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    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • Assist with cleaning, organizing, inventory, and kitchen closing duties.
    • Prepare and cook menu items according to recipes and plating standards.
    • The quality preparation of food items & supportive collaboration with FOH team members.
    • Achieving rigid standards for timing, quality, presentation, and cost.
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    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • This role involves dishwashing, food preparation, maintaining cleanliness and safety standards, and supporting the kitchen team in delivering high-quality…
    • Previous experience in hospitality roles such as host/host or bartender is advantageous.
    • Greet guests warmly upon arrival and assist with seating arrangements,…
    • Restaurant management is responsible for overseeing the assigned locations' revenue, profitability, service and quality goals while ensuring effective…
    • Maintain table cleanliness, including busing and resetting tables.
    • Greet and seat guests in a warm and welcoming manner.
    • Guest services: 5 years (required).
    • EXPERIENCE. You have 3 years of professional cooking experience in a fast-paced restaurant environment.
    • $20.00 - $22.00 PER HOUR and food discounts at all our…
    • As a Cook, you will play a crucial role in executing menus, kitchen operations, and ensuring food safety standards are met.
    • EXPERIENCE. You have at least 1 years of cooking experience in a fast-paced restaurant environment.
    • $18.00 PER HOUR and food discounts at all our restaurants.
    • Prepare and cook menu items according to recipes, portion standards, and presentation guidelines.
    • Ensure consistent food quality, taste, presentation, and…
    • The ideal candidate will be responsible for preparing and cooking high-quality meals (Italian Cuisine an Asset) for banquet events, ensuring all dishes meet our…
    • Collaborate with the kitchen team to develop new dessert recipes and menu items.
    • Previous experience in food preparation or cooking within the food industry is…
    • Oversee the line during service to ensure consistency, speed, and exceptional quality.
    • Support the other cooks and Chef in leading all kitchen operations.
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Job Post Details

JOEY Restaurants logo

Line Cook / Prep Cook - JOEY King Street - job post

JOEY Restaurants
3.5 out of 5 stars
Toronto, ON
$18–$23 an hour
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $18–$23 an hour

Location

Toronto, ON

Full job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft.

As a Prep Cook, you will ensure your team's success by following specifications and guidelines to ensure product quality and portions are met. You will execute the preparation of all ingredients so that your team can deliver iconic culinary experiences to our guests that are consistent and world-class.

Requirements

  • 1-3+ years culinary experience (If you have potential and less experience, we still want to meet you).
  • A passion for culinary and creating world-class experiences
  • A desire to learn and grow through personal and career development
  • An entrepreneurial mindset. You see things from a new perspective

Core Values

  • You value honesty and humility. You have integrity and do what you say.
  • You approach life with fearless determination and a sense of fun.
  • You are creative, risk-taking, visionary and cutting edge. You choose to lead.
  • You contribute to a strong culture and are committed to the team.
  • You are passionate about quality and professionalism.
  • You believe in unleashing the potential in others.

Wage Range

$18 - $23 / hour

This compensation is inclusive of the anticipated restaurant tip portion.

Benefits

  • This role is eligible for participation in our tip program, allowing you to boost your income.
  • Competitive base compensation opportunity
  • Flexible scheduling to accommodate your personal and family needs
  • Ongoing mentorship to support personal and professional goals
  • Fun, Team-driven and inclusive community
  • Dynamic, fast-paced, and agile work environment
  • World-class Culinary and Service training
  • Compete through culinary and bar challenges
  • Meal discounts
  • Fitness membership discounts
  • Recruiting & Referral bonus program incentives

This posting represents an existing vacancy on our team. If you’re passionate about hospitality and development, apply today.

Our applicant tracking system uses AI-enabled tools to help sort applications based on job-related criteria, but members of our hiring team personally review all applications and make all hiring decisions.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations upon request to those applicants and employees who need them.

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