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Restaurant jobs in Lake Louise, AB

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    • The Crossing will train, absorb some ground transportation cost, provide uniforms, all bed and bathroom linens as well as some amenities.
    • The Bus Host is responsible for the transport and comfort of guests from Banff & Lake Louise hotels to the Lake Louise Ski Resort.
    • View all The Lake Louise Ski Area Ltd jobs - Lake Louise jobs - Host/Hostess jobs in Lake Louise, AB
    • Salary Search: Bus Host - Winter 26/27 salaries in Lake Louise, AB
    • See popular questions & answers about The Lake Louise Ski Area Ltd
    • Food and Beverage discounts at designated cafeterias and restaurants.
    • Other responsibilities include training and supervision of employees, monitor stock levels…
    • A working knowledge of stocks, sauces, butchering & standard cooking techniques such as grilling, frying, sautéing, poaching, smoking and any other cooking…
    • A working knowledge of stocks, sauces, butchering & standard cooking techniques such as grilling, frying, sautéing, poaching, smoking and any other cooking…
    • Drive an outstanding guest experience by monitoring guest feedback, quality audits and reputation metrics, resolving guest concerns with professionalism and…
    • Attend pre-shift meetings, trainings, staff meals.
    • _*Provide excellent customer service through prompt order taking, professional wine and menu recommendations,…
    • Keep the restaurant area tidy, stocked and organized.
    • Assist servers on busy days with table resets, prep, teardowns.
    • Complimentary stays at our sister lodges.
    • The Junior Sous Chef will be required to supervise 20+ kitchen staff, provide a ‘hands on’ approach when training and assist with departmental development and…
    • The Chef De Partie, will oversee all outlet kitchen staff and ensure the quality of food preparation and service meets and exceeds operating standards on a…
    • Aid the Executive Chef in ordering and inventory of food products, ensuring to both eliminate outages or shorts and participate in any opportunities to minimize…
    • Ability to stand for extended periods, lift heavy kitchen equipment, and work in a high-pressure kitchen environment.
    • Staff rates at all CRMR properties.
    • Collaborate with servers and kitchen staff to coordinate table turnover and optimize seating capacity.
    • Communicate effectively with the restaurant team to…
    • Collaborate with kitchen and bar staff to ensure seamless communication and order accuracy.
    • Monitor table needs, anticipating and fulfilling guest requests…
    • Take direction from the Supervisor or Manager on Duty to ensure smooth operations.
    • Previous experience in a fast-paced restaurant environment is preferred.
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Job Post Details

Kitchen Helper/Dishwasher - job post

The Crossing Resort
3.8 out of 5 stars
Improvement District No. 9 Banff, AB
From $16 an hour - Temporary, Seasonal

Job details

Pay

  • From $16 an hour

Job type

  • Temporary
  • Seasonal

Location

Improvement District No. 9 Banff, AB

Benefits

Pulled from the full job description

  • Store discount
  • On-site gym
  • Discounted or free food
  • Company events
  • On-site parking

Full job description

*IF YOU NEED TO APPLY FOR LMIA OR A WORK PERMIT WE ARE UNABLE TO PROVIDE EMPLOYMENT OR PROVIDE SPONSORSHIP*

The Crossing Resort is a family owned and operated seasonal employer open from mid-April to mid-October. We are in Banff National Park, 80 kms north of Lake Louise, Alberta on the Icefield's Highway. The Parkway is marketed as one of the top ten most scenic drives in Canada. The Crossing boosts the best hiking the Canadian Rockies has to offer.

We provide staff accommodation and all meals and snacks for under $400/month! The Crossing will train, absorb some ground transportation cost, provide uniforms, all bed and bathroom linens as well as some amenities. Benefits include a 20% discount at all our venues, discounted Park attractions, Associate of the Month Award and Associate Referral Program offering cash bonuses.

Every great meal starts with a clean plate. While the chefs get the applause, the Dishwasher is the engine room of our kitchen. If you’re a high-energy person who likes to stay busy, works well under pressure, and enjoys being part of a tight-knit crew, we’ve got a spot for you.

We are looking for a reliable Steward / Dishwasher to join our team at The Crossing Resort.

Your Role in the Kitchen

You aren’t just "washing dishes"—you are ensuring the safety of our guests and the speed of our service.

  • Command the Station: Operate industrial dishwashers efficiently and wash delicate glassware or heavy pots by hand when needed.
  • Organization Pro: Keep the "pit" organized so the service team can find clean plates and silverware exactly when they need them.
  • Chemical Safety: Maintain a basic understanding of sanitization standards and safely handle cleaning chemicals.
  • Support the Line: Assist with basic prep work (like peeling potatoes) or light cleaning tasks during slower periods to keep the kitchen sparkling.

What We Need From You

  • Speed & Grit: You can keep your cool when the "dinner rush" hits and the bins are full.
  • Physical Ability: You’re okay with standing for long periods, lifting up to 50 lbs, and working in a hot, humid environment.
  • Reliability: You show up on time and ready to hustle.
  • No Experience? No Problem: We are happy to train anyone with the right attitude and a strong work ethic.

Job Type: Seasonal
Contract length: 6 months

Pay: From $16.00 per hour

Benefits:

  • Company events
  • Discounted or free food
  • On-site gym
  • On-site parking
  • Store discount

Application question(s):

  • Do you require a LMIA or Work Permit to legally work in Canada?

Language:

  • English (required)

Work Location: In person

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