations.
    • Previous experience in a restaurant or food service environment is…
    • Collaborating with the team to ensure smooth kitchen operations;
    • Day to day food preparation of the restaurant according to standardized recipes and menu…
    • Full knowledge of all food and beverage offerings in order assist guests with menu selections, including all modifications for dietary restrictions and…
    • $500 Signing Bonus after successful completion of 6 months.
    • Competitive Compensation with substantial gratuities.
    • Consistent hours throughout the year.
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part time

Career Resources:

Host/Hostess
16 Foulis Row, Dartmouth, NS
$16.75 an hour
Part-time

Job details

$16.75 an hour
Flexible schedule
Part-time
16 Foulis Row, Dartmouth, NS

Full job description

Job Summary

We are looking for a friendly and energetic Host/Hostess to welcome guests and ensure they have a memorable dining experience. In this role, you will be the first point of contact for our guests, creating a warm and inviting atmosphere. The ideal candidate will have excellent communication skills, a positive attitude, and a passion for hospitality. This position offers an exciting opportunity to be part of a dynamic team dedicated to providing outstanding guest services.

Duties

  • Greet guests warmly as they arrive, making them feel comfortable and valued from the moment they step in.
  • Manage reservations and seating arrangements efficiently to minimize wait times and optimize table turnover.
  • Answer phone inquiries with professionalism, providing information about the restaurant’s services, hours, and reservations.
  • Coordinate with servers and kitchen staff to ensure smooth flow of service and guest satisfaction.
  • Maintain cleanliness and organization of the host stand and waiting area to uphold a welcoming environment.
  • Assist guests with special requests or seating preferences, ensuring their needs are met promptly.
  • Use POS (Point of Sale) systems like Micros POS to manage reservations or seating assignments when necessary.

Experience

  • Previous experience in guest services, hospitality, or food service is preferred but not mandatory; enthusiasm and willingness to learn are key.
  • Strong communication skills, including phone etiquette and clear interpersonal interactions.
  • Familiarity with restaurant operations, including POS systems such as Micros POS, is a plus.
  • Ability to handle multiple tasks efficiently in a fast-paced environment while maintaining professionalism.
  • Experience in hotel or restaurant settings can be advantageous but is not required; a positive attitude and customer-focused mindset are essential.

Join our team as a Host/Hostess where your friendly approach will help create an inviting atmosphere for every guest!

Pay: $16.75 per hour

Expected hours: 20.0 – 25.0 per week

Benefits:

  • Flexible schedule

Work Location: In person

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