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Restaurant jobs in Jaffray, BC

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    • Staff meals and employee perks.
    • Passion for food, hospitality, and teamwork.
    • Competitive wages based on experience.
    • View all The Rumour Mill jobs - Fernie jobs - Kitchen Team Member jobs in Fernie, BC
    • Salary Search: Kitchen Staff salaries in Fernie, BC
    • Ensure a safe, comfortable, and friendly atmosphere for both guests and staff.
    • Previous experience is an asset; we will train.
    • Competitive wage: $19.00/hour.
    • Ensure a safe, comfortable and friendly atmosphere for both guests and staff.
    • Opening/Closing and side duties as per the restaurant systems.
    • 2-3 years kitchen experience in a 4 or 5 star hotel or reputable restaurant required.
    • Employee travel program with discounts on room rates as well as on food &…
    • You’ll assist the Food and Beverage Manager in overseeing daily restaurant, bar, and event operations while leading a strong team focused on guest satisfaction…
    • Maintain portion control, proper cooking techniques, and food quality.
    • Prepare, cook, and plate menu items according to resort recipes and presentation…
    • Recruit, train, schedule, and supervise front-of-house and kitchen staff, including servers, bartenders, banquet staff, and line cooks.
    • Maintains quality standards for the hotel's food and beverage operations, including greeting patrons, making them feel welcome, and handling basic inquiries.
    • Ability to accommodate all types of dietary restrictions.
    • Ability to communicate effectively with guests, management and co-workers.
    • Working alongside an experienced leadership team, you will help deliver exceptional Japanese cuisine while maintaining the highest standards of quality,…
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Job Post Details

Kitchen Staff - job post

The Rumour Mill
Fernie, BC
$20–$25 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $20–$25 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

Fernie, BC

Full job description

Join the Opening Team at Fernie's Newest Restaurant!

We're building something special in Fernie, and we're looking for passionate, hardworking people to join our team.

We're Hiring:

  • Sous chef
  • Line cooks
  • Dishwashers

What We're Looking For:

  • A positive attitude and strong work ethic
  • Passion for food, hospitality, and teamwork
  • Reliability and a willingness to learn
  • Pride in your work, no matter the role
  • Respect for your teammates and a commitment to creating a great workplace

Experience is valued, but attitude is everything. We're looking for people who want to grow, contribute, and be part of building an exceptional restaurant from day one.

What We Offer:

  • A supportive, inclusive, and respectful workplace
  • Opportunities for growth and advancement
  • Competitive wages based on experience
  • Staff meals and employee perks
  • A chance to help shape the culture and standards of a brand-new restaurant
  • A team that believes great hospitality starts with taking care of each other

We're creating a kitchen where collaboration, professionalism, and passion come together. Every position is essential, and everyone has the opportunity to learn and succeed.

If you're excited to be part of a new restaurant that values its people as much as its food, we'd love to hear from you.

Pay: $20.00-$25.00 per hour

Work Location: In person

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