Restaurant jobs in Lake Country, BC
- Andrew Peller LimitedLake Country, BC
- $18.25–$18.50 an hour
- Part-time
- Weekends as needed +1
- Promote Wine Club memberships and contribute to sales initiatives.
- Communicate guest requests and needs effectively with the kitchen, management, and team…
- View all Andrew Peller Limited jobs - Lake Country jobs - Server jobs in Lake Country, BC
- Salary Search: Restaurant Server salaries in Lake Country, BC
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hiring cook/kitchen helper
Easily applykaya sushi and grillKelowna, BC- From $18.50 an hour
- Full-time +2
- Weekends as needed
- Store discount
- Discounted or free food
- Flexible schedule
- On-site parking
- The cook/kitchen helper is responsible for preparing food and beverages, maintaining a clean and orderly kitchen, washing dishes, and assisting with daily…
Dishwasher – Gerni's Farmhouse
Easily applyOften replies in 2 daysSparkling Hill ResortVernon, BC- $18.25–$19.50 an hour
- Full-time
- Weekends as needed +1
- Vision care
- Dental care
- Discounted or free food
- Extended health care
- Company events
- Operate conveyor belt dish washing system in large kitchen environment.
- Assist with sanitization/cleanliness of kitchen areas.
- Cactus Club Cafe VernonVernon, BC V1T 9V2
- $18.25 an hour
- Part-time
- Offer flexible scheduling and discounted shift meals.
- A people person who will create a memorable dining experience for every guest.
- Cactus Club Cafe VernonVernon, BC V1T 9V2
- $18.25–$23.00 an hour
- Part-time
- Physically able to lift heavy equipment and other articles to stock the bar.
- Offer flexible scheduling and discounted shift meals.
- Cactus Club Cafe VernonVernon, BC V1T 9V2
- $18.25 an hour
- Part-time
- Dedicated to exceptional drink quality, consistency and presentation.
- Offer flexible scheduling and discounted shift meals.
- Cactus Club Cafe VernonVernon, BC V1T 9V2
- $18.25 an hour
- Part-time
- Our Expeditors are the liaison between the culinary and service teams to ensure dishes are executed correctly, on time and delivered to guests with perfection.
Dishwasher
Easily applyOften replies in 2 daysSparkling Hill ResortVernon, BC- $18.50–$19.50 an hour
- Full-time
- Weekends as needed +1
- Vision care
- Dental care
- Discounted or free food
- Company events
- Extended health care
- Operate conveyor belt dish washing system in large kitchen environment.
- Assist with sanitization/cleanliness of kitchen areas.
- Job Types: Full-time, Permanent.
Line Cook – Gerni's Farmhouse
Easily applyOften replies in 2 daysSparkling Hill ResortVernon, BC- $20–$22 an hour
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Discounted or free food
- Company events
- Extended health care
- Report any and all deficiencies in kitchen equipment functionality and quality of food products to the Sous Chef/ Executive Chef in a timely fashion.
- Kwalilas HotelBritish Columbia
- $68,000–$74,500 a year
- Full-time +1
- Weekends as needed +2
- Wellness program
- Recruit, train, schedule, and supervise front-of-house and kitchen staff, including servers, bartenders, banquet staff, and line cooks.
Line Cook
Easily applyOften replies in 2 daysSparkling Hill ResortVernon, BC- $20.00–$22.50 an hour
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Discounted or free food
- Company events
- Extended health care
- Report any and all deficiencies in kitchen equipment functionality and quality of food products to the Sous Chef/ Executive Chef in a timely fashion.
Line Cook
Easily applyOften replies in 2 daysSparkling Hill ResortVernon, BC- $20.00–$22.50 an hour
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Discounted or free food
- Company events
- Extended health care
- Report any and all deficiencies in kitchen equipment functionality and quality of food products to the Sous Chef/ Executive Chef in a timely fashion.
Full/Part Time Cook
Easily applyMontana's BBQ & BarKelowna, BC- $18.25–$24.00 an hour
- Full-time +1
- Discounted or free food
- Ensure consistency of quality, portion control and plated presentation.
- Deliver top quality food and service to all Guests and team members.
Pastry Cook
Easily applyOften replies in 2 daysSparkling Hill ResortVernon, BC- $20.00–$22.50 an hour
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Discounted or free food
- Company events
- Extended health care
- Plate and finish desserts for restaurant service, and prepare items for banquet buffets and plated functions.
- Ability to perform the physical duties of kitchen…
Restaurant Manager – Gerni's Farmhouse
Easily applyOften replies in 2 daysSparkling Hill ResortVernon, BC- $65,000–$75,000 a year
- Full-time
- Monday to Friday +2
- Vision care
- Dental care
- Discounted or free food
- Company events
- Extended health care
- Ability to supervise employees, including organizing, prioritizing, and scheduling work assignments.
- Ensure that the table appointments, are impeccable and that…
Food & Beverage Manager
Easily applyFuze HR Solutions Inc.Vernon, BC- Full-time
- Weekends as needed +1
- You will manage a team of front-of-house staff, including servers, bartenders, and hosts, to ensure exceptional customer service and a seamless dining…
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Career Resources:
Job Post Details
Restaurant Server
Restaurant Server
Job details
Full job description
Nestled in British Columbia’s stunning North Okanagan Valley, Gray Monk Estate Winery is renowned for its legacy of producing premium wines. As the birthplace of Pinot Gris in Canada, we take immense pride in crafting this signature varietal, along with a range of other award-winning wines.
Our breathtaking vineyard, overlooking Okanagan Lake, combined with a dedication to exceptional hospitality, makes Gray Monk a premier destination for wine lovers worldwide. At the heart of it all is our passionate team, united by the desire to create experiences that reflect the unique spirit of Lake Country and the Okanagan Valley.
About the Role
Are you passionate about food, wine, and creating memorable guest experiences? The Lookout Restaurant at Gray Monk Estate Winery is looking for enthusiastic Servers to join our team. In this role, you’ll deliver exceptional front-of-house service while creating elevated dining and wine-focused experiences through strong technical service, product knowledge, and genuine hospitality.
We’re seeking team members who thrive in a fast-paced environment, enjoy connecting with guests, and take pride in delivering warm, professional service that reflects the quality of our estate and brand.
Availability & Operating Schedule
We are currently hiring Servers with flexible availability as we transition into our peak season; we are open 7 days a week!
Key Responsibilities
Deliver Memorable Guest Experiences
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Provide warm and engaging service from the moment guests are seated until their departure.
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Adhere to the Property’s Standards of Service to ensure a consistent and exceptional dining experience.
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Build meaningful connections with guests, creating a memorable and personalized experience.
Support Team Development
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Assist in training and mentoring junior service staff to maintain high service standards.
Communicate and Collaborate
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Articulate our wine and food philosophies confidently to guests.
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Communicate guest requests and needs effectively with the kitchen, management, and team members to ensure a seamless dining experience.
Drive Sales and Engagement
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Promote Wine Club memberships and contribute to sales initiatives.
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Stay informed about on-property events and brand positioning to support marketing efforts.
Administrative and Safety Duties
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Accurately complete daily cash-outs and maintain updated training and certification records.
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Follow all safe work procedures and report any unsafe conditions to management.
What You Bring
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A passion for delivering exceptional guest service and creating memorable dining experiences.
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Strong verbal communication skills with an ability to build rapport with guests.
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A positive attitude and the ability to thrive in a fast-paced environment.
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Experience in serving, hospitality, or related roles is an asset.
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A Serving It Right Certificate (required).
Work Environment & Expectations
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Must attend all scheduled training and staff meetings.
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Flexible availability, including holidays, weekends, and evenings.
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Outdoor work during patio season, sometimes in extreme heat (up to 40°C).
Perks & Compensation
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Competitive hourly wage plus gratuities.
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Employee gift card with a monthly allowance for Andrew Peller products and experiences (yes, free wine!).
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Work with a fun and passionate team in a beautiful, dynamic setting.
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Opportunity to grow your skills and develop your career in the hospitality and wine industry.
Join Our Team
If you have a passion for hospitality, wine, and creating unforgettable dining experiences, we want to hear from you! Apply today to join The Lookout Restaurant at Gray Monk Estate Winery as a Server and become a valued member of our team.
Andrew Peller Limited is committed to meeting the needs of persons with temporary and/or permanent disabilities in a way that allows them to maintain their dignity and independence. We are happy to discuss any need for accommodation in the workplace and will make an effort to meet those needs in a timely manner by preventing and removing barriers to accessibility in the areas of information, communications, and employment. If you require an accommodation to apply or interview for a position, please email people.culture@andrewpeller.com
Equal Opportunity Employment:
At Andrew Peller Limited, we are committed to creating and celebrating a culture of Diversity, Equity, Inclusion and Belonging. We are an equal opportunity employer committed to ensuring every person has a right to equal treatment with respect to employment without discrimination or harassment because of race, ancestry, place of origin, colour, ethnic origin, citizenship, creed, sex, sexual orientation, gender identity, gender expression, age, record of offences, marital status, family status or disability.