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Restaurant jobs in Lantzville, BC

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    • The successful candidates will assist in day-to-day kitchen operations, ensure consistent quality and presentation of dishes, support training and mentoring of…
    • Be knowledgeable regarding allergy policies and procedures to ensure that guests are not at risk of an allergic reaction.
    • Work each shift with a safety mindset.
    • Collaborate with kitchen staff to ensure smooth operations.
    • Deliver food and beverages to tables in a timely manner.
    • Enter orders into the POS system.
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    • We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program…
    • They excel in a variety of cooking methods to bring out the best flavors and textures in each dish.
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    • Recruit, train, schedule, and supervise front-of-house and kitchen staff, including servers, bartenders, banquet staff, and line cooks.
    • Dedicated to exceptional drink quality, consistency and presentation.
    • Offer flexible scheduling and discounted shift meals.
    • Physically able to lift heavy equipment and other articles to stock the bar.
    • Offer flexible scheduling and discounted shift meals.
    • Offer flexible scheduling and discounted shift meals.
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    • Offer flexible scheduling and discounted shift meals.
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    • Someone who takes pride in the guest experience to ensure you welcome our guests in a warm, friendly manner.
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    • Prepare, cook, and present menu items according to established recipes, quality standards, and presentation guidelines.
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Job Post Details

Line Cooks
Ricky's All Day Grill Nanaimo North
Nanaimo, BC
Full-time
Apply now

Job details

Pay information not provided
Discounted or free food, Flexible schedule
Full-time
Nanaimo, BC

Full job description

Experienced Line Cooks
Our busy and well-established restaurant is seeking experienced Line Cooks to join our culinary team. The successful candidates will assist in day-to-day kitchen operations, ensure consistent quality and presentation of dishes, support training and mentoring of junior staff, and collaborate with the Head Chef in developing creative additions to our evolving menu.

If you’re passionate about the culinary industry and have proven experience as a Line Cook, we encourage you to apply and become part of our growing team.

Please note: We are not accepting LMIA applications or resumes from outside Canada at this time.

Part-time hours: 35-40 per week

Job Types: Permanent, Full-time, Part-time

Job Type: Full-time

Pay: $22.00-$26.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule

Work Location: In person

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