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Restaurant jobs in LaSalle, ON

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    • Familiarity with restaurant operations and kitchen equipment.
    • The ideal candidate will be responsible for food preparation, cooking, and ensuring the timely…
    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
    • Collaborate with team members to ensure smooth kitchen operations.
    • Prepare and cook menu items according to established recipes and standards.
    • Prepare and serve meals that range from cafeteria-style menus to formal multi-course meals for military and civilian dignitaries.
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    • Experience managing sales, inventory, cash, and analytical tasks.
    • As an Assistant General Manager at Scaddabush you will assist the GM in leading the team to…
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Employee of the month recognition.
    • We are hiring full-time Dishwashers.
    • Valid driver’s license and reliable transportation, with the ability to travel to other locations for training, coverage, daily bank deposits, stock pickups, or…
    • Greets guests, seats them, and presents them with the menu in absence of host.
    • Coordinate with the bus person, kitchen staff, and bar staff to ensure smooth…
    • Maintaining a safe, secure, and sanitary environment for your guests and your team.
    • Windsor, ON N8T 1C8: reliably commute or plan to relocate before starting…
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    • Provides quick, attentive, friendly and professional service to banquet guests and is able to communicate clearly with all customers.
    • Reporting directly to the Executive Chef, the purpose of this job is to ensure consistency, superior quality and efficiency in the production and presentation…
    • Collaborate with kitchen staff to coordinate food orders and service flow.
    • Upsell menu items and promote specials to increase sales opportunities.
    • Support cooking staff by preparing meals according to established recipes and standards.
    • Handle food safely by following proper food handling procedures to…
    • Execution of ordering, inventory, food and labor cost controls.
    • Develop menus and food costing, setting and enforcing portion control and presentation standards…
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Job Post Details

Line Cook/Prep Cook - job post

Mealtime Express
4.5 out of 5 stars
421 Sandwich Street South, Amherstburg, ON N9V 3K8
$18–$23 an hour - Part-time, Full-time

Job details

Pay

  • $18–$23 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • Evening shift

Location

421 Sandwich Street South, Amherstburg, ON N9V 3K8

Benefits

Pulled from the full job description

  • Flexible schedule
  • On-site parking

Full job description

Job Summary

We are seeking a dedicated and detail-oriented Line Cook/Prep Cook to join our dynamic culinary team. The ideal candidate will be responsible for food preparation, cooking, and ensuring the timely delivery of high-quality dishes. This role offers an excellent opportunity to develop your skills within a fast-paced restaurant environment, contributing to a memorable dining experience for our guests. Candidates with experience in food service, kitchen operations, and food safety are encouraged to apply.

Responsibilities

  • Prepare ingredients and assemble dishes according to restaurant standards and recipes
  • Cook menu items with precision, maintaining consistency and quality
  • Assist in food preparation tasks such as chopping, slicing, and portioning ingredients
  • Ensure all food handling procedures comply with safety and sanitation guidelines
  • Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts
  • Follow proper food safety protocols to prevent contamination and ensure freshness
  • Support the kitchen team during busy periods by efficiently managing multiple tasks
  • Adhere to serving standards and assist with plating dishes for presentation

Qualifications

  • Previous experience in food preparation, cooking, or food service preferred
  • Knowledge of food handling safety and sanitation practices
  • Familiarity with restaurant operations and kitchen equipment
  • Ability to work in a fast-paced environment while maintaining attention to detail
  • Strong teamwork skills and good communication abilities
  • Flexibility to work various shifts including weekends or evenings as needed
  • Passion for culinary arts and a commitment to delivering excellent service

This position offers an engaging work environment for those passionate about the food industry and eager to grow their culinary skills.

Pay: $18.00-$23.00 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

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